Chicago Department of Public Health reports Out of Business for SUBWAY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2290502
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1501751
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR. ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED, HELD, AND SERVED(MEAT BALLS, COOKED CHICKEN BREAST, SOUP). SERIOUS VIOLATION 7-38-012(A).
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR INSIDE WALK-IN COOLER. ELEVATE STOCK 6 INCHES OFF FLOOR INSIDE WALK-IN FREEZER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL ABOVE 3 COMPARTMENT SINK. CLEAN DUST BUILD-UP FROM CEILING VENTS.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT MOP SINK. REPLACE MISSING EXHAUST FAN INSIDE WASHROOM.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE MOPS WHEN NOT IN USE UPRIGHT TO AIR DRY TO PREVENT INSECT BREEDING.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1501542
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OVERFLOWING TRASH(6 INCHES ABOVE THE RIM)OBSERVED IN THE DUMPSTER IN REAR OUTSIDE GARBAGE AREA(SQUIRREL ALSO OBSERVED INSIDE DUMPSTER). LID MUST BE KEPT CLOSED ON DUMPSTER, INSTRUCTED TO HAVE ADDITIONAL PICK-UPS OR TO REQUEST AN ADIITIONAL DUMPSTER. CITATION ISSUED-SERIOUS 7-38-020.
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES AT START OF INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED AND SERVED(REHEATING CREAM OF BROCCOLI SOUP, CHICKEN BREAST AND MEATBALLS, AND MAKING SANWICHES). CERTIFIED MGR. ARRIVED AT 9:17AM, LEFT AT 9:23AM AND RETURNED A HALF AN HOUR LATER. SERIOUS VIOLATION 7-38-012(A).
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DUST BUILD-UP FROM STORAGE RACKS INSIDE WALK-IN COOLER. CLEAN POP RESIDUE FROM SHELF UNDERNEATH SELF-SERVICE POP DISPENSING STATION IN DINING AREA
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR INSIDE WALK-IN COOLER. ELEVATE STOCK 6 INCHES OFF FLOOR INSIDE WALK-IN FREEZER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL ABOVE 3 COMPARTMENT SINK. CLEAN DEAD INSECTS AND DEBRIS FROM LIGHT SHIELDS. CLEAN DUST BUILD-UP FROM CEILING VENTS.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINK AND AT MOP SINK. REPLACE MISSING EXHAUST FAN INSIDE WASHROOM.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE MOPS WHEN NOT IN USE UPRIGHT TO AIR DRY TO PREVENT INSECT BREEDING.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1395240
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS NOT FOUND AT ADEQUATE TEMPERATURES. MEATBALLS-85.6F, CHICKEN BREASTS-92.2F AND 44.1F, CREAM OF BROCOLLI SOUP-101.4F. ALL PRE-COOKED FOODS MUST BE RE-HEATED TO 165F, ALL COOKED FOODS MUST BE HELD AT 140F, AND COLD POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 DEGREES OR BELOW. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL 7-38-005(A).
8
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: 3 COMPARTMENT SINK NOT SET UP PROPERLY TO WASH, RINSE, AND SANITIZE ALL MULTI-USE EQUIPMENT, OBSERVED EMPLOYEE WASHING EQUIPMENT IN CENTER SECTION OF 3 COMPARTMENT AND NO SANITIZER IN THE 3RD SECTION. ALL 3 SINKS MUST BE SET UP IN ORDER TO WASH, RINSE, AND SANITIZE ALL MULTI-USE EQUIPMENT PROPERLY. CRITICAL 7-38-030.
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED, HELD AND SERVED(SANDWICHES, MEATBALLS, CHICKEN BREASTS, SOUP). SERIOUS 7-38-012.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: DESK IN REAR STORAGE AREA, BASE OF TOILET IN WASHROOM, INTERIOR SECTION OF CABINET UNDERNEATH SELF-SERVICE POP DISPENSER STATION IN DINIG AREA, AND STORAGE CABINETS IN FRONT FOOD PREP AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. FLOOR DRAIN AT 3 COMPARTMENT SINK NEEDS CLEANING OUT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS THROUGHOUT REAR SECTIONS WHERE NEEDED.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH A SELF CLOSING DEVICE TO WASHROOM DOOR,
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLEAN MOPS SHOULD BE HUNG UP TO AIR DRY TO ELIMINATE INSECT BREEDING. PERSONAL ARTICLES WUST BE STORED IN AN AREA SEPARATE FROM FOOD. CLUTTER MUST BE ELIMINATED BY REAR DOOR, UNABLE TO INSPECT AREA DUE TO BOXES FROM DELVERY.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1296266
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(SOUP,SANDWICHES).ALSO NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED.SERIOUS CITATION ISSUED
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY PIPE BEHIND TOILET IN WASHROOM.MUST REPAIR.
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1229859
Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD MAINTAINED AT IMPROPER TEMPERATURES IN PREP COUNTER COOLER.(SEAFOOD SALAD-43.7F,ROAST BEEF-49.6F,CHICKEN STRIPS-45.7)MUST MAINTAIN COLD FOODS AT 40F OR BELOW.FOOD WAS REMOVED AND DISPOSED OF BY MANAGER.APPROX 30LBS ,COST $ 245.00 .CRITICAL CITATION ISSUED 7-38-005 A
Local context · Chicago
How results compare in ZIP 60649
132 of 170 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.