THE HAMPTON SOCIAL AND THE BASEMENT

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED SEVERAL EMPLOYEES WITH EXPIRED FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP PROVIDED AT THE HANDWASHING SINKS AT THE BAR AREAS.INSTRUCTED TO PROVIDE AND MAINTAIN HAND SOAP AT ALL HANDWASHING SINKS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND PAPER TOWELS PROVIDED AT HANDWASHING SINKS AT THE BAR AREAS.INSTRUCTED TO PROVIDE HAND PAPERTOWELS AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C), VIOLATION CONSOLIDATED WITH THE ABOVE CITATION.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MAKER LOCATED IN THE BASEMENT BAR AREA, DRIPPING INTO ICE "ICE IS USED FOR HUMAN CONSUMPTION". INSTRUCTED MANAGEMENT TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MAKER CLEANED AND SANITIZED AND MAINTAINED.PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED KNIVES STORED BETWEEN THE PREP COOLERS IN THE KITCHEN PREP AREA.INSTRUCTED TO REMOVE AND STORE PROPERLY,AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2611259 DATED: 01/28/2025 #10---6-301.14: **C** Handwashing Signage OBSERVED NO HANDWASHING SIGNAGE POSTED IN WOMEN'S WASHROOM IN BASEMENT. INSTRUCTED TO POST CLEARLY VISIBLE HANDWASHING SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES. #51---5-205.15: **C** System Maintained in Good Repair (In Good Repair) OBSERVED HANDWASHING SINK #3 IN MEN'S WASHROOM IN BASEMENT NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINK AND MAINTAIN. (THERE ARE TWO OTHER PROPERLY FUNCTIONING SINKS IN MEN'S WASHROOM IN BASEMENT). #53---5-501.17: **C** Toilet Room Receptacles, Covered OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT AND IN STALL #1 IN FIRST FLOOR WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT AND IN STALL #1 IN FIRST FLOOR WOMEN'S WASHROOM FOR SANITARY PRODUCTS. INSTRUCTED TO COMPLY WITH NOTED VIOLATIONS AND MAINTAIN. (MANAGEMENT CORRECTED NOTED VIOLATIONS ON SITE).PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE POSTED IN WOMEN'S WASHROOM IN BASEMENT. INSTRUCTED TO POST CLEARLY VISIBLE HANDWASHING SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HANDWASHING SINK #3 IN MEN'S WASHROOM IN BASEMENT NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINK AND MAINTAIN. (THERE ARE TWO OTHER PROPERLY FUNCTIONING SINKS IN MEN'S WASHROOM IN BASEMENT).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT AND IN STALL #1 IN FIRST FLOOR WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT AND IN STALL #1 IN FIRST FLOOR WOMEN'S WASHROOM FOR SANITARY PRODUCTS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND AREA IN FRONT OF LARGE ICE MACHINE AND LOW TEMPERATURE DISH MACHINE IN BASEMENT. INSTRUCTED TO SMOOTHLY REPAIR ALL DAMAGED AREAS OF FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND FLOOR IN FRONT OF LARGE ICE MACHINE AND SMALL LOW TEMPERATURE DISH MACHINE IN BASEMENT FOR EASE OF CLEANABILITY. OBSERVED RUST ON LARGE PIPES IN DISHROOM WITH HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO REMOVE RUST AND REPAINT PIPES FOR EASE OF CLEANABILITY. OBSERVED HOLES AND RUST IN BOXLIKE PIECES OF EQUIPMENT ON TOP OF HIGH TEMPERATURE DISH MACHINE IN DISHROOM. INSTRUCTED TO REMOVE RUST AND SMOOTHLY REPAIR HOLES IN BOXLIKE PIECES OF EQUIPMENT ON TOP OF HIGH TEMPERATURE DISH MACHINE IN DISHROOM FOR EASE OF CLEANABILITY.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE POSTED IN WOMEN'S WASHROOMS ON FIRST FLOOR AND IN BASEMENT. INSTRUCTED TO POST CLEARLY VISIBLE HANDWASHING SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11: OBSERVED NO ASTERISK ON MENU IDENTIFYING ANIMAL DERIVED FOODS THAT ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND OBSERVED NO DISCLOSURE ON MENU STATING THAT ASTERISKED ANIMAL DERIVED FOODS ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. INSTRUCTED TO ADD ASTERISK IDENTIFYING ALL ANIMAL DERIVED FOODS THAT ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND TO ADD DISCLOSURE TO MENU STATING THAT ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED HANDWASHING SINK #3 IN MEN'S WASHROOM IN BASEMENT AND HANDWASHING SINK #2 IN WOMEN'S WASHROOM IN BASEMENT NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINKS AND MAINTAIN. (THERE ARE TWO OTHER PROPERLY FUNCTIONING SINKS IN BOTH MEN AND WOMEN'S WASHROOMS IN BASEMENT).