LA MIXTECA POBLANA 2 LLC

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER(37F) AT HAND WASHING SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F AT HAND WASHING SINKS. PRIORITY 7-38-030(C)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AREAS. INSTRUCTED MANAGER TO PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS OR OPERABLE SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED SEVERAL COOLERS NOT OPERABLE IN PREP AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN ALL COOLERS AT 41F OR BELOW. PRIORITY 7-38-005

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVEDD 1/2" GAP ON BOTTOM OF REAR DOUBLE DOORS, 1/4" GAP ON BOTTOM RIGHT CORNER OF REAR DOOR NEAR WASHROOMS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED NO STOPPERS FOR FRONT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF UNUSED EQUIPMENT, PREP TABLES, SHELVING UNITS, BEVERAGE MACHINES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON REAR 3-COMPARTMENT SINK AND DAMAGED FAUCET ON WASHBOWL IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACK FLOW DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED ICE MACHINE WASTE LINE DRAINING INSIDE REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE AND PROPERLY CONNECT TO FLOOR DRAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED FLOOR TILES IN REAR PREP AREA, OPENING IN CEILING ABOVE UTENSIL STORAGE SHELVING, WATER SEEPAGE ALONG WALLS IN BASEMENT. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN PREP AREAS, STORAGE AND OUTSIDE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT, DEBRIS, DEAD ROACHES, AND WATER ON FLOOR ALONG WALLS AND CORNERS IN PREP, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED FILTERS AND LIGHT SHIELDS IN NEED OF CLEANING INSIDE REAR VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL FOOD HANDLERS MUST HAVE FOOD HANDLER TRAINING.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST HAVE ALLERGEN TRAINING.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO MASK REQUIREMENT SIGNAGE LOCATED INSIDE BUSINESS. INSTRUCTED MANAGER TO POST SIGNAGE AT LEAST ONE LOCATION INSIDE BUSINESS INFORMING PATRONS MASKS ARE REQUIRED TO BE WORN INDOORS REGARDLESS OF VACCINATION STATUS. PUBLIC HEALTH ORDER 2-112-340

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING VACCINATION OF DINE-IN CUSTOMERS. INSTRUCTED MANAGER TO PROVIDE. PUBLIC HEALTH ORDER 2-112-340

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO WRITTEN PROTOCOL OR RECORDS FOR EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING. INSTRUCTED MANAGER TO PROVIDE. PUBLIC HEALTH ORDER 2-112-340

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 RAT DROPPINGS NOTED IN BASEMENT ON FLOOR AROUND SUMP PUMP AND FLOOR DRAINS. DEAD ROACHES NOTED INSIDE ICE MACHINE. INSTD TO REMOVE ALL RAT DROPPINGS, ROACHES, AND CLEAN AND SANITIZE ALL AREAS. PROVIDE FLOOR DRAIN COVERS. INSTD TO HAVE UPDATED SERVICE FROM PEST CONTROL.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 INTERIOR OF ICE MACHINE WITH ROACH DROPPINGS AND RUST DEPOSITS. INSTD TO EMPTY ICE, CLEAN AND SANITIZE ICE MACHINE.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-603.15 LARGER 3-COMPARTMENT SINK INSTALLED HOWEVER NOT SECURE. INSTD TO SECURE PROPERLY.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 5-601.11 EXCESSIVE FOOD RESIDUE AND DEBRIS NOTED ON: SIDES AND UNDERNEATH COOKING EQUIPMENT, DRIP TRAYS, ALL MEAT SLICERS, GRINDERS, CABBAGE SLICER, MICROWAVE, CUTTING BOARDS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5.205.15 LEAK AT DRAINPIPE UNDERNEATH HANDWASH SINK. INSTD TO REPAIR AND MAINTAIN SAME.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: PEELING PAINT AND HOLES IN CEILING IN REAR PREP AREA. INSTD TO REPAIR AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 RAT DROPPINGS (OVER 40) NOTED SCATTERED ON BASEMENT FLOOR. OVER 10 ROACHES NOTED ON ICE IN ICE MACHINE WITH GLUE BOARD ROACH FECES NOTED ON INTERIOR OF ICE MACHINE. ROACH FECES ALSO NOTED ON WALLS AND TV IN PREP AREA. INSTD TO PROVIDE UPDATED PEST CONTROL RECEIPT DATED TODAY OR AFTER

