Chicago Department of Public Health reports Out of Business for J + M GRILLE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2362376
Location recorded for this inspection · J + M GRILLE · 4570 N BROADWAY
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1522250
Location recorded for this inspection · J + M GRILLE · 4570 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: RE-ATTACH THE BASEBOARD TILES THAT HAVE BEEN REMOVED FROM THE WALL UNDER THE TWO-COMPARTMENT SINK IN THE DISH ROOM TO PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE THE MISSING LIGHT SHIELD ON THE LIGHT FIXTURE ABOVE THE HIGH TEMPERATURE DISHMACHINE.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED TWO EMPLOYEES IN THE FRONT SERVICE AREA SERVING FOOD TO CUSTOMERS WITHOUT HAIR RESTRAINTS. ALL EMPLOYEES SHALL BE REQUIRED TO USE HAIR NETS, HEAD BANDS, CAPS, OR OTHER EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1107062
Location recorded for this inspection · J + M GRILLE · 4570 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GYRO SLICER STORED ON A CLOTH. INSTRUCTED TO STORE ON A SMOOTH AND CLEANABLE SURFACE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INSIDE OF MICROWAVE WITH EXCESS FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE INSIDE OF MICROWAVE. OBSERVED HOOD VENTS WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN HOOD VENTS.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING AND BURNED OUT LIGHT BULBS UNDER THE HOOD. INSTRUCTED TO PROVIDE WORKING LIGHT BULBS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: METERED FAUCET AT WASHBOWL INSIDE THE WOMEN'S WASHROOM NOT MAINTAINING WATER FLOW OF 15 SECONDS,INSTRUCTED TO PROVIDE
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED PERSONAL ITEMS IN DRY STORAGE. INSTRUCTED TO REMOVE ITEMS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1236087
Location recorded for this inspection · J + M GRILLE · 4570 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOODS NOT LABELED OR DATED INSIDE WALK IN COOLER. INSTRUCTED MANAGER TO LABEL AND DATE ALL FOODS OUT OF ORGINAL CONTAINER OR COOLED DOWN FROM PREVIOUS DATES (FIRST IN FIRST OUT).
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD BETWEEN DISHWASH AREA EXPOSED HANDWASH BOWL AND SHELVES STORING CLEAN MULTI-USE EQUIPMENT. INSTRUCTED MANAGER TO PROVIDE SPLASH GUARD/PROTECTIVE BARRIER BETWEEN HANDWASH BOWL AND SHELVES.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DUST BUILD UP ON PREP AREA COOLERS CONDENSERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN CONDENSERS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD/DIRT/GREASE BUILD UP ON FLOOR UNDER AND AROUND COOKING EQUIPMENT. MUST CLEAN FLOOR THROUGHOUT AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WOMENS WASHROOM HANDWASH BOWL FAUCET IN POOR REPAIR (MUST KEEP ON PRESSING ON PUSH TOP FOR WATER PRESSURE). MUST REPAIR HANDWASH BOWL, FAUCET MUST HAVE RUNNING HOT/COLD WATER WHEN PUSH TOP IS RELEASED.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER INSIDE DESSERT REACH IN COOLER. MUST PROVIDE THERMOMETER FOR COOLER.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED 2 FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. MUST PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1321818
Location recorded for this inspection · J + M GRILLE · 4570 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
Local context · Chicago
How results compare in ZIP 60640
321 of 443 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.