SPIN CHICAGO

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: CLEAN DELI CUPS NOT AIR DRIED AFTER WASHING, INSTRUCTED TO AIR DRY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ICE SCOOP HOLDER MOUNTED PERMANENTLY WITH SCREWS ON WALL. INSTRUCTED TO KEEP IT REMOVABLE FOR PROPER WASHING

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE FOR VOMIT/ DIARRHEA CLEANUP ON SITE, INSTRUCTED TO OBTAIN.

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND 2 LARGE PORK ROAST ( 20LBS ) AT INTERNAL TEMPERATURE OF 53.2F, ROAST PLACED IN WALK-IN COOLER A DAY BEFORE. INSTRUCTED MGR TO KEEP SUCH FOODS STORED AT 41F IN COOLER OR BELOW. PRIORITY VIOLATION 7-38-005. FOOD DISCARDED VALUED AT $40

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: LARGE 2 ROAST NOT COOLED DOWN PROPERLY WITHIN THE TIME FRAME FOR PROPER COOLING DOWN , ROAST IS TOO LARGE ( 10 LBS ) TO ALLOW INSIDE TO REACH THE PROPER COOL TEMPERATURE, INSTRUCTED TO CUT TO SMALLER PORTIONS TO ALLOW PROPER COOLING. PRIORITY FOUNDATION VIOLATION 7-38-005.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: COOKED FOOD IN WALK-IN COOLER, WHITE POWDER CONTAINERS IN DRY FOOD STORAGE NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED MGR, INSTRUCTED TO OBTAIN

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: COOKED FOOD IN WALK-IN COOLER NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND 2 LARGE PLASTIC BULK FOOD CONTAINERS IN FRONT OF THE WALK-IN COOLER HOLDING FLOUR AND SUGAR NOT LABELED. All food not stored in the original container shall be stored in properly labeled containers. MUST PROVIDE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND A LOOSE WALL CORNER PANEL ON THE LEFT HAND SIDE OF THE HAND SINK CLOSEST TO THE WALK-IN COOLER. MUST REATTACH AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA REACH IN COOLERS CONDENSERS. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 2-COMPARTMENT SINK HOT/COLD WATER HANLDES LEAKS. MUST REPAIR AND MAINTAIN SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED ONE PREP AREA REACH IN COOLER (ALONG COOKLINE) THERMOMETER NOT WORKING. MUST PROVIDE COOLER WITH WORKING THERMOMETER.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PINK SLIME/DIRT BUILD UP INSIDE ICE MACHINE IN ICE MAKER TRAY. INSTRUCTED MANAGER TO CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. MUST REMOVE ALL ICE INSIDE ICE MACHINE, CANNOT BE USED FOR CONSUMPTION. SERIOUS VIOLATION 7-38-005(A). CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA REACH IN COOLERS CONDENSERS. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 2-COMPARTMENT SINK HOT/COLD WATER HANLDES LEAKS. MUST REPAIR AND MAINTAIN SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED ONE PREP AREA REACH IN COOLER (ALONG COOKLINE) THERMOMETER NOT WORKING. MUST PROVIDE COOLER WITH WORKING THERMOMETER.