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: ALL REAR EXIT DOORS 1ST FLOOR AND BASEMENT NOT RODENT PROOF, APPROX 1/2INCH GAP AT BOTTOM. INSTD TO RODENT PROOF DOOR SO AS TO BE TIGHT FITTING.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-603.15: LARGE POTS ON SITE WITHOUT PROCEDURE FOR ALTERNATIVE MANUAL WASHING, RINSING AND SANITIZING. INSTD TO PROVIDE APPROVED PROCEDURE OR REMOVE LARGE POTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE FOOD RESIDUE AND DEBRIS NOTED ON: ALL COOKING EQUIPMENT, SIDES, UNDERNEATH AND INBETWEEN FLAT TOP GRILL, AND FRYERS, ALL ATTACHED DRIP TRAYS, ALL MEAT SLICERS, GRINDERS, CABBAGE SLICER, MICROWAVE, INTERIOR OF ALL COOLERS INCLUDING DOOR GASKETS, LEGS, WHEELS, AND ALL ATTACHED PIPING OF EQUIPMENT. INSTD TO CLEAN ALL AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE ON ICE MACHINE. INSD TO PROVIDE AND MAINTAIN SAME.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: PEELING PAINT AND HOLES IN CEILING IN REAR PREP AREA. INSTD TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS AND FLOOR THROUGH OUT PREP AREAS NOT CLEAN, FOOD DEBRIS/STAINS. INSTD TO CLEAN AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITHOUT VALID CERTIFATE ON SITE. INSTD TO PROVIDE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO CERTIFICATE PROVIDED FOR MANAGER ON DUTY WHILE HANDLING TCS FOODS. INSTD TO HAVE ORIGINAL VALID CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012

PROPER DATE MARKING AND DISPOSITION - Comments: NO DATE MARKING OF THE FOLLOWING READY TO EAT REFRIGERATED TCS FOODS HELD FOR OVER 24 HOURS: COOKED STEAK, COOKED PORK, COOKED CHICKENREADY TO EAT SALSAS, SOUPS. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 100 LBS $200 VALUE. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MISSING LABELS ON DRY STORAGE. INSTD TO PROVIDE LABELS.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: MICE DROPPINGS OBSERVED IN ALL PREP AREAS. 30 MICE DROPPINGS SCATTERED ON EQUIPMENT IN FRONT PREP AREA ON WEST END. 15 MICE DROPPINGS UNDERNEATH MEAT GRINDER IN PREP AREA WHICH IS ACTIVELY BEING USED, 100 LARGE MICE DROPPINGS ON STORAGE PALLETS IN REAR PREP AREA. OVER 500 RAT DROPPINGS ON FLOOR THROUGH OUT BASEMENT WITH HEAVY FOUL ODOR NOTED. 3 LIVE BABY ROACHES CRAWLING ON WALL ABOVE FRONT 3-COMPARTMENT SINKINSTD TO ELIMINATE ALL PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS. AND HAVE PEST CONTROL SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY VIOLATION

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: REAR EXIT DOOR NOT RODENT PROOF, APPROX 1/2INCH GAP AT BOTTOM. INSTD TO RODENT PROOF DOOR SO AS TO BE TIGHT FITTING.

