Chicago Department of Public Health reports Pass for LITTLE GEMS INTERNATIONAL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1547039
Location recorded for this inspection · LITTLE GEMS INTERNATIONAL · 2301 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF SMALL REACH IN REFRIGERATORS WITHIN CLASSROOMS WITH BLACK MILDEWY LIKE SUBSTANCE BUILING UP IN INTERIORS. CLEAN AND SANITIZE ALL INTERIORS AND AND MAINTAIN IN SANITARY CONDITION.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL UNCLEAN BEHIND MILK COOLER. CLEAN AND MAINTAIN WALL.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1234549
Location recorded for this inspection · LITTLE GEMS INTERNATIONAL · 2301 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
License-Task ForceFail
Inspection date
Reported outcome
Fail
Inspection type
License-Task Force
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1234425
Location recorded for this inspection · LITTLE GEMS INTERNATIONAL · 2301 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
8
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: CLASSROOMS #'S 110, 111, 104 HAVE NON-COMMERCIAL DISH WASHING MACHINES. INSTRUCTED MUST REPLACE WITH COMMERCIAL DISH MACHINES THAT EITHER REACH A FINAL TEMPERATURE OF 180F OR BE SET TO SANITIZE CHEMICALLY. OR, REMOVE DISH MACHINES FROM PREMISES.
9
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT WATER THROUGHOUT PREMISES. MUST PROVIDE.
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.