Chicago · Official inspection records

SUBWAY

7358 S STONY ISLAND AVE · Chicago, IL 60649

Restaurant

Chicago Department of Public Health reports Out of Business for SUBWAY on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2290502

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1501751

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR. ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED, HELD, AND SERVED(MEAT BALLS, COOKED CHICKEN BREAST, SOUP). SERIOUS VIOLATION 7-38-012(A).

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR INSIDE WALK-IN COOLER. ELEVATE STOCK 6 INCHES OFF FLOOR INