CAFE MUSTACHE

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TCS FOODS (MILK, EGGS, HUMMUS, QUINOA). INSTRUCTED TO PROVIDE AT LEAST ONE CERTIFICATE HOLDER ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVD INTERNAL PANELS OF ICE MACHINE WITH ACCUMULATED BUILD UP OF VISIBLE BLACK AND PINK MOLD-LIKE SUBSTANCE DRIPPING ONTO ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE BUILDUP, CLEAN AND SANITIZE AS REQUIRED AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPROXIMATELY 1 QUART OAT MILK, 1 QUART HALF AND HALF, 1 QUART MILK STORED IN SELF SERVE CONTAINERS ON ROLLING CART IN DINING AREA AT IMPROPER TEMPERATURES DURING TIME OF INSPECTION. NOTED TEMPERATURE RANGING BETWEEN 50-53F. INSTRUCTED TO HOLD ALL COLD TCS FOODS @41F AND BELOW AT ALL TIMES. PIC DISCARDED AT THIS TIME. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DUCT TAPE ON WALL NEAR HANDSINK IN PREP AREA, MENDING SURFACES OF BAR AND ON HANDLES OF COOLING UNITS. INSTRUCTED TO REMOVE TAPE, REPAIR SURFACES TO BE SMOOTH AND EASILY CLEANABLE AND IN GOOD CONDITION

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INTERNAL SURFACES OF SLIDING DOOR COOLING UNIT IN BAR IN NEED OF CLEANING. NOTED POOLING OF BROWN WATER AND FOOD DEBRIS FLOATING THROUGHOUT SAID UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR THROUGHOUT PREP AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE ALL FOOD DEBRIS BEHIND ICE MACHINE, COFFEE EQUIPMENT, COOLING UNITS AND STORAGE RACKS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLOSET CONTAINING SPEAKERS AND OTHER MISCELLANEUS ITEMS STORED IMPROPERLY. INSTRUCTED TO ORGANIZE SAID SPACE, REMOVE UNECCESARY ITEMS AND ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED VENTS THROUGHOUT CEILINGS AND WALLS THROUGHOUT PREP AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE DUST AND DIRT BUILD UP.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE LIGHTING THROUGHOUT PREP AREA, BAR, REAR STORAGE AND HALLWAY NEAR RESTROOMS. INSTRUCTED TO REPLACE BURNED OUT BULBS AND INCREASE CURRENT LIGHTING. MUST MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HANDWASH SIGNAGE AT NORTHEAST WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED TOP INTERIOR OF ICE MACHINE NOT CLEAN. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: NOTED FOOD HANDLERS IN PREP AREA WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPER BEING STORE ON THE TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE PROPER CONTAINER FOR HOLDING IN BETWEEN USE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER ON FLOORS THROUGHOUT FACILITY. NOTED SMALL ITEMS ON THE FLOORS IN EQUIPMENT CLOSET, HALLWAY TO WASHROOMS, DJ BOOTH, AND MOP CLOSET. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS, ALL KEPT ITEMS SHALL BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN, AND A MINIMUM OF 6 INCHES OFF THE FLOOR