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT FOR SANITARY PRODUCTS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: OBSERVED DAMAGED FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND AREA IN FRONT OF LARGE ICE MACHINE AND LOW TEMPERATURE DISH MACHINE IN BASEMENT. INSTRUCTED TO SMOOTHLY REPAIR ALL DAMAGED AREAS OF FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND FLOOR IN FRONT OF LARGE ICE MACHINE AND SMALL LOW TEMPERATURE DISH MACHINE IN BASEMENT FOR EASE OF CLEANABILITY.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FOOD EMPLOYEES SHALL BE INFORMED IN A VERIFIABLE MANNER OF THEIR RESPONSIBILITY TO REPORT TO THE PERSON IN CHARGE INFORMATION ABOUT THEIR HEALTH AND ACTIVITIES AS THEY RELATE TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE POSTED IN WOMEN'S WASHROOMS ON FIRST FLOOR AND IN BASEMENT. INSTRUCTED TO POST CLEARLY VISIBLE HANDWASHING SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO ASTERISK ON MENU IDENTIFYING ANIMAL DERIVED FOODS THAT ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND OBSERVED NO DISCLOSURE ON MENU STATING THAT ASTERISKED ANIMAL DERIVED FOODS ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. INSTRUCTED TO ADD ASTERISK IDENTIFYING ALL ANIMAL DERIVED FOODS THAT ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND TO ADD DISCLOSURE TO MENU STATING THAT ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 20 SMALL FLIES IN BAR IN BASEMENT. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 12/18/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HANDWASHING SINK #3 IN MEN'S WASHROOM IN BASEMENT AND HANDWASHING SINK #2 IN WOMEN'S WASHROOM IN BASEMENT NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINKS AND MAINTAIN. (THERE ARE TWO OTHER PROPERLY FUNCTIONING SINKS IN BOTH MEN AND WOMEN'S WASHROOMS IN BASEMENT).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM IN BASEMENT FOR SANITARY PRODUCTS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND AREA IN FRONT OF LARGE ICE MACHINE AND LOW TEMPERATURE DISH MACHINE IN BASEMENT. INSTRUCTED TO SMOOTHLY REPAIR ALL DAMAGED AREAS OF FLOOR IN HALLWAY IN BASEMENT LEADING TO WALK IN COOLER AND FLOOR IN FRONT OF LARGE ICE MACHINE AND SMALL LOW TEMPERATURE DISH MACHINE IN BASEMENT FOR EASE OF CLEANABILITY.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-901.11: CLEAN DISHWARE STORED ON SHELVES HAVE NOT BEEN AIR DRIED PROPERLY AFTER SANITIZING. AFTER CLEANING AND SANITZING ALL EQUIPMENT AND UTENSILS SHALL BE AIR DRIED BEFORE USE. CLOTH DRYING OF EQUIPMENT AND UTENSILS IS NOT APPROVED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-603.15: EQUIPMENT (POTS) USED IN THE FACILITY IS TOO LARGE TO FIT AND FULLY IMMERSE WITHIN THE COMPARTMENTS OF THE THREE COMPARTMENT SINK. FACILITY MUST INSTALL A LARGER 3COMPARTMENT SINKTHAT WILL ALLOW ALL EQUIPMENT TO BE IMMERSED, USE SMALLER EQUIPMENT THAT CAN FIT IN THE EXISTING 3 COMPARTMENT SINK OR USE AN ALTERNATIVE METHOD OF MANUAL WAREWASHING APPROVED BY THE HEALTH DEPARTMENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED LARGE AND SMALL OPEN HOLES ON WALL NEAR 1COMPARTMENT PREP SINK, 3 COMPARTMENT SINK, AND NEAR SERVICE/COFFEE STATION. FACILITY MUST ENSURE ALL HOLES ARE SEALED, SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED PAINT CHIPPED ON FLOOR THROUGHOUT THE LIQUOR/PRODUCE WALK-IN COOLER LOCATED IN BASEMENT. FLOORS MUST BE SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED EXPIRED FOOD HANDLER CERTIFICATIONS ON SITE IN EMPLOYEE BINDER. FACILITY MUST ENSURE THAT ALL FOOD EMPLOYEES OBTAIN AN UPDATED VALID FOOD HANDLER CERTIFICATION AND PROVIDE ON SITE AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND SOAP NOT PROVIDED AT FRONT BAR STATION AND KITCHEN COOKLINE HAND SINK. MANAGER PROVIDED SOAP WHILE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: DISPOSABLE PAPER TOWELS NOT PROVIDED AT MAIN BAR IN FRONT AND COOKLINE HAND SINKS. MANAGER PROVIDED DISPOSABLE PAPER TOWELS WHILE ON SITE. SEE ABOVE FOR PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION THAT WAS ISSUED.

