PAUL G. STEWART

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL RAW WOOD SHELVES IN REAR STORAGE ROOM SO THAT SHELVES ARE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL HOLE IN UPPER LEFT HAND CORNER OF WALL IN REAR STORAGE AREA. SOME CHIPPED PAINT OBSERVED ON WALL AT THE END OF THE SERVING LINE INSIDE KITCHEN WHERE HOT HOLDING UNITS ARE SET UP; REPAINT WALL.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL RAW WOOD SHELVES IN REAR STORAGE ROOM SO THAT SHELVES ARE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL HOLE IN UPPER LEFT HAND CORNER OF WALL IN REAR STORAGE AREA. SOME CHIPPED PAINT OBSERVED ON WALL AT THE END OF THE SERVING LINE INSIDE KITCHEN WHERE HOT HOLDING UNITS ARE SET UP; REPAINT WALL.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD SHELVES IN STORAGE ROOM IN NEED OF SEALING. MUST CORRECT AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF STORAGE CABINETS AND HOT HOLDING UNIT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN REAR STORAGE AND FRONT SERVING AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL AT SERVING LINE IN NEED OF REPAIR TO MAKE SMOOTH AND EASILY CLEANABLE. MUST CORRECT AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SEAL SMALL OPENING ALONG BOTTOM OF REAR EXIT DOOR LEADING TO OUTSIDE GARBAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF KITCHEN CABINETS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR HOLE ALONG BOTTOM OF BASEBOARD IN KITCHEN STORAGE CLOSET TO PREVENT RODENT HARBORAGE. MUST CLEAN FLOORS IN STORAGE CLOSET & REMOVE DEBRIS. (STORAGE CLOSET LOCATED IN ATTACHED LIBRARY)

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILES IN 2ND FLOOR SOUTH WOMENS WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROVIDE ADDITIONAL SHELVING IN STORAGE CLOSET AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST REMOVE MILK CRATES.

TOXIC ITEMS PROPERLY STORED, LABELED AND USED - Comments: Only such poisonous and toxic materials as are required to maintain sanitary conditions may be used in food establishments and they shall not be used in any hazardous manner. FOUND OPEN BAIT, GREEN POISON PELLETS SPILLED FROM BAIT STATION LOCATED UNDER THREE COMPARTMENT SINK IN GOLDEN DINER KITCHEN. INSTRUCTED TO PROPERLY STORE TOXIC ITEMS ENCLOSED IN BAIT STATION. MAINTAINANCE MAN REMOVED SPILLED POISON AT THIS TIME AND SANIZITIZED SAID AREA. SERIOUS 7-38-005 (A) NO CITATION ISSUED. PREMISES IS A GOLDEN DINER.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: INSPECTION REPORT SUMMARY FROM INSPECTION CONDUCTED ON 11/12/10 NOT POSTED VISIBLE TO CUSTOMERS. INSTRUCTED TO POST INSPECTION REPORT SUMMARY VISIBLE TO CUSTOMERS AT ALL TIMES. INSPECTION REPORT SUMMARY ISSUED FOR INSPECTION 01/14/11 POSTED BY SANITARIAN AT THIS TIME. SERIOUS 7-42-010 (B). NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF CABINETS UNDER HAND WASH SINK, CLEAN DRAIN INSIDE HAND WASH SINK, AND CLEAN WINDOW LEDGES IN DINING AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPLACE WATER DAMAGED CEILING PANELS IN WOMENS AND MENS TOILET ROOMS. SEAL CRACKS AND CREVICES ALONG WINDOW LEDGE IN DINING AREA AND PROVIDE CEILING PANELS FOR MISSING SECTIONS IN MENS TOILET ROOM ON 2ND. FLOOR. CLEAN DUSTY VENT COVERS IN DINING AREA. REPAIR COVING IN POOR REPAIR IN WOMENS TOILET ROOM.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE POSTED AT THIS TIME. MUST PROVIDE. SERIOUS VIOLATION 7-38-012. NO CITATION ISSUED TO GOLDEN DINER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TWO DISH MACHINES NOT WORKING OR EMPLOYEES NOT SURE HOW TO WORK THEM. SERVICE BOTH DISH MACHINES AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR OF WARMER AND 2 DOOR COOLER

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TWO DISH MACHINES NOT WORKING OR EMPLOYEES NOT SURE HOW TO WORK THEM. SERVICE BOTH DISH MACHINES AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR OF WARMER AND 2 DOOR COOLER.