BURGER KING

THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING THERMOMETER IN REFRIGERATION UNIT UNDER SOFT SERVE MACHINE. INSTD TO PROVIDE THERMOMETER AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUBBER DOOR GASKET AT BOTTOM OF WALK IN COOLER AND WALK IN FREEZER DOOR NOT TIGHT FITTING. INSTD TO REPAIR AND MAINTAIN TIGHT FITTING

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINK IN WOMEN WASHROOM (83.1F) INSTRUCTED MANAGER TO PROVIDE 100F-120F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C) CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON INTERIOR AND EXTERIOR SURFACES OF PREP COOLERS AND BEVERAGE MACHINES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING THERMOMETERS IN SMALL COOLERS. INSTD TO PROVIDE AND MAINTAIN.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED 1 EMPLOYEE AT DRIVE THRU WINDOW WITHOUT A MASK OR FACE COVERING. INSTD TO WEAR AT ALL TIMES DURING DURATION OF SHIFT

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. BURGERS, DAIRY, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES WHEN PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE CEILING AND FIXTURES IN THE DINING AREA WITH DIRT/DUST AND FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN ALL. -FLOORS IN THE CORNERS IN THE FOOD PREPARATION AND STORAGE AREAS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP WHEN NOT IN USE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE CAN'T EXPLAIN WHAT (INCIDENT CLEAN UP PROCEDURES) ARE IN THEIR OWN TRAINING PROGRAM. PRIORITY FFOUNDATION, NO CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP POLICY FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY PROVIDED FOR RAW/UNDER COOKED FOODS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED NO FLOOR IN THE FRONT DINING AND REMOVED RESTROOM, AND EXISTING RESTROOM FOR EMPLOYEES INSTRUCTED TO PROVIDE FLOOR THAT IS EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED NO CEILINGS, OR WALLS IN FRONT DINING, AND THE REMOVED RESTROOM, INSTRUCTED TO INSTALL CEILING,AND WALLS SMOOTH/EASILY CLEANABLE. WALL COVING REMOVED FROM EXISTING RESTROOM FOR EMPLOYEES AND CEILING TILE REMOVED FROM HANDICAPED STALL, INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE WALK-IN FREEZER COMPRESSOR NOT MAINTAINED,(ICED UP), INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE FRYER DOORS NOT CLEAN, INSTRUCTED TO CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED NO FLOOR IN THE FRONT DINING AND REMOVED RESTROOM,AND EXISTING RESTROOM FOR EMPLOYEES INSTRUCTED TO PROVIDE FLOOR THAT IS SMOOTH/ EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED NO CEILINGS, OR WALLS IN FRONT DINING, AND THE REMOVED RESTROOM,INSTRUCTED TO INSTALL CEILING AND WALLS SMOOTH/EASILY CLEANABLE, WALL COVING,REMOVED FROM EXISTING RESTROOM FOR EMPLOYEES AND CEILING TILE REMOVED FROM HANDICAPED STALL, INSTRUCTED TO REPAIR. CLEAN DUSTY CEILING VENT IN REAR STORAGE AREA.