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD IS NOT RECORDED ON ALL SHELLSTOCK TAGS THAT WERE PROVIDED ON SITE. THE FACILITY MUST RECORD THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD. FACILITY MANAGER WENT THROUGH ALL INVOICE RECEIPTS IN HOUSE TO VERIFY WHEN LAST SHELLSTOCK ITEMS WERE SOLD PER TAG. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EXTERIOR FRONT LARGE ENTRANCE DOOR/WINDOWS IS LEFT WIDE OPEN WHICH ALLOWS FOR PESTS/INSECTS TO ENTER. EXTERIOR DOORS SHALL BE: SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 20 LIVE SMALL BLACK FLYING INSECTS AND 2 LIVE BIRDS FLY IN FROM WINDOWS NEAR FRONT BAR AREA/DINING. FACILITY MUST ELIMINATE LIVE PESTS/INSECTS. PRIORITY FOUNDATION VIOLATION 7-38-020 (a) CITATION ISSUED.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: CLEAN DISHWARE STORED ON SHELVES HAVE NOT BEEN AIR DRIED PROPERLY AFTER SANITIZING. AFTER CLEANING AND SANITZING ALL EQUIPMENT AND UTENSILS SHALL BE AIR DRIED BEFORE USE. CLOTH DRYING OF EQUIPMENT AND UTENSILS IS NOT APPROVED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: EQUIPMENT (POTS) USED IN THE FACILITY IS TOO LARGE TO FIT AND FULLY IMMERSE WITHIN THE COMPARTMENTS OF THE THREE COMPARTMENT SINK. FACILITY MUST INSTALL A LARGER 3COMPARTMENT SINKTHAT WILL ALLOW ALL EQUIPMENT TO BE IMMERSED, USE SMALLER EQUIPMENT THAT CAN FIT IN THE EXISTING 3 COMPARTMENT SINK OR USE AN ALTERNATIVE METHOD OF MANUAL WAREWASHING APPROVED BY THE HEALTH DEPARTMENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LARGE AND SMALL OPEN HOLES ON WALL NEAR 1COMPARTMENT PREP SINK, 3 COMPARTMENT SINK, AND NEAR SERVICE/COFFEE STATION. FACILITY MUST ENSURE ALL HOLES ARE SEALED, SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PAINT CHIPPED ON FLOOR THROUGHOUT THE LIQUOR/PRODUCE WALK-IN COOLER LOCATED IN BASEMENT. FLOORS MUST BE SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLER CERTIFICATIONS ON SITE IN EMPLOYEE BINDER. FACILITY MUST ENSURE THAT ALL FOOD EMPLOYEES OBTAIN AN UPDATED VALID FOOD HANDLER CERTIFICATION AND PROVIDE ON SITE AT ALL TIMES.

ALLERGEN TRAINING AS REQUIRED - Comments: CURRENT CITY CERTIFIED MANAGER DOES NOT HAVE AN ALLERGEN CERTIFICATION. ALL PENDING/CITY CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATION AND PROVIDE ON SITE AT ALL TIMES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN INTERIOR PANELS OF BOTH ICE MACHINES IN REAR PREP AREA, INSTRUCTED TO MAINTAIN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PIZZA UTENSILS STORED BETWEEN THE WALL AND A PIPE IN THE PIZZA PREP AREA, INSTRUCTED TO REMOVE AND STORE PROPERLY, AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND TORN DOOR GASKETS ON MULTIPLE REFRIGERATION UNITS THROUGHOUT THE PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN LIQUIDS AND LOOSE FOOD DEBRIS FROM FLOORS UNDER AND AROUND HEAVY EQUIPMENT THROUGHOUT PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNED OUT LIGHTS IN HOOD ABOVE COOKING EQUIPMENT. INSTRUCTED TO MAITNAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST DETAIL CLEAN EXCESSIVE DUST & GREASE ACCUMULATION FROM KITCHEN HOOD FILTERS, INSTRUCTED TO MAINTAIN.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED ICE SCOOPS AT BAR STORED DIRECTLY IN ICE CHEST. INSTRUCTED TO STORE ICE SCOOPS OUTSIDE OF ICE CHEST.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF BLACK SLIME ON CAULK AROUND HIGH TEMPERATURE DISH MACHINE LOCATED IN REAR DISH AREA. INSTRUCTED TO REMOVE CAULK, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGN AT EXPOSED HAND WASH SINK IN BAR ON SOUTH SIDE OF BAR. INSTRUCTED TO INSTALL AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS THROUGHOUT COOK LINE AND AT PIZZA STATION COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BLACK SLIME IN THE CAULK AROUND HIGH TEMPERATURE DISH MACHINE LOCATED IN REAR OF MAIN PREP AREA. INSTRUCTED TO REMOVE, CLEAN, SANITIZE, RE-CAULK AND MAINTAIN IN GOOD CONDITION.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE SPRAY FOAM AROUND PIPES LOCATED ABOVE WATER HEATER NEXT TO DISH AREA AT THE REAR OF MAIN PREP AREA. INSTRUCTED TO MAKE SMOOTH AND CLEANABLE.