IN-USE UTENSILS: PROPERLY STORED - Comments: BUCKETS STORED IN SALSA FOR DISPENSING. INSTD TO USE PROPER DISPENSING UTENSILS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: LARGE POTS ON SITE WITHOUT PROCEDURE FOR ALTERNATIVE MANUAL WASHING, RINSING AND SANITIZING. INSTD TO PROVIDE APPROVED PROCEDURE OR REMOVE LARGE POTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE FOOD RESIDUE AND DEBRIS NOTED ON: ALL COOKING EQUIPMENT, SIDES, UNDERNEATH AND INBETWEEN FLAT TOP GRILL, AND FRYERS, ALL ATTACHED DRIP TRAYS, ALL MEAT SLICERS, CABBAGE SLICER, MICROWAVE, INTERIOR OF ALL COOLERS INCLUDING DOOR GASKETS, ALL STORAGE SHELVES, ALL PREP TABLES, LEGS, WHEELS, AND ALL ATTACHED PIPING OF EQUIPMENT. INSTD TO CLEAN ALL AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FRONT HANDWASH SINK SLOW DRAINING. INSTD TO REPAIR. ICE MACHINE IMPROPERLY DRAINING. INSTD TO DRAIN PROPERLY. LEAK FROM PIPE IN BASEMENT. INSTD TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE CLUTTER/UNNECESSARY ARTICLES (OLD UNUSED EQUIPMENT, TOOLS, TIRES, ETC) NOTED THROUGH OUT REAR PREP AREA, BASEMENT, 2ND FLOOR, AND REAR OUTSIDE LEADING TO GARBAGE AREA. INSTD TO REMOVE ALL AND MAINTAIN CLEAN. LARGE HOLE IN CEILING IN REAR PREP AREA. INSTD TO REPAIR. NUMEROUS SMALL HOLES NOTED IN WALLS THROUGH OUT. WALL AND ENTRYWAY FRAME LEADING TO WEST FRONT PREP AREA IN POOR REPAIR, EXPOSED WALL VOIDS. INSTD TO REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING/CRACKED FLOOR TILES, AND EXPOSED ROTTING WOOD ON FLOOR NOTED AT FRONT PREP AREA NEAR 3-COMPARTMENT SINK,IN REAR PREP AREA AT 3-COMPARTMENT SINK AREA AND IN DINING AREA. INSTD TO REPAIR AND MAINTAIN FLOOR THROUGH OUT SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MISSING FOOD HANDLER TRAINING FOR EMPLOYEES ON SITE. INSTD TO OBTAIN AND PROVIDE VERIFICATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SEE VIOLATION #60.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: SEE VIOLATION #60.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND THE FRONT HAND WASHING SINK IN POOR REPAIR. COLD WATER CONTINOUSLY RUNS WHEN TURNED OFF CAUSING EMPLOYEES TO TURN THE WATER OFF FROM THE VALVE UNDERNEATH HAND WASHING SINK. INSTRUCTED TO FIX SINK. -REAR 3-COMPARTMENT SINK LEAKS AT THE BASE OF THE FAUCET. INSTRUCTED TO FIX AND MAINTAIN LEAK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEE VIOLATION #60.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SEE VIOLATION #60.

ALLERGEN TRAINING AS REQUIRED - Comments: SEE VIOLATION #60.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2285415 DATED 04/18/2019 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -49. 4-601.11(C) ALL COOKING EQUIPMENT, INCLUDING SIDES OF FLAT TOP GRILLS, SURFACE UNDERNEATH GRILLS, DRIP TRAYS, ALL ATTACHED PIPING, INTERIOR/EXTERIOR OF ALL COOLERS, STORAGE SHELVES, DRY STORAGE CONTAINERS NOT CLEAN, EXCESSIVE FOOD RESIDUE, GREASE, ETC. INSTD TO CLEAN AND MAINTAIN. -51. 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK. INSTD TO BE ABLE TO LOCATE OR INSTALL. -55. CRACKED AND UNEVEN FLOOR TILES IN FRONT PREP/DINING AREA. INSTD TO REPAIR AND MAINTAIN FLOOR SO AS TO BE SMOOTH, EVEN AND EASILY CLEANABLE. NOTED FOAM BEING USED TO SEAL HOLES ALONG PIPES IN FLOOR, WALLS, AND CEILINGS THROUGH OUT. INSTD TO REMOVE FOAM AND HAVE SURFACE SMOOTH, AND EASILY CLEANABLE. 6-501.12(A) ALL FLOORS AND WALLS IN PREP AREAS AND BASEMENT NOT CLEAN OR DRY. INSTD TO MAINTAIN CLEAN AND DRY. 6-501.114 CLUTTER IN REAR STORAGE ROOM AND BASEMENT. INSTD TO REMOVE ITEMS UNNECESSARY TO THE OPERATION SUCH AS EQUIPMENT THAT IS NON FUNCTIONAL OR NO LONGER USED. -57. 2-102.13 FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN SAME. -58. PA 100-0367 ; NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO BE ABLE TO MAINTAIN AND VERIFY PRIORITY VIOLATION 7-42-090 CITATION ISSUED

