8
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED THE CHEF USING: BLENDER FOR PUREED FOOD,KNIFE,POT ETC.,PUT THEM INSIDE THE 1 COMPARTMENT SINK WASHING WITH SPONGE AND NO SOAP,RINSING UNDER RUNNING WATER AND RE-USE SAME UTENSILS.OBSERVED SOME OF THE MULTI USE UTENSILS MENTIONED ALREADY INSIDE THE 1 COMPARTMENT SINK.INSTRUCTED ALL MULTI USE UTENSILS MUST BE WASHED,RINSED AND SANITIZED AT THREE COMPARTMENT SINK.MANAGER ON DUTY CORRECTED THE PROBLEM. CRITICAL VIOLATION:7-38-030
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HAND SINK PROVIDED AT DISH ROOM AREA.OBSERVED EMPLOYEE HANDLING DIRTY DISHES BY PUTTING THEM ON RACKS AND THROUGH THE DISH MACHINE,AND WITHOUT WASHING HANDS HANDLED CLEAN DISHES,TRAYS, UTENSILS ETC. NO EXPOSED HAND SINK PROVIDED AT DISH ROOM.INSTRUCTED TO INSTALL AN EXPOSED HAND SINK WITH HOT/COLD RUNNING WATER,ALSO PROVIDED SOAP,PAPER TOWELS/HAND DRYING DEVICE.EXPOSED HAND SINK MUST BE INSTALLED UNDER CITY PLUMBING CODE. THE OTHER EXPOSED SINK IN THE PREP AREA IS TOO FAR FROM DISH ROOM. CRITICAL VIOLATION:7-38-030
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD(ICE) NOT PROTECTED DURING STORAGE. FOUND ICE MACHINE IN THE KITCHEN WITH EXCESS MINER BUILD-UP AT WATER RESERVOIR WERE ICE IS MADE. SECOND,THIRD,AND FOURTH FLOOR ICE MACHINE AND ICE DISPENSER WITH EXCESS MINERAL BUILD-UP,RUST AND BLACK SUBSTANCE.ALSO STANDING WATER AT TRAYS OF BASE OF THE ICE MACHINE DISPENSER IS CLOGGED,ALL CONNECTION WASTE WATER LINE IS FULL OF BLACK SLIME SUBSTANCE.INSTRUCTED TO CLEAN AND SANITIZE ALL MENTIONED ICE MACHINE,TRAYS AT BASE OF ICE MACHINE AND WASTE WATER LINES. ICE IS USED FOR HUMAN CONSUMPTION SERIOUS VIOLATION:7-38-005(A)
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN AND BLACK SUBSTANCE AT RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLER,INSTRUCTED TO REPLACE. BROKEN WHEELS UNDER THE GRAY GARBAGE CONTAINER IN KITCHEN,UNABLE TO CLEAN,INSTRUCTED TO REPLACE FOR EASY CLEANING.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DUST,DEBRIS AND RUST INSIDE THE OVENS,WEST SIDE OF THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED WATER BETWEEN FLOOR TILES. FLOOR GROUT NOT INTACT AT DISH ROOM,AND KITCHEN,FLOOR SHOULD BE SMOOTH ENOUGH TO BE EASILY CLEANED AND NO WATER BETWEEN FLOOR TILES. NORTH WEST CORNER INSIDE THE FOOD STORAGE ROOM, CEMENT APPLIED ON FLOOR WITH ROUGH SURFACE,UNABLE TO CLEAN; SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE UNABLE TO CHECK FLOOR INSIDE THE UNUSED DISH MACHINE ROOM,TOO MANY ITEMS AND EQUIPMENTS ON FLOOR.INSTRUCTED TO ELEVATE 6"OFF THE FLOOR ITEMS NEEDED,CLEAN AND MAINTAIN FLOOR.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BROKEN WALL TILES BY THE TOILET BOWL INSIDE THE STAFF WASHROOM BY THE ELEVATOR/KITCHEN.INSTRUCTED TO PROVIDE.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOT ENOUGH LIGHT PROVIDED INSIDE THE FOOD STORAGE. ADEQUATE LIGHT SHALL BE PROVIDED AS REQUIRED BY THE CODE.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND 1 COMPARTMENT SINK AT WEST SIDE OF KITCHEN WITH NO HOT/COLD RUNNING WATER,WATER PIPE UNDER THE SAME COMPARTMENT SINK IS BROKEN.FAUCET AT THREE COMPARTMENT SINK AT SAME AREA IS LEAKING,ALSO MECHANICAL DRAIN.MUST PROVIDE HOT/COLD RUNNING WATER AT 1 COMPARTMENT SINK,NEED TO PROVIDE COLD RUNNING WATER AT EXPOSED HAND SINK AND REPAIR FAUCET AND MECHANICAL DRAIN(WEST SIDE OF THE KITCHEN). ONE COMPARTMENT SINK AT EAST SIDE OF THE KITCHEN MECHANICAL DRAIN IS LEAKING,INSTRUCTED TO REPAIR.ALSO FAUCET AT SAME SINK IN POOR REPAIR. UNKNOWN, DIRTY,PEELING MATERIAL SEALS THE HANDLES AND BASE OF THE SAID FAUCET.INSTRUCTED TO REMOVE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.NO NO BACK FLOW PREVENTER DEVICE PROVIDED AT WATER LINE OF ALL ICE MACHINES(KITCHEN, SECOND,THIRD,AND FOURTH FLOOR),INSTRUCTED TO PROVIDE UNDER CITY PLUMBING CODE)
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MOP SINK STORAGE IS EXTREMELY UNORGANIZED,WITH PLASTIC GALLONS OF CHEMICALS,MOP BROOMS ETC ON FLOOR AND THROUGHOUT,INSTRUCTED TO RE-ORGANIZE STORAGE,ELEVATE ITEMS,6"OFF THE FLOORS.