PAUL CUFFE ACADEMY

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE DRY STORAGE ROOM AND INSIDE THE WALK IN COOLER NEEDS CLEANING TO REMOVE SPILLS ALONG THE WALL AND IN CORNERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DUST,DEBRIS ON FLOORS THRU-OUT IN ROOM 220D/2NDFL.MUST CLEAN/MAINTAIN.ALSO STORAGE STORED ON FLOORS IN BOILER ROOM AND ROOM 220D.MUST PROPERLY ELEVATE OFF FLOORS AT LEAST 6-INCHES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUSTY CEILING TILES ABOVE FOOD LINE IN STUDENTS DINING ROOM.MUST CLEAN/MAINTAIN.ALSO LOWER WALL IN POOR REPAIR UNDER MARKER,DISPLAY BOARD IN PRE-K ROOM 107.MUST REPAIR.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD/ICE NOT PROTECTED DURING STORAGE,IE THICK PINK SUBSTANCE ON PANEL INSIDE ICE MACHINE.MUST PROPERLY CLEAN/SANITIZE.SERIOUS VIOLATION ISSUED 7-38-005A.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DUST,DEBRIS ON FLOORS THRU-OUT IN ROOM 220D/2NDFL.MUST CLEAN/MAINTAIN.ALSO STORAGE STORED ON FLOORS IN BOILER ROOM AND ROOM 220D.MUST PROPERLY ELEVATE OFF FLOORS AT LEAST 6-INCHES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUSTY CEILING TILES ABOVE FOOD LINE IN STUDENTS DINING ROOM.MUST CLEAN/MAINTAIN.ALSO LOWER WALL IN POOR REPAIR UNDER MARKER,DISPLAY BOARD IN PRE-K ROOM 107.MUST REPAIR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR UNDER RACKS IN DRY FOOD STORAGE AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE WATER STAINED CEILING TILES ON 2ND FLOOR ABOVE ENTRANCE AT BOYS/GIRLS WASHROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL MOP SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPAIR SECTIONS OF FLOOR ALONG SOUTH WEST WALL IN DINING AREA WHERE FLOORING IS MISSING. DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN 2ND FLOOR MECHANICAL ROOM, IN ALL JANITOR'S CLOSETS, IN DISH MACHINE ROOM AND WHERE NEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS IN ALL JANITOR'S CLOSETS. CLEAN HEAT VENTS IN ALL WASHROOMS WHERE NEEDED.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE ADEQUATE LIGHTING IN WALK-IN COOLER IN KITCHEN AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE MILK CRATES FROM UNDERNEATH DISH WASHING TABLE IN DISH MACHINE ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPAIR SECTIONS OF DINING ROOM FLOOR WHERE BUCKLING & GAPS HAVE OCCURRED, AND SEAL OPENINGS BETWEEN METAL THRESHOLD AND FLOOR AT DOOR#4. THESE AREAS MUST BE WELL CONSTRUCTED TO ELIMINATE AREAS FOR POSSIBLE PEST HARBORAGE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PAINT WALLS IN DINING ROOM, IN DISH MACHINE ROOM, METAL PANEL ON WALL IN HANDICAP STALL IN STUDENT WASHROOM, AND WHERE NEEDED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PRESSURE AT FAUCET OF EXPOSED HAND SINK BY 3 COMPARTMENT SINK VERY LOW, REMOVE AND CLEAN SCREEN ON SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN MOP SINK CLOSETS AND IN ALL STORE ROOMS. REPAIR FLOOR IN STUDENT DINING ROOM AT SOUTH EAST CORNER BY WINDOW. SEAL METAL THRESHOLDS AT DOORWAY #4 IN STUDENT DINING ROOM(POSSIBLE CRAWL SPACE). REPLACE ALL CRATES USED AS STORAGE SHELVES IN STORE ROOMS WITH SHELVES TO ELIMINATE HARBORAGE AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS IN MOP CLOSETS AND THROUGHOUT WHERE NEEDED. REPAIR BOTTOMS OF EXIT DOORS(#6) TO PREVENT POSSIBLE RODENT ENTRY.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. FOUND A LARGE AMOUNT OF CLUTTER 2ND FLOOR- OLD SCHOOL FURNITURE,MONITORS,OLD BOOKS,BOXES ECT.IN THE ELECTRICAL ROOM, SOUTH AIR HANDLER ROOM,NORTH AIR HANDLER/ BOILER ROOM. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLE/ CLUTTER AND CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.