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NOTED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT HAND SINKS DISHWASHING/PREPARATION/BAR AREAS.MUST PROVIDE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE SMALL TOASTER/CONVECTION OVEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPAIR THE VINYL FLOORING IN DISREPAIR IN THE KITCHEN AREA. OBSERVED PEELING PAINT/WALL PAPER ON THE WALL UNDER THE HAND DRYING DEVICE IN THE WASHROOM NEXT TO THE PHOTO BOOTH. MANAGEMENT INSTRUCTED TO REPAIR THE FLOOR AND WALL SO THAT THEY ARE BOTH SMOOTH AND EASILY CLEANABLE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2563117 ON 9/1/22 NOT CORRECTED: 53 - MUST PROVIDE COVERED WASTE RECEPTACLES IN ALL WASHROOMS USED BY WOMEN. 55 - CLEAN THE FOOD DEBRIS ON THE WALLS OF THE FOOD PREP AREA. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED WASTE RECEPTACLES IN ALL WASHROOMS USED BY WOMEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FOOD DEBRIS ON THE WALLS OF THE FOOD PREP AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE VENTILATION FAN IN THE FRONT WASHROOM ON THE CAFE SIDE IS NOT OPERATIONAL. MANAGEMENT INSTRUCTED TO REPAIR OR REPLACE THE VENTILATION FAN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE EXTERIOR OF THE GREASE TRAP.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: CLEAN THE TOILET IN THE WASHROOM IN THE BAR AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE GREASE ON THE WALL OF THE PREP AREA BEHIND THE PANINI PRESS. CLEAN THE WALLS OF THE STORAGE ROOM AROUND THE MOP SINK. CLEAN THE FLOOR UNDERNEATH THE 3 COMPARTMENT SINK AND STORAGE SHELVES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE VENTILATION FAN IN THE SMALL WASHROOM IN THE RESTAURANT AREA IS NOT OPERATIONAL. MUST REPAIR OR REPLACE THE VENTILATION FAN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ONE OF THE LIGHT FIXTURES IN THE PREP AREA NOT OPERATIONAL. MUST REPLACE THE BURNT OUT LIGHT BULBS.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: 2-501.11 NO WRITTEN CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEA EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED FEMALE FOOD HANDLER HANDLE A READY TO EAT BAGEL WITH BARE HANDS.INSTRUCTED TO PROVIDE GLOVES,PAPER OR UTENSILS TO HANDLE READY TO EAT FOODS.PRODUCT WAS DISCARDED.(PRIORITY 7-38-010)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL REPACKAGED BAKED GOODS ON DISPLAY FOR SALE WITH PROPER INFO GIVEN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES.

GLOVES USED PROPERLY - Comments: INSTRUCTED TO USE GLOVES TO PREVENT CROSS CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM SHELVING UNIT IN PREP COOLER IN COFFEE AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD OVER HEAD SHELF ABOVE FURNACE ROOM.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DUST AND DEBRIS BUILD UP FROM SHELVING UNITS THROUGHOUT,WINDOW SILLS,INTERIOR PANEL OF ICE MACHINE,COUNTER TOP UNDERNEATH COFFEE MACHINE,REACH IN FREEZER,PIPE OF GREASE TRAP AT 3- COMP SINK.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK OF RIGHT SIDE TOILET ROOM IN HALLWAY.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE LIDS ON GARBAGE CANS IN UNISEX TOILET ROOMS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING & PREP AREAS.DAMAGED FLOOR TILES NEAR MOP SINK & RECORD BOOTH.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FOOD DEBRIS FROM WALLS IN PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING,MOP SINK AREA & PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM VENT COVERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR NEAR FRONT WINDOW SEATING AND ALONG WALL BASES THROUGHOUT.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM REPORT #2213984 9/7/18 NOT CORRECTED #58-PA 100-0367 ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING.(PRIORITY FOUNDATION 7-42-090)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO WRITTEN CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE DUST FROM THE WIRE STORAGE SHELVES.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: 8-304.11(A) PREVIOUS INSPECTION REPORT SUMMARY FROM 8/31/18 WAS NOT POSTED. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO WRITTEN CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (HUMMUS) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111(E)(1)(a) NO CURRENT PEST CONTROL LOG BOOK WAS PROVIDED ON THE PREMISES. THE LAST PEST CONTROL INSPECTION REPORT WAS FROM JULY 2017. MANAGEMENT INSTRUCTED THAT A PEST CONTROL COMPANY MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THEY MUST BE MAINTAINED IN THE LOG BOOK. MANAGEMENT INSTRUCTED TO PROVIDE A CURRENT PEST CONTROL LOG BOOK AND PEST INSPECTION REPORT. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14 OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE PREP TABLES AND COOLERS. MANAGEMENT INSTRUCTED TO STORE ALL WET WIPING CLOTHS IN A CONTAINER OF SANITIZER WHEN NOT IN USE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE DUST FROM THE WIRE STORAGE SHELVES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE FLOOR UNDERNEATH THE 3 COMPARTMENT SINK BEHIND THE BAR.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING.