Chicago · Official inspection records
1040 W RANDOLPH ST · Chicago, IL 60607
Restaurant
Chicago Department of Public Health reports Out of Business for STERLING BAY COMPANIES on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT MULITUSE UTENSILS ON SHELVING UNITS IN KITCHEN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SHORTEN CHEMICAL HOSE AT 3- COMPARTMENT SINK.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DEBRIS FROM OVEN ,GRILL TABLE AND SHELVING UNITS IN KITCHEN
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DUST BUILD UP FROM FLOOR IN DRY FOOD STORAGE AREA AND IN KITCHEN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DUST BUILD UP FROM CEILING TILES AND FILTERS AT HOOD IN KITCHEN.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY STORAGE CONTAINER NOT LABELED. INSTD TO PROPERLY LABEL.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXPOSED HANDSINK BASIN IN DISHMACHINE AREA WITH CALCIUM BUILD-UP. INSTD TO CLEAN SAME.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INVERT ALL MULTI USE ITEMS.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST PROPERLY LABEL BULK FOOD ITEM CONTAINER IN THE CHEF KITCHEN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE FRYER IN THE CHEF KITCHEN.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ORGANIZE AND MAINTAIN STORAGE CLOSET IN EMPLOYEES DINING AREA, AND ELEVATE FOOD ITEMS OFF THE FLOOR.
Location recorded for this inspection · STERLING BAY COMPANIES · 1040 W RANDOLPH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2284160.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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