Chicago · Official inspection records

BRIGHTWOK KITCHEN

21 E ADAMS ST · Chicago, IL 60603

Restaurant

A current reported result is unavailable in the source. See the recorded inspection details below.

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2619962

Location recorded for this inspection · BRIGHTWOK KITCHEN · 21 E ADAMS ST

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 22

    PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 49.8-55.5F. OBSERVED COLD TCS FOODS, RAW EGGS IN SHELL(55.4F), RICE NOODLES(49.8F), AND SHREDDED KALE AND CABBAGE(50.9F) HELD AT IMPROPER TEMPERATURE. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $10 WEIGHING 5LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

  • 33

    PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED ONE DOOR COLD HOLDING UNIT IN FRONT PREP AREA ACROSS FROM COOKLINE AT IMPROPER AMBIENT TEMPERATURE OF 52.2F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. HELD FOR INSPECTION TAG PLACED ON ONE DOOR COLD HOLDING UNIT IN FRONT PREP AREA ACROSS FROM COOKLINE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILD UP ON COOKING EQUIPMENT IN THE FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN ALL COOKING EQUIPMENT AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN FLOORS UNDER AND BEHIND COOKING EQUIPMENT IN THE FRONT PREP AREA.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1982895

Location recorded for this inspection · BRIGHTWOK KITCHEN · 21 E ADAMS ST

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 11

    ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED THE FRONT PREP AREA EXPOSED HAND SINK WITH NO HOT WATER WHILE FOOD HANDLERS ARE PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER AT ALL EXPOSED HAND SINKS AT ALL TIMES. CRITICAL VIOLATION 7-38-030

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR BEHIND AND UNDER EQUIPMENT WITH ACCUMULATED FOOD DEBRIS OR ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1948895

Location recorded for this inspection · BRIGHTWOK KITCHEN · 21 E ADAMS ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CONDENSATION NOTED IN WALK-IN COOLER, INSTRUCTED TO ELIMINATE. OR PLACE A DRIP PAN.

  • 42

    APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINTS, INSTRUCTED TO WEAR.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1632079

Location recorded for this inspection · BRIGHTWOK KITCHEN · 21 E ADAMS ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SNEEZE GUARD TOO SHORT AT THE FRESH FOOD SERVICE LINE, MUST PROVIDE ADEQUATE FOOD ROTECTION. A COPY OF SNEEZE GUARD SPECS IS GIVEN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE MAKER INTERIOR SURFACES NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1561403

Location recorded for this inspection · BRIGHTWOK KITCHEN · 21 E ADAMS ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED NO SPLASH GUARD AT THE DISH MACHINE EXPOSED HAND SINK DIRECTLY NEXT TO THE SHELF OF CLEAN EQUIPMENT. INSTRUCTED TO INSTALL A SPLASH GUARD.

Local context · Chicago

How results compare in ZIP 60603

109 of 149 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • AMERICA'S DOG21 E ADAMS ST · Chicago, IL 60603Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • BRIGHTWOK KITCHEN21 E ADAMS ST · Chicago, IL 60603Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • TACO FRESCO23 E ADAMS ST · Chicago, IL 60603Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • TACO FRESCO23 E ADAMS ST · Chicago, IL 60603Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • Olive Mediterranean Grill23 E ADAMS ST · Chicago, IL 60603Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • ROSATI'S23 E ADAMS ST · Chicago, IL 60603Restaurant · Chicago · Under 0.1 mi away
    Result unavailableInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2374681.

Food Inspections

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The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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