LA MIXTECA POBLANA 2 LLC

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR IN POOR REPAIR IN THE REAR PREP/ICE MACHINE ROOM, INSTRUCTED TO REPAIR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NON COMPLIANCE WITH THE FOOD HANDLERS, NO RECORD, OR LETTER THE EMPLOYEES WENT TO CLASS. INSTRUCTED TO PROVIDE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED THE FRONT DOOR OFF THE KITCHEN PREP AREA WITH A 1/2" GAP UNDER THE DOOR, INSTRUCTED TO MAKE TIGHT FITTING.SERIOUS VIOLATION 7-38-020.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING VIOLATIONS FROM REPORT#1770602 DATE 5/11/2016.CORRECT BY DATE 8/4/2016. # 32 OBSERVED MANY GROCERY BAGS OF FOOD IN THE FREEZERS, COOLERS. MAY NOT USE GROCERY BAGS FOR OPEN FOOD MUST STORE IN FOOD GRADE BAGS. CORRECT AND MAINTAIN.#33 INTERIOR OF ALL COOLERS IN NEED OF CLEANING, AND ALL PREP TABLES. #34 FLOOR THROUGH IN NEED TO CLEANING TO REMOVE ALL SPILLS AND BUILD UP MUST DETAIL CLEAN UNDER AND AROUND ALL EQUIPMENT MUST CLEAN AND MAINTAIN. # 35 WALLS IN PREP AREA IN NEED OF DETAIL CLEANING TOO REMOVE ALL SPLATTER MUST CLEAN AND MAINTAIN. AND #41 ALL UNNECESSARY UNUSED EQUIPMENT, AND CLUTTER MUST BE REMOVED. MUST CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD ON STORAGE SHELVES, IN COOLERS AND UNDER FRYER,INSTRUCTED TO REMOVE ALL CARDBOARD.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN POOR REPAIR IN THE REAR PREP/ICE MACHINE ROOM, INSTRUCTED TO REPAIR ALSO REPLACE MISSING WALL COVING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHT SHIELD IN DINNING AREA, INSTRUCTED TO REPLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE FRONT HANDSINK IN THE FRONT STORAGE AREA DRAINING SLOW, INSTRUCTED TO REPAIR. ALSO PROVIDE SINK STOPPERS FOR THREE COMPARTMENT SINK.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NON COMPLIANCE WITH THE FOOD HANDLERS, NO RECORD, OR LETTER THE EMPLOYEES WENT TO CLASS, INSTRUCTED TO PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REACH IN CHEST FREEZER TOP NO SECURED PROPERLY MUST REPAIR UNIT AND MAINTAIN. MAY NOT USE GROCERY BAGS FOR OPEN FOODS. MUST STORE IN FOOD GRADE BAGS. CORRECT AND MAINTA

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING, INTERIOR OF ICE MACHINE, AND ALL PREP TABLES. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST DETAIL CLEAN UNDER AND AROUND ALL EQUIPMENT. CORRECT AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS IN NEED OF PROPER SHIELDS. MUST CORRECT AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: ALL REACH IN COOLER AND WALK IN COOLER IN NEED OF THERMOMETERS. MUST INSTALL AND MAINTAIN

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL UNNECESSARY UNUSED EQUIPMENT AND CLUTTER MUST BE REMOVED. MUST CORRECT AND MAINTAIN.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND WALK IN COOLER AT 48.5 DEGREES AIR TEMPERATURE. COOLER BEING TAGGED HELD FOR INSPECTION AT THIS TIME. COOLER MAY NOT BE USED UNTIL REINSPECTED BY THE CDPH. CRITICAL VIOLATION 7-38-005(A) REPAIR PERSON ARRIVED ON SITE. COOLER WILL NOT BE TAGGED HELD FOR INSPECTION.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING PRODUCTS AT IMPROPER TEMPERATURE IN WALK IN COOLER: COOKED PRODUCT: INTESTINE 10LB 47.7 DEGREES, STEAK 49.0 40 LBS, PORK 61.4 DEGREES 30 LBS, INTESTINE 45.8 DEGREES 20 LBS RAW PRODUCT: CHICKEN 46.3 40 LBS, PORK 49.6 51 LBS, BEEF 45.6-47.7 DEGREES 730 LBS, 2 LEGS OF BEEF 46.2-45.8 DEGREES 65 LBS. TOTAL VALUE $1000.00 ALL PRODUCT WAS DISCARDED AND DENATURED AT THIS TIME. CRITICAL VIOLATION 7-38-005(A)

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND BOTH HANDWASHING SINKS WITH NO SOAP OR PAPER TOWELS TO WASH HAND IN PREP AREA. MANAGER PROVIDED AFTER BEING ASKED FOR PRODUCTS. CRITICAL VIOLATION 7-38-030

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR DOOR NOT RODENT PROOFED. 1/2 GAP BETWEEN THE DOUBLE DOORS. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-38-020

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST STRIPS ON SITE AT TIME OF INSPECTION TO PROPERLY TEST WATER FOR SANITIZING MULTI USE UTENSILS. INSTRUCTED MANAGER TO PROVIDE AT ALL TIMES. SERIOUS VIOLATION 7-38-030

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM AUGUST 14, 2015 REPORT #1516432 INSP# 372 VIOLATION #45 OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME. MUST CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REACH IN CHEST FREEZER TOP NO SECURED PROPERLY MUST REPAIR UNIT AND MAINTAIN. MAY NOT USE GROCERY BAGS FOR OPEN FOODS. MUST STORE IN FOOD GRADE BAGS. CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING, INTERIOR OF ICE MACHINE, AND ALL PREP TABLES. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST DETAIL CLEAN UNDER AND AROUND ALL EQUIPMENT. CORRECT AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS IN NEED OF PROPER SHIELDS. MUST CORRECT AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: ALL REACH IN COOLER AND WALK IN COOLER IN NEED OF THERMOMETERS. MUST INSTALL AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL UNNECESSARY UNUSED EQUIPMENT AND CLUTTER MUST BE REMOVED. MUST CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WALK-IN COOLER CONDENSATION LINE NOT PORPERLY MAINTAINED, INSTRUCTED TO REPAIR. OBSERVED RUSTY STORAGE SHELVES IN THE SAME WALK-IN COOLER, INSTRUCTED TO REMOVE RUST.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FOLLOWING NOT CLEAN REAR PREP AREA COUNTER, INSTRUCTED TO CLEAN AND SANITIZE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR IN REAR PREP AREA, AND WALK-IN COOLER NOT CLEAN, INSTRUCTED TO CLEAN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHT SHIELD NOT CLEAN IN FRONT RESTROOM DOORS, INSTRUCTED TO CLEAN.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME,INSTRUCTED TO PROVIDE.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED THE FOLLOWING VIOLATIONS NOT CORRECTED FROM REPORT# 1522555, DATE 2/3/2015. WAS TO BE CORRECTED BY 5/3/2015. FIRST#35 THERE IS STILL GRAFFITI ON THE MENS RESTROOM AND DOOR, INSTRUCTED TO REMOVE. SECOND#41 OBSERVED CLUTTER IN REAR, 2 SMALL PROPANT TANKS IN REAR STORAGE WAS INSTRUCTED TO REMOVE ITEMS NOT BEING USED, AND REMOVE PROPANE FROM BUILDING.SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WALK-IN COOLER CONDENSATION DRAIN LINE NOT PROPERLY MAINTAINED, INSTRUCTED TO REPAIR. OBSERVED RUSTY STORAGE SHELVES IN SAME WALK-IN COOLER, INSTRUCTED TO REMOVE RUST. OBSERVED PAPER CUPS BEING USED FOR GET SALSA, INSTRUCTED TO PROVIDE PROPER UTENSILS IE. LADLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FOLLOWING NOT CLEAN, REAR PREP AREA COUNTER, SLICERS,GRINDER, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF DEFROSTED BOX FREEZER, AND CLEAN THE FRONT 3 DOOR COOLER INTERIOR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR IN REAR PREP AREA, AND WALK-IN COOLER NOT CLEAN, INSTRUCTED TO CLEAN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHT SHIELDS NOT CLEAN IN FRONT RESTROOM DOORS, INSTRUCTED TO CLEAN.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED NO SNEEZE GUARD AT MEAT COUNTER, INSTRUCTED TO PROVIDE, OR MOVE SLICER, AND PACKAGE MACHINE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN. ALSO NEED TO CLEAN AND SANITZE ALL REAR COOKING EQUIPMENT IE. CHAR/FLAT GRILL.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES IN THE FRONT PREP AREA, INSTRUCTED TO REPLACE. OBSERVED GRAFFITI ON THE MEN RESTROOM WALL AND DOOR, INSTRUCTED TO REMOVE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE P-TRAP LEAKING AT THE MOP SINK, INSTRUCTED TO REPLACE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN REAR / BASEMENT, INSTRUCTED TO REMOVE ITENS NOT BEING USED. OBSERVED 2 SMALL PROPANE TANKS IN REAR STORAGE, AND ANOTHER ATTACHED TO A 1 BURNER GRILL IN THE BASEMENT, INSTRUCTED TO REMOVE FROM BUILDING.