Chicago Department of Public Health reports Out of Business for ELEVEN CITY DINER on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2233029
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2050524
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE ALL CUTTING BOARDS IN PREP AREA, DARK GROOVES AND STAINS PRESENT. MUST DISCONTINUE THE USE OF ALUMINUM FOIL OF KITCHEN EQUIPMENT. REMOVE RUST FROM TOP OF GREASE TRAP UNDER 3-COMP SINK IN REAR. REPLACE DRAIN RACK ON PEPSI SODA MACHINE IN REAR PREP, RUST PRESENT. ALSO, ADJUST DOOR SWEEP ON REAR EXIT DOOR WHERE GARBAGE DUMPSTERS ARE LOCATED. INSTRUCTED TO MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR CONTACT SURFACE INSIDE MICROWAVE. CLEAN LOWER SHELVES ON PREP TABLES, FOOD DEBRIS AND RUST PRESENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RE-GROUT FLOORS IN FRONT OF GRILL AND STOVE. CLEAN FLOORS UNDER AND BEHIND HEAVY EQUIPMENT IN REAR PREP. CLEAN FLOOR IN STAFF TOILET ROOM OFF PREP AREA, OFFICE, DRY STORAGE, SERVER STATION AND DELI AREA, DEBRIS PRESENT. INSTRUCTED TO MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN HOOD FILTERS IN PREP AREA, DUST PRESENT. CLEAN CEILING VENTS IN PREP AREA AND TOILET ROOMS, EXCESSIVE DUST PRESENT. SEAL OPENING IN WALL AROUND PIPE, AND REPLACE MISSING CEILING TILES IN DRY STORAGE ROOM. INSTRUCTED TO MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN CEILING TILES IN PREP AREA AND DRY STORAGE ROOM, UNKNOWN DEBRIS INSIDE. INSTRUCTED TO MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER FROM CLOSET IN THE WOMENS TOILET ROOM, ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE, AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2050064
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED PREP COOLER AT AN IMPROPER TEMPERATURE OF 51F WITH POTENTIALLY HAZARDOUS FOODS INSIDE. INSTRUCTED THAT COOLER MUST MAINTAIN A TEMPERATURE OF 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A)
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE'S IN THE ABOVE MENTIONED PREP COOLER. 3 LBS OF TURKEY, 48F, VALUED AT $10. 3 LBS OF CORN BEEF, 51F, VALUED AT $20; 3 LBS OF PASTRAMI, 50F, VALUED AT $20; 3.5 LBS OF DELI MEAT, 49F, VALUED AT $15; 10 LBS OF VEGGIE BURGERS, 48F, VALUED AT $10; 3 DZ EGGS, 49F, VALUED AT $9; 1 LBS OF TUNA SALAD, 49F, VALUED AT $4; AND 3 LBS OF SAUSAGES, 48F, VALUED AT $4. MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD. INSTRUCTED TO MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40F OR BELOW AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE ALL CUTTING BOARDS IN PREP AREA, DARK GROOVES AND STAINS PRESENT. MUST DISCONTINUE THE USE OF ALUMINUM FOIL OF KITCHEN EQUIPMENT. REMOVE RUST FROM TOP OF GREASE TRAP UNDER 3-COMP SINK IN REAR. REPLACE DRAIN RACK ON PEPSI SODA MACHINE IN REAR PREP, RUST PRESENT. ALSO, ADJUST DOOR SWEEP ON REAR EXIT DOOR WHERE GARBAGE DUMPSTERS ARE LOCATED. INSTRUCTED TO MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR CONTACT SURFACE INSIDE MICROWAVE. CLEAN LOWER SHELVES ON PREP TABLES, FOOD DEBRIS AND RUST PRESENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RE-GROUT FLOORS IN FRONT OF GRILL AND STOVE. CLEAN FLOORS UNDER AND BEHIND HEAVY EQUIPMENT IN REAR PREP. CLEAN FLOOR IN STAFF TOILET ROOM OFF PREP AREA, OFFICE, DRY STORAGE, SERVER STATION AND DELI AREA, DEBRIS PRESENT. INSTRUCTED TO MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN HOOD FILTERS IN PREP AREA, DUST PRESENT. CLEAN CEILING VENTS IN PREP AREA AND TOILET ROOMS, EXCESSIVE DUST PRESENT. SEAL OPENING IN WALL AROUND PIPE, AND REPLACE MISSING CEILING TILES IN DRY STORAGE ROOM. INSTRUCTED TO MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN CEILING TILES IN PREP AREA AND DRY STORAGE ROOM, UNKNOWN DEBRIS INSIDE. INSTRUCTED TO MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER FROM CLOSET IN THE WOMENS TOILET ROOM, ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE, AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1763883
