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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR CORNERS AT THE DRY FOOD STORAGE AREA LOCATED BEHIND THE LARGE WALK-IN COOLER AND FREEZER TO FOOD DEBRI FROM THE FLOOR. MUST CLEAN FLOORS INSIDE ALL RESTROOMS ON THE MAIN FLOOR TO REMOVE DIRT AND DEBRI.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKY FAUCET BASE AT THE PREP SINK LOCATED IN THE STARBUCKS AREA ACROSS FROM THE SYRUP STATION.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO SOAP AND NO HAND PAPER TOWELS AT EXPOSED HAND SINK IN STARBUCKS FOOD PREP AREA WHILE EMPLOYEE PREPPING FOODS.INSTRUCTED TO MAKE HANDWASHING FACILITIES ACCESSIBLE AND MAINTAINED.INSTRUCTED MANAGER TO PROVIDE SOAP/HAND PAPER TOWELS AT HAND SINKS FOR PROPER HAND WASHING AND MAINTAIN. CRITICAL VIOLATION 7-38-030.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED PINK/BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES IN THE STARBUCKS PREP AREA AND DINING ROOM. APPROXIMATELY 20 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AREAS,AND EQUIPMENT IN THE PREP AREA AND DINING ROOM.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS AND ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY AND MAINTAIN. SERIOUS VIOLATION 7-38-020.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS ALONG WALLS AND IN ALL CORNERS AND FLOOR DRAINS IN NEED FOR FURTHER CLEANING AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILING AREAS AT STARBUCKS PREP AREA WITH SPLASHED FOOD DEBRIS.INSTRUCTED TO CLEAN AND SANITIZE WALLS AND CEILINGS IN DETAIL AND REMOVE ACCUMULATION OF DUSTS ON CEILING VENTS AT PREP AREAS AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: DETAIL CLEAN STORAGE ROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE STOCK ITEMS AT LEAST 6" INCHES OFF THE FLOOR AND AWAY FROM THE WALL.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP FOR ICE MACHINE MUST BE PROPERLY STORED AND INVERTED TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NOTED NO HOT RUNNING WATER AT THE WOMENS EMPLOYEE/CUSTOMER BATHROOM AT THIS TIME OF INSPECTION. TEMPERATURE OF WATER AT THE 3 HAND WASH SINKS WERE 69.9F, 64.7, 66.7F. INSTRUCTED TO ALWAYS HAVE HOT AND COLD RUNNING WATER AT ALL BATHROOMS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-030

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED DUSTY CEILINGS AND VENTS AT THE REAR PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED SLOW WATER DRAIN AT THE REAR HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN ALL FLOOR DRAINS AT THE PREP AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED DUSTY CEILINGS AND VENTS AT THE REAR PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED SLOW WATER DRAIN AT THE REAR HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NOTED NO PAPER TOWEL AT THE REAR EXPOSED HAND WASH SINK BY THE 3 COMPARTMENT. INSTRUCTED TO ALWAYS HAVE SOAP AND PAPER TOWELS AT ALL EXPOSED HAND WASH SINKS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-030

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: NOTED A PINKISH, BROWN AND SLIMY SUBSTANCE INSIDE THE UPPER COMPARTMENT OF ICE MACHINE DRIPPING ON TO THE ICE. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS CLEANED AND SANITIZED. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED OVER 20 FLYING INSECTS ON WALLS, CEILING AND BOXES ESPECIALLY AT THE STA BUCKS FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS.RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. CITATION ISSUED FOR SERIOUS VIOLATION #7-30-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN ALL FLOOR DRAINS AT THE PREP AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED DUSTY CEILINGS AND VENTS AT THE REAR PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED SLOW WATER DRAIN AT THE EXPOSED HAND WASH SINK AT THE REAR. INSTRUCTED TO REPAIR AND MAINTAIN.