IVY GARDEN LEARNING CENTER

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON VENTILATION VENT ON FIRST FLOOR EMPLOYEE RESTROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN EXIT DOOR ON THE MAIN FLOOR, IN THE AREA WHERE THE STAIRCASE IS LOCATED WITH A SMALL OPENING AT THE BOTTOM. INSTRUCTED TO RODENT PROOF SAID DOOR AND MAINTAIN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED A STACK OF CLEAN PLATES ON A SHELVING UNIT IN THE FOOD PREP/DISHWASHING AREA NOT INVERTED. INSTRUCTED TO INVERT SAID PLATES AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SEVERAL SPONGES ON SITE IN POOR CONDITION. INSTRUCTED TO REMOVE SPONGES OR REPLACE SPONGES OFTEN. CORRECT AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL EMPLOYEES IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED A ONE INCH GAP AT THE BOTTOM OF THE REAR DOOR. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE SINKS IN THE STAFF TOILET ROOM NEEDS TO BE CAULKED. INSTRUCTED TO CAULK AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ICE BUILD UP IN THE BOTTOM SURFACE OF THE REACH IN FREEZER IN THE KITCHEN. INSTRUCTED TO REMOVE AND CLEAN. MAINTAIN SAME.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE TRASH RECEPTACLES IN THE WOMEN'S STAFF TOILET ROOM HAS NO LID. INSTRUCTED TO PROVIDE RECEPTACLES WITH LIDS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WATER STAINED CEILING TILES IN THE GIRLS TOILET ROOM AND ABOVE THE FRONT DESK. INSTRUCTED TO REPLACE ALL WATER STAINED CEILING TILES THROUGH OUT AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO 2-201.11 NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL PREP TABLES IN NEED OF CLEANING TO REMOVE ANY FOOD SPILLS. CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND FOOD SPILLS. MUST CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS IN NEED OF CLEANING TO REMOVE FOOD SPLATTER. CLEAN AND MAINTAIN.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INSTRUCTED TO PROPERLY STORE MULTI-USE UTENSILS, NOT BETWEEN SINK AND WALL.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR IN KITCHEN OF FOOD DEBRIS ON AND AROUND PALLETS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN VENT OF DUST BUILD-UP IN KITCHEN AGAINST WALL ABOVE MICRO WAVE TABLE. REMOVE/REPAIR WATER DAMAGED CEILING TILES IN THE FOLLOWING AREAS: CLASSROOM 102 AND 103.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: GREASE OBSERVED ON VENTS ABOVE THE STOVE IN THE KITCHEN; MUST CLEAN VENTS ABOVE STOVE IN THE KITCHEN IN HOOD SYSTEM.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SANITARY HAND DRYING DEVICE PREOVIDE FOR KITCHEN'S HAND WASH SINK. INSTRUCTED TO PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BAGS AND BOXES OF FOOD STORED ON FLOOR, INSTRUCTED TO STORE 6"OFF FLOOR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CARD BOARD BOXES USED FOR WET UTENSILS STORAGE. INSTRUCTED TO PROVIDE PROPER CONTAINERS.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLERS NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR.