Chicago Department of Public Health reports Out of Business for PESCADERIA LOS HERMANOS ERK 1,INC on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2213929
Location recorded for this inspection · PESCADERIA LOS HERMANOS ERK 1,INC · 8918 S COMMERCIAL AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2049243
Location recorded for this inspection · PESCADERIA LOS HERMANOS ERK 1,INC · 8918 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE WORN OUT CUTTING BOARDS IN THE FOOD PREP AREA,HAS DARK DEEP OPEN SEAMS ON EQUIPMENT,INSTRUCTED TO REPLACE CUTTING BOARDS
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS THROUGHOUT FOOD PREP AREA AND REAR OF PREMISES,OF DIRT BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN A
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL COLD HOLDING UNITS ,INSTRUCTED TO PROVIDE
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT FOOD PREP AREA
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2028747
Location recorded for this inspection · PESCADERIA LOS HERMANOS ERK 1,INC · 8918 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: THE EXPOSED HANDSINK BEHIND FOOD PREP AREA IS IN POOR REPAIR,HOT WATER HAS TO BE TURNED ON FROM THE BOTTOM OF SINK AND WATER RUNS ALL OVER FLOOR FROM THE U-JOINT WHEN TURNED ON FROM THE BOTTOM OF SINK,INSTRUCTED TO REPAIR SINK,CRITICAL VIOLATION 7-38-030
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE WORN OUT CUTTING BOARDS IN THE FOOD PREP AREA,HAS DARK DEEP OPEN SEAMS ON EQUIPMENT,INSTRUCTED TO REPLACE CUTTING BOARDS
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS THROUGHOUT FOOD PREP AREA AND REAR OF PREMISES,OF DIRT BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL COLD HOLDING UNITS ,INSTRUCTED TO PROVIDE
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT FOOD PREP AREA
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1932525
Location recorded for this inspection · PESCADERIA LOS HERMANOS ERK 1,INC · 8918 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE INTERIOR OF THE REACH IN COOLER AND FREEZER IN THE REAR DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS. ALSO DEFROST REACH IN FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS TO REMOVE SPILLS AND DEBRIS: REAR STORAGE AREA, BEHIND THE SERVICE COUNTER AND IN THE OFFICE. ALSO NOTED BROKEN FLOOR TILES AROUND THE REAR STORAGE AREA AND SERVICE COUNTER. MUST REPAIR/REPLACE AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED WALLS IN POOR REPAIR(HOLE) AND CEILING TILE DAMAGED(WATER STAINED) IN THE REAR AREAS. MUST REPAIR AND MAINTAIN. ALSO NOTED MISSING LIGHT SHIELDS OVER THE LIVE FISH(CATFISH) TANK. MUST PROVIDE AND MAINTAIN.
45
FOOD HANDLER REQUIREMENTS MET - Comments: PREMISES IS NOT IN COMPLIES WITH THE IDHP FOOD HANDLER REQUIREMENT. MUST OBTAIN FOOD HANDLER CERTIFICATE AND PROVIDE BY NEXT INSPECTION.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1546477
Location recorded for this inspection · PESCADERIA LOS HERMANOS ERK 1,INC · 8918 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARD IN THE FISH PREP AREA,HAS OPEN SEAMS
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETILO CLEAN ALL COOKING EQUIPMENT OF GREASE BUILD-UP,ESPECIALLY BOTTOM COMPARTMENT OF DEEP FRYER,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES OF DIRT BUILD UP,ESPECIALLY BEHIND ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN AREA
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DETAIL CLEAN WALLS OF FOOD SPILLS IN PREP AREA NEAR PREP TABLE,INSTRUCTED TO CLEAN AND MAINTAIN AREA
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER TROUGHOUT THE BASEMENT ADENT HARBORAGEREA,TO PREVENT RODENT HARBORAGE AND ELEVATE SOME STOCK IN REAR OF PREMISES
Local context · Chicago
How results compare in ZIP 60617
242 of 303 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.