Chicago · Official inspection records
1752 W GRAND AVE · Chicago, IL 60622
Catering
Chicago Department of Public Health reports Out of Business for CHEF FREDY CUISINE on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · CHEF FREDY CUISINE · 1752 W GRAND AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CHEF FREDY CUISINE · 1752 W GRAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: THE PACKAGED FOOD ITEMS BEING SOLD IN THE FRONT OF THE STORE CONTAIN THE USE BY DATE ON THE LABEL BUT NOT THE PREPARED BY DATE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMOVE GREASE BUILDUP FROM THE LOWER COMPARTMENT DEEP FRYER AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES ABOVE THE DRY FOOD STORAGE AREA IN THE DRY FOOD STORAGE CLOSET.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED DUST BUILDUP ON THE CEILING VENT IN THE MEN'S WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Location recorded for this inspection · CHEF FREDY CUISINE · 1752 W GRAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HOT WATER PROVIDED AT SECOND EXPOSED HAND SINK IN PREP AREA. FOODS ARE PRESENTLY HANDLED/PREPARED. CERTIFIED MANAGER/OWNER TURNED ON HOT WATER VALVE UNDER THE EXPOSED HAND SINK. HOT WATER PROVIDED. CRITICAL VIOLATION:7-38-030.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED RUSTY SCREW INSIDE THE ICE MACHINE,INSTRUCTED TO REMOVE / REPLACE SCREWS OR REPLACE UNIT GREASE AND DUST INSIDE THE DEEP FRYER,INSTRUCTED TO CLEAN AND MAINTAIN
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING TILES ABOVE THE EAST WINDOWS AT HALLWAY BY THE PREP AREA, WITH WATER STAINS,ALSO HANGING FROM CEILING. INSTRUCTED TO REPLACE AND PROPER INSTALL SAID CEILING TILES
Location recorded for this inspection · CHEF FREDY CUISINE · 1752 W GRAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS IN NEED OF REPLACING. WORN, DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN AT ALL TIMES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ANY FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FOOD HANDLER REQUIREMENTS MET - Comments: NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. LEFT INFORMATION WITH MANAGER HOW TO OBTAIN CERTIFICATES.
Location recorded for this inspection · CHEF FREDY CUISINE · 1752 W GRAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER, FREEZER AND STORAGE AREAS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN ALL AREAS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL BRICK WALLS IN WEST AREA AND UNDER FRONT WINDOWS. REPLACE MISSING BASEBOARDS ALONG EAST WALL. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ETC IN ALL AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE VENTILATION OVER COOKING EQUIPMENT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT AND COOLERS.
Local context · Chicago
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2350040.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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