Chicago Department of Public Health reports Out of Business for Hash on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2561928
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
11
Source risk category
Risk 1 (High)
Inspection ID
2549878
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (EGGS, MILK, BREAKFAST MEALS) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO PROVIDE A PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT THE FRONT HAND SINK IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX. "1/2-3/4" 0N LEFT CORNER OF REAR EXIT DOOR. MUST MAKE DOOR TIGHT FITTING AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING IN THE WALK-IN COOLER. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPLASH IN THE INTERIOR OF THE WALK-IN COOLER LOCATED IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN THE UNISEX EMPLOYEE/PUBLIC TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILE IN THE REAR DISH AREA. INSTRUCTED TO REPLACE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNUSED EQUIPMENT STORED IN THE BASEMENT. MUST REMOVE OR ORGANIZE EXCESSIVE CLUTTER THROUGH OUT THE BASEMENT STORAGE AREA. MUST REMOVE ALL UNNECESSARY ITEMS, PROPERLY ELEVATE STOCK 6" OFF THE FLOOR AND AWAY FROM THE WALLS FOR BETTER CLEANING AND PEST MONITORING. INSTRUCTED TO MAINTAIN.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES WORKING ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER WITH NO FOOD ALLERGEN CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2464097
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS ( EGGS, DELI MEAT, BEEF...) INSTRUCTED TO OBTAIN A FOOD SERVICE MANAGER CERTIIFCATE. PRIORITY FOUNDATION VIOLATION 7-38-012.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: DELI CUPS NOT AIR DRIED PROPERLY AFTER WASHING, INSTRUCTED TO AIR DRY ALL UTENSILS
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ICE MAKER INTERIOR SURFACES NOT CLEAN INSIDE, A DARK FILM NOTED ON UPPER PANNEL.INSTRUCTED TO CLEAN AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2357105
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARGE FOOD STORAGE CONTAINERS OF FLOUR, SUGAR, AND BREADCRUMBS WITHOUT PROPER LABELING. INSTRUCTED THAT WHEN OUT OF THE ORIGINAL CONTAINER, FOOD STORAGE CONTAINERS SHOULD BE LABELED WITH THE COMMON NAME.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
12
Source risk category
Risk 1 (High)
Inspection ID
2243975
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE O PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO DATE MARKETING ON TCS FOODS HELD MORE THAN 24 HOURS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER ON RAW UNDER COOKED FOODS ON MENU(HAMBURGER). MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SPLASHGUARD NEEDED AT THE EXPOSED HAND WASHING SINK IN FRONT PREP AREA. MUST PROVIDE AND MAINTAIN.
40
PERSONAL CLEANLINESS - Comments: HAIR RESTRAINTS MUST BE WORN BY ALL FOOD HANDLING EMPLOYEES AT ALL TIMES FOOD IS BEING PREPARED AND SERVED
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF FRONT PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE, COFFEE MACHINES AND SERVICE SINK. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNNECESSARY ARTICLES ON REAR OF BASEMENT. MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND GREASE BUILD UP ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WASHROOM. MUST CLEAN AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS. MUST COMPLETE ALLERGEN TRAINING.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2176542
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
1
SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED UNPASTEURIZED JUICES INSIDE THE FRONT REACH IN COOLER FOR SELL. INSTRUCTED MANAGER TO DISCARD AND NOT TO CONTINUE. UNAPPROVED SOURCE FOR JUICES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FRONT PREP AREA UNDER AND AROUND COOKING EQUIPMENT TO REMOVE GREASE,SPILLS AND/OR DEBRIS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED THE CEILING IN THE BASEMENT PAPER GOODS STORAGE ROOM DAMAGED, ALSO THE CEILING TILE IN THE REAR PREP/DISHWASHING AREA WITH WATER STAINED CEILING TILES. MUST REPAIR AND/OR REPLACE ALL DAMAGED CEILINGS. NOTED THE WALL BEHIND THE 3 COMP SINK IN POOR REPAIR(PEELING AND BUSTED PLASTER). MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2129807
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES IN THE REAR DISHWASHING/PREP AREA. INSTRUCTED TO REPLACE WATER DAMAGED CEILING TILES AND MAINTAIN.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2129606
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR EXIT DOOR IN THE REAR PREP/DISHWASHING AREA THAT LEADS OUTDOORS IS NOT PROPERLY SEALED: THE EMPLOYEE MENTIONED THAT THE DOOR SWEEP HAD RECENTLY BEEN REMOVED BECAUSE IT WAS IN POOR REPAIR BUT THE DOOR SWEEP HAS NOT BEEN REPLACED. OBSERVED 1/2 INCH GAP AT THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT PROOF THE REAR EXIT DOOR BY INSTALLING A PROPER DOOR SWEEP AND MAINTAIN. SERIOUS VIOLATION 7-38-020
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN THE POT AND PAN STORAGE RACK TO THE RIGHT OF THE 3-COMPARTMENT SINK TO REMOVE PLASTIC AND FOOD DEBRIS BUILDUP STUCK TO THE RACK--MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED APPROXIMATELY 6 DEAD ROACHES ON THE FLOOR IN THE BASEMENT. PEST CONTROL SERVICE PROVIDED SERVICE 2 DAYS AGO. INSTRUCTED TO REMOVE DEAD ROACHES, DETAIL CLEAN AND SANITIZE INFECTED AREA.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES IN THE REAR DISHWASHING/PREP AREA. INSTRUCTED TO REPLACE WATER DAMAGED CEILING TILES AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2010033
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE DUST ACCUMULATION FROM THE 3 FAN VENT COVERS INSIDE OF THE WALK-IN COOLER AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN THE COLD-HOLDING UNIT IN THE FRONT PREP AND THE REAR STORAGE RACK IN THE PREP AREA WHERE EQUIPMENT IS STORED TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1931620
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXCESS DUCT TAPE IS USED FOR CHEST FREEZER LINER,ALSO THE TRACK OF THE CHEST FREEZER ITSELF IS BROKEN.INSTRUCTED TO REPAIR/REPLACE LINER CHEST FREEZER.USE OF DUCT TAPE TO REPAIR IS PROHIBITED
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BLACK SLIME ON SHELVES INSIDE THE WALK-IN COOLER(BASEMENT),ALSO ON DRAIN PIPE UNDER THE CONDENSER UNIT ABOVE SHELVES(SAME UNIT).