PREVIOUS CORE VIOLATION CORRECTED - Comments: SEE VIOLATION #59.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. BEEF, PORK, RICE, CHICKEN, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES WHILE PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY WHERE ALL MANAGERS, FOOD AND CONDITIONAL EMPLOYEES ACKNOWLEDGE THEIR RESPONSIBILITIES FOR REPORTING ANY ILLNESSES THEY MAY INCUR THAT IS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE NOR SUPPLIES FOR HANDLING VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING SUCH EVENTS. MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

THERMOMETERS PROVIDED & ACCURATE - Comments: NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE PROPERLY IN SANITIZING SOULTION (MUST BE AT THE REQUIRED PPM) IN BETWEEN USES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: SEE VIOLATION #60

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SEE VIOLATION #60.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: SEE VIOLATION #60.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND THE FRONT HAND WASHING SINK IN POOR REPAIR. COLD WATER CONTINOUSLY RUNS WHEN TURNED OFF CAUSING EMPLOYEES TO TURN THE WATER OFF FROM THE VALVE UNDERNEATH HAND WASHING SINK. INSTRUCTED TO FIX SINK. -REAR 3-COMPARTMENT SINK LEAKS AT THE BASE OF THE FAUCET. INSTRUCTED TO FIX AND MAINTAIN LEAK.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GREASE DUMPSTER LID WITH EXCESSIVE ACCUMULATED GREASE DEBRIS. INSTRUCTED TO REMOVE GREASE DEBRIS ON THE GREASE DUMPSTER LID. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED 7-38-020(B).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEE VIOLATION #60.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SEE VIOLATION #60.

ALLERGEN TRAINING AS REQUIRED - Comments: SEE VIOLATION #60.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2213602 DATED 08/28/2018 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -41. 101.19 RAW WOOD NOTED UNDERNEATH FRONT SERVICE COUNTER AND INBETWEEN SHELVING AND WALLS THROUGH OUT. RUST NOTED ON ALL STORAGE RACKS IN WALK IN COOLER AND ON BOTTOM OF PREP TABLES. INSTD TO HAVE SUCH SURFACES TO BE CONSTRUCTED OF A CORROSION-RESISTANT, NON ABSORBANT AND SMOOTH MATERIAL. INSTD TO REPAIR AND MAINTAIN. -49. 4-601.11(C) ALL COOKING EQUIPMENT, INCLUDING SIDES OF FLAT TOP GRILLS, SURFACE UNDERNEATH GRILLS, DRIP TRAYS, ALL ATTACHED PIPING, INTERIOR/EXTERIOR OF ALL COOLERS, STORAGE SHELVES, DRY STORAGE CONTAINERS NOT CLEAN, EXCESSIVE FOOD RESIDUE, GREASE, ETC. INSTD TO CLEAN AND MAINTAIN. -51. 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK. INSTD TO BE ABLE TO LOCATE OR INSTALL. -55. CRACKED AND UNEVEN FLOOR TILES IN FRONT PREP/DINING AREA. INSTD TO REPAIR AND MAINTAIN FLOOR SO AS TO BE SMOOTH, EVEN AND EASILY CLEANABLE. NOTED FOAM BEING USED TO SEAL HOLES ALONG PIPES IN FLOOR, WALLS, AND CEILINGS THROUGH OUT. INSTD TO REMOVE FOAM AND HAVE SURFACE SMOOTH, AND EASILY CLEANABLE. 6-501.12(A) ALL FLOORS AND WALLS IN PREP AREAS AND BASEMENT NOT CLEAN OR DRY. INSTD TO MAINTAIN CLEAN AND DRY. 6-501.114 CLUTTER IN REAR STORAGE ROOM AND BASEMENT. INSTD TO REMOVE ITEMS UNNECESSARY TO THE OPERATION SUCH AS EQUIPMENT THAT IS NON FUNCTIONAL OR NO LONGER USED. -57. 2-102.13 FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN SAME. -58. PA 100-0367 ; NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO BE ABLE TO MAINTAIN AND VERIFY PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11(A) NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE SAME . PRIORITY FOUNDATION VIOLATION 7-38-005.