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLE,INTERIOR OF OVEN,STEAM TABLE,SHAKE MACHINE,CAN OPENER BLADE,LOWER SHELF OF 2- EYE STOVE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR IN PREP AREAS AND FLOOR MATS.MUST GROUT FLOOR IN FRONT OF ICE MACHINE.MUST REMOVE WATER FROM FLOOR IN PREP AREA AND KEEP DRY.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN LIGHT SHIELDS IN DISH WASHING AREA AND FILTERS AT HOOD.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1763488
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED FOODS STORED INSIDE OF WALK IN COOLER DATED 4/21/16 SUCH AS 32.5LBS.COOKED TURKEY BREAST RANGING FROM 45.6F,45.1F,46.4F, .34.5LBS. COOKED BRISKET RANGING FROM 44.6F,47.0F,46.9F,44.8F,48.4F,50.0F.PRODUCT WAS DISCARDED BY MANAGER .MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX 67 LBS.$258.(CRITICAL 7-38-005A)
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LID IN POOR REPAIR NOT TIGHT FITTING AND GREASE ON EXTERIOR LID OF GREASE CONTAINER.MUST REPAIR OR REPLACE DAMAGED LID ON DUMPSTER AND REMOVE GREASE FROM LID OF GREASE CONTAINER AND MAINTAIN.(SERIOUS 7-38-020)
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING CABINETS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLE,INTERIOR OF OVEN,STEAM TABLE,SHAKE MACHINE,CAN OPENER BLADE,LOWER SHELF OF 2- EYE STOVE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR IN PREP AREAS AND FLOOR MATS.MUST GROUT FLOOR IN FRONT OF ICE MACHINE.MUST REMOVE WATER FROM FLOOR IN PREP AREA AND KEEP DRY.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN LIGHT SHIELDS IN DISH WASHING AREA AND FILTERS AT HOOD.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK IN DISH WASHING AREA AND LEAKY FAUCET AT 3- COMP SINK IN SOUP KITCHEN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1575781
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REACH IN REFRIGERATOR BEHIND COOKING LINE WITH BASE OF INTERIOR OF REFRIGERATOR IN DISREPAIR AND REPAIRED WITH DUCT TAPE. REMOVE DUCT TAPE AND RESTORE SURFACE OF INTERIOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF REACH IN REFRIGERATOR BEHIND BAR UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF REACH IN REFRIGERATOR
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED OPENING IN CEILING ABOVE MOP SINK. CLOSE AND MAINTAIN CEILING.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED INADEQUATE LIGHT IN WALK IN COOLER/ REPLACE BULB. OBSERVED MISSING LIGHT SHEILD. REPLACE AND MAINTAIN.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1575420
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED SHARED GARBAGE ROOM UNCLEAN WITH FLOOR UNSANITARY, FLOOR DRAIN WITH COLLECTED DEBRIS AND NOT ALL DUMPSTERS COVERED. GARBAGE ROOM MUST BE CLEANED AND MAINTAINED. ALL DUMPSTERS NEED TO BE COVERED AND FLOOR NEEDS TO BE CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-020
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REACH IN REFRIGERATOR BEHIND COOKING LINE WITH BASE OF INTERIOR OF REFRIGERATOR IN DISREPAIR AND REPAIRED WITH DUCT TAPE. REMOVE DUCT TAPE AND RESTORE SURFACE OF INTERIOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF REACH IN REFRIGERATOR BEHIND BAR UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF REACH IN REFRIGERATOR.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED OPENING IN CEILING ABOVE MOP SINK. CLOSE AND MAINTAIN CEILING.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED INADEQUATE LIGHT IN WALK IN COOLER/ REPLACE BULB. OBSERVED MISSING LIGHT SHEILD. REPLACE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1496445
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR THE OPENINGS IN THE WALLS IN THE REAR STORAGE ROOM.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1199124
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FLOUR CONTAINER MUST BE LABELED. MANAGEMENT CORRECTED DURING THE INSPECTION.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1198913
Location recorded for this inspection · ELEVEN CITY DINER · 2301-2315 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE SPLASH GUARDS ON ICE CREAM PREP AREA EXPOSED HAND SINK AND DIPPER WELL.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL/COVER HOLE IN WALL IN DRY FOOD STORAGE ROOM.
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.