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUST ON VENT COVERS THROUGHOUT THE PREMISES INSTRUCTED TO CLEAN AND MAINTAIN
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1770826
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
6
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE DUMPING GARBAGE FROM DUST PAN TO GARBAGE CONTAINER HOLDING ONE HAND THE HANDLE OF THE DUST PAN THE OTHER HAND HOLDING THE DUST PAN ITSELF AND SHAKING GARBAGE TO GARBAGE CONTAINER. COOK GAVE HIM THE GLOVES WHICH HE GLOVED HIS HANDS AND STARTED TO MAKE PANCAKES AND PICK THE UP WITH GLOVED HANDS.SOME EMPLOYEE HANDS STILL GLOVED,WASH RINSE AND SANITIZE UTENSILS THEN WHEN BACK TO STATION AND CONTINUE TO HANDLE FOODS.NEVER WASHED HIS HANDS AND DID NOT CHANGE GLOVES.INFORMATION GIVEN ON HAND WASHING TO MANAGER.MUST WASH HANDS PRIOR TO GLOVE HANDS,AND CHANGE GLOVES EVERY POSSIBLE CONTAMINATION. CRITICAL VIOLATION:7-38-010(A)
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED FOOD ON GROUND UNDER AND BY THE GARBAGE CONTAINERS:AVOCADO PEELS AND SEED,CARDBOARDS,OTHER UNKNOWN FOODS ETC. ALSO OBSERVED WASTE OIL CONTAINERS WITH WASTE OIL ON TOP THE CONTAINER AND OIL DRIPPED ON GROUND. DRIPPED FLUID FOODS ON SIDE WALK FORMING A LINE FROM SIDE DOOR ALWAY TO GARBAGE AREA. INSTRUCTED TO CLEAN SIDE WALK,GARBAGE AREA AND WASTE OIL CONTAINER. SERIOUS VIOLATION:7-38-020
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NO CUSTOMER ADVISORY POSTED ON PREMISES(SERVING FRESH EGGS). CONSUMER ADVISORY GIVEN BY THE SANITARIAN,MANAGER POSTED.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: CLEAN UTENSILS FOR CUSTOMERS MUST BE PROTECTED:INVERTED OR COVERED.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXCESS DUCT TAPE IS USED FOR CHEST FREEZER LINER,ALSO THE TRACK OF THE CHEST FREEZER ITSELF IS BROKEN.INSTRUCTED TO REPAIR/REPLACE LINER CHEST FREEZER.USE OF DUCT TAPE TO REPAIR IS PROHIBITED
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BLACK SLIME ON SHELVES INSIDE THE WALK-IN COOLER(BASEMENT),ALSO ON DRAIN PIPE UNDER THE CONDENSER UNIT ABOVE SHELVES(SAME UNIT).GREASE ON FILTERS AND LIGHT SHIELD UNDER THE HOOD INSTRUCTED TO CLEAN AND MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUST ON VENT COVERS THROUGHOUT THE PREMISES INSTRUCTED TO CLEAN AND MAINTAIN
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BURNED LIGHT BULB UNDER THE HOOD,INSTRUCTED TO REPLACE
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1592199
Location recorded for this inspection · Hash · 1357 N WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN/LOOSE FLOOR TILES IN DOORWAY TO THE REAR PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DAMAGED CEILING IN THE BASEMENT STORAGE ROOM. INSTRUCTED TO REPAIR THE CEILING.
Local context · Chicago
How results compare in ZIP 60622
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.