PROPER DATE MARKING AND DISPOSITION - Comments: 3.501.17(A) VARIETY OF FOODS NOT PROPERLY LABELED, DATED (COOKED BEANS, COOKED BEEF (PICADILLO), TRIPE ETC) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11(A) NO CONSUMER ADVISORY WITH DISCLOSURE OR REMINDER PROVIDED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(A) NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 RAW WOOD NOTED UNDERNEATH FRONT SERVICE COUNTER AND INBETWEEN SHELVING AND WALLS THROUGH OUT. RUST NOTED ON ALL STORAGE RACKS IN WALK IN COOLER AND ON BOTTOM OF PREP TABLES. INSTD TO HAVE SUCH SURFACES TO BE CONSTRUCTED OF A CORROSION-RESISTANT, NON ABSORBANT AND SMOOTH MATERIAL. INSTD TO REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11 (B-E). CILANTRO/JALAPENOS BEING STORED IN ORIGINAL BLACK PLASTIC, MILK CRATE TYPE CONTAINERS FROM SUPPLIER AFTER BEING RINSED. MUST PROVIDE PROPER FOOD GRADE CONTAINERS, APPROVED FOR COMMERCIAL MULTI-USE. MUST MAINTAIN SAME

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) ALL COOKING EQUIPMENT, INCLUDING SIDES OF FLAT TOP GRILLS, SURFACE UNDERNEATH GRILLS, DRIP TRAYS, ALL ATTACHED PIPING, INTERIOR/EXTERIOR OF ALL COOLERS, STORAGE SHELVES, DRY STORAGE CONTAINERS NOT CLEAN, EXCESSIVE FOOD RESIDUE, GREASE, ETC. INSTD TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK. INSTD TO BE ABLE TO LOCATE OR INSTALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CRACKED AND UNEVEN FLOOR TILES IN FRONT PREP/DINING AREA. INSTD TO REPAIR AND MAINTAIN FLOOR SO AS TO BE SMOOTH, EVEN AND EASILY CLEANABLE. NOTED FOAM BEING USED TO SEAL HOLES ALONG PIPES IN FLOOR, WALLS, AND CEILINGS THROUGH OUT. INSTD TO REMOVE FOAM AND HAVE SURFACE SMOOTH, AND EASILY CLEANABLE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12(A) ALL FLOORS AND WALLS IN PREP AREAS AND BASEMENT NOT CLEAN OR DRY. INSTD TO MAINTAIN CLEAN AND DRY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 CLUTTER IN REAR STORAGE ROOM AND BASEMENT. INSTD TO REMOVE ITEMS UNNECESSARY TO THE OPERATION SUCH AS EQUIPMENT THAT IS NON FUNCTIONAL OR NO LONGER USED.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN SAME.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 ; NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO BE ABLE TO MAINTAIN AND VERIFY

