Chicago · Official inspection records

YURI'S TAQUERIA

606 S SACRAMENTO BLVD · Chicago, IL 60612

Restaurant

Chicago Department of Public Health reports Out of Business for YURI'S TAQUERIA on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1566790

Location recorded for this inspection · YURI'S TAQUERIA · 606 S SACRAMENTO BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
1325033

Location recorded for this inspection · YURI'S TAQUERIA · 606 S SACRAMENTO BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INSIDE THE MOTOR HOUSING IN THE BACK OF ALL COOLERS AND FREEZER TO REMOVE DEBRIS.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR STILL NEEDS SPOT CLEANING TO REMOVE SPILLS AND/OR DEBRIS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1325021

Location recorded for this inspection · YURI'S TAQUERIA · 606 S SACRAMENTO BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 40 MICE DROPPINGS ON THE BOTTOM SHELF OF THE DRY STORAGE AREA. ALSO 20 MICE DROPPINGS ON THE FLOOR BEHIND THE GRILL. MUST REMOVE DROPPINGS AND CLEAN AND SANITIZE AFFECTED AREAS. ALSO CALL PEST CONTROL COMPANY FOR SERVICE PRIOR TO BEING REINSPECTED. CITATION ISSUED #7-38-020.

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY CERITIFED FOOD SERVICE MANAGER ON SITE/DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEGING PREPARED AND SERVED SUCH AS CHICKEN, GROUND BEEF,GYROS AND TACO'S. CITATION ISSUED 7-38-012. A CITY FOOD SERVICE MANAGER MUST BE ON DUTY AT ALL TIMES.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL STORAGE SHELVING, INTERIOR OF ALL COOLER AND FREEZERS TO REMOVE SPILLS,LITTER AND/OR DEBRIS ESP WHERE DROPPINGS WERE FOUND.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THOURGH OUT NEED DETAIL CLEANING AND SANITIZING TO REMOVE ALL DEBRIS, SPILLS AND GREASE ESP. WHERE MICE DROPPINGS WERE FOUND.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.

License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1353822

Location recorded for this inspection · YURI'S TAQUERIA · 606 S SACRAMENTO BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL COOKED FOOD ITEMS INSIDE PREP COOLER AT PREP AREA.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A SPLASH GUARD MUST BE PROVIDED AT THE EXPOSED HANDSINK WHICH IS LOCATED NEXT TO THE 3 COMPartment sink.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REMOVE OR REPLACE STAINED CEILING TILES IN THE PREP AREA.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD COVERS IN THE PREP AREA AND IN THE REAR OF PREMISES.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A SCREEN ON FAN LEADING TO OUTSIDE OF PRENISES.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
1353728

Location recorded for this inspection · YURI'S TAQUERIA · 606 S SACRAMENTO BLVD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR EXIT DOOR NOT RODENT PROOF HAS A 1/4 INCH GAP AT BOTTOM OF DOOR MUST REPAIR TO PREVENT RODENT ENTRY ALSO MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK UPON BEING RE-INSPECTED NO CITATIONS ISSUED

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL COOKED FOOD ITEMS INSIDE PREP COOLER AT PREP AREA

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A SPLASH GUARD MUST BE PROVIDED AT THE EXPOSED HANDSINK WHICH IS LOCATED NEXT TO THE 3 COMPartment sink

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REMOVE OR REPLACE STAINED CEILING TILES IN THE PREP AREA

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD COVERS IN THE PREP AREA AND IN THE REAR OF PREMISES

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A SCREEN ON FAN LEADING TO OUTSIDE OF PRENISES

Local context · Chicago

How results compare in ZIP 60612

270 of 378 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • YURI'S TAQUERIA606 S SACRAMENTO BLVD · Chicago, IL 60612Restaurant · Chicago · Under 0.1 mi away
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  • YURY'S TAQUERIA606 S SACRAMENTO BLVD · Chicago, IL 60612Restaurant · Chicago · Under 0.1 mi away
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  • WEST SIDE DOLLAR & FOOD, INC3001 W HARRISON ST · Chicago, IL 60612Grocery Store · Chicago · Under 0.1 mi away
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  • MARV'S SUPERMARKET3001 W HARRISON ST · Chicago, IL 60612Chicago · Under 0.1 mi away
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  • FOUR A'S FOOD INC603 S SACRAMENTO BLVD · Chicago, IL 60612Grocery Store · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2271551.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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