Chicago Department of Public Health reports Pass for MINGHIN CUISINE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2638938
Location recorded for this inspection · MINGHIN CUISINE · 2162-2170 S ARCHER AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST ON THE VENTILATION FANS ON THE CEILINGS OF THE WASHROOMS; INSTRUCTED TO CLEAN TO REMOVE DUST FROM FANS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1583791
Location recorded for this inspection · MINGHIN CUISINE · 2162-2170 S ARCHER AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING A SPLASH GUARD BETWEEN REAR 3-COMP SINK ( USED FOR FOOD PREPING ) AND HAND SINK. INSTRUCTED TO INSTALL.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING GROUT ON REAR KITCHEN TILES NEST TO 3-COMP SINK, INSTRUCTED TO REGROUT.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1583335
Location recorded for this inspection · MINGHIN CUISINE · 2162-2170 S ARCHER AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAINING PROPER COOLER TEMPERATURE. FOUND PREP COOLER TEMP AT 48.6F, INSTRUCTED TO KEEP ALL COOLER AT 40F OR LOWER. COOLER IS TAGGED NOT ALLOWED TO USE. MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST. CRTICAL CITATION ISSUED 7-38-005(A).
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURE. FOUND 7LBS OF RAW FISH AT 51.4F, 5 LBS OF RAW CHICKEN AT 52.6F 6 LBS OF RAW BEEF AT 51.5F. ITEMS STORED IN SAID COOLER. INSTRUCTED MGR TO KEEP ALL COLD POTENTIALLY HAZARDOUS FOODS STORED AT 40F OR LOWER. CRITICAL CITATION ISSUED 7-38-005(A) FOOD ITEMS DISCARDED VALUED AT $100.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE PEST CONTROL, FOUND OVER 40 MOUSE DROPPINGS ALONG WALL BASE IN 2ND FLOOR KITCHEN, ABOUT 30 LIVE FRUIT FLIES IN 1ST FLOOR KITCHEN. REAR DOOOR NOT RODENT PROOFED, 1 INCH GAP AT BOTTOM. INSTRUCTED MGR TO ELIMINATE PEST ACTIVITY IN ALL AFFECTED AREAS, RODENT PROOF ALL OUTER OPENINGS. PEST CONTROL SERVICE RECOMMEDED. SERIOUS CITATION ISSUED 7-38-020.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MISSING A SPLASH GUARD AT HAND SINK NEXT TO 3-COMP SINK AT SOUTH KITCHEN REAR SIDE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING GROUT ON KITCHEN TILES, INSTRUCTED TO REGROUT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HEAVY DUST BUILD UP ON KITCHEN CEILING AND LIGHT FIXTURE. INSTRUCTED TO CLEAN AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY FAUCET AT DISH WASHING AREA. INSTRUCTED TO FIX.
CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1528163
Location recorded for this inspection · MINGHIN CUISINE · 2162-2170 S ARCHER AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1498108
Location recorded for this inspection · MINGHIN CUISINE · 2162-2170 S ARCHER AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL SMALL BULK CONTAINERS IN MAIN KITCHEN ON FIRST FLOOR UNDER THE SHELF ACROSS FROM THE FISH/CRAB TANK. MUST LABEL SMALL CONTAINERS ON ROLLING RACK IN THE DIM SUM PREP KITCHEN HOLDING THE SUGAR, SALT ETC USED WHILE COOKING FOOD.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CLEAN SMALL CONTAINERS ON ROLLING RACK IN THE DIM SUM PREP KITCHEN HOLDING THE SUGAR, SALT ETC USED WHILE COOKING FOOD; ALSO PROVIDE COVERS FOR THOSE CONTAINERS. OBSERVED LOOSE RUBBER GASKETS AT THE TWO DOOR FREEZER IN THE MAIN KITCHEN ON THE FIRST FLOOR; REPAIR OR REPLACE GASKETS TO AVOID ESCAPING AIR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT IN THE PREP AREAS ON THE FIRST FLOOR AND SECOND FLOOR THAT ARE IN OPERATION AT THIS TIME. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES. CLEAN OR PAINT RUSTED BOTTOM SHELF OF PREP TABLE IN THE DIM SUM PREP AREA CLOSEST TO THE STEAMER. CLEAN SHELVES IN SOME REFRIGERATION UNITS WHERE NEEDED.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND MAINTAIN FLOORS UNDER COOKING EQUIPMENT IN ALL PREP AREAS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SOME DUST OBSERVED ON CEILING VENTS IN KITCHENS AND WASHROOM VENT FANS; REMOVE DUST FROM VENTS WHERE NEEDED. CLEAN WALLS AROUND FOUR COMP SINK IN THE DIM SUM PREP AREA.
Local context · Chicago
How results compare in ZIP 60616
394 of 485 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.