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11(A) NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE SAME . PRIORITY FOUNDATION VIOLATION 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.12(A-D) NO HAND DRYING DEVICE (EX. DISPOSABLE TOWELS) AT ANY HANDSINKS IN PREP AREAS. MGR HAD TO LEAVE PREMISES TO OBTAIN. INSTD TO PROVIDE AND MAINTAIN DISPOSABLE TOWELS AT ALL TIMES AT ALL HANDSINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: 3.501.17(A) VARIETY OF FOODS NOT PROPERLY LABELED, DATED (COOKED BEANS, COOKED BEEF (PICADILLO), TRIPE ETC) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11(A) NO CONSUMER ADVISORY WITH DISCLOSURE OR REMINDER PROVIDED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(A) NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OVER 10 LIVE HOUSE FLIES NOTED ON WALLS AND STORAGE CONTAINERS IN FRONT AND REAR PREP AREAS. 2 LIVE ROACHES NOTED IN FRONT NEAR HANDSINK. DEAD ROACHES NOTED IN STORAGE AREA. INSTD TO REMOVE ALL PESTS, CLEAN AND SANITIZE AFFECTED AREAS. INSTD TO HAVE UPDATED PEST CONTROL SERVICE. EXTREME CLUTTER NOTED THROUGH OUT REAR AND BASEMENT AREA. INSTD TO REMOVE ALL UNNECESSARY ARTICLES (BIKES, SPEAKERS, NON USABLE EQUIPMENT, PROPANE TANKS, ETC) AND ORGANIZE AREAS TO PREVENT HARBORAGE CONDITIONS. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14(B) WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE PROPERLY IN SANITIZING SOULTION IN BETWEEN USES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11 (B-E). CILANTRO/JALAPENOS BEING STORED IN ORIGINAL BLACK PLASTIC, MILK CRATE TYPE CONTAINERS FROM SUPPLIER AFTER BEING RINSED. MUST PROVIDE PROPER FOOD GRADE CONTAINERS, APPROVED FOR COMMERCIAL MULTI-USE. MUST MAINTAIN SAME.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 RAW WOOD NOTED UNDERNEATH FRONT SERVICE COUNTER AND INBETWEEN SHELVING AND WALLS THROUGH OUT. RUST NOTED ON ALL STORAGE RACKS IN WALK IN COOLER AND ON BOTTOM OF PREP TABLES. INSTD TO HAVE SUCH SURFACES TO BE CONSTRUCTED OF A CORROSION-RESISTANT, NON ABSORBANT AND SMOOTH MATERIAL. INSTD TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) ALL COOKING EQUIPMENT, INCLUDING SIDES OF FLAT TOP GRILLS, SURFACE UNDERNEATH GRILLS, DRIP TRAYS, ALL ATTACHED PIPING, INTERIOR/EXTERIOR OF ALL COOLERS, STORAGE SHELVES, DRY STORAGE CONTAINERS NOT CLEAN, EXCESSIVE FOOD RESIDUE, GREASE, ETC. INSTD TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK. INSTD TO BE ABLE TO LOCATE OR INSTALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12(A) ALL FLOORS AND WALLS IN PREP AREAS AND BASEMENT NOT CLEAN OR DRY. INSTD TO MAINTAIN CLEAN AND DRY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 CRACKED AND UNEVEN FLOOR TILES IN FRONT PREP/DINING AREA. INSTD TO REPAIR AND MAINTAIN FLOOR SO AS TO BE SMOOTH, EVEN AND EASILY CLEANABLE. NOTED FOAM BEING USED TO SEAL HOLES ALONG PIPES IN FLOOR, WALLS, AND CEILINGS THROUGH OUT. INSTD TO REMOVE FOAM AND HAVE SURFACE SMOOTH, AND EASILY CLEANABLE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14(A) HOOD AND FILTERS ABOVE ALL COOKING EQUIPMENT NOT CLEAN, WITH EXCESSIVE GREASE. INSTD TO CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN SAME.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 ; NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO BE ABLE TO MAINTAIN AND VERIFY.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE REAR WALK-IN COOLER DOOR IN POOR REPAIR, NOT OPENING CORRECTLY, INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FRONT CUTTING BOARDS NOT CLEAN,INSTRUCTED TO CLEAN AND SANITIZE, ALSO CLEAN INTERIOR OF MICROWAVE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR IN POOR REPAIR IN THE REAR PREP/ICE MACHINE ROOM, INSTRUCTED TO REPAIR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR NOT CLEAN FRONT PREP AREA UNDER AND AROUND ALL EQUIPMENTS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN FRONT STORAGE AREA 1 PROPANE TANK, 1 PORTABLE CART, 1 10X10 CART. INSTRUCTED TO REMOVE FROM PREMISES.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NON COMPLIANCE WITH THE FOOD HANDLER, NO RECORDS, OR LETTER THE EMPLOYEES WENT TO CLASS, INSTRUCTED TO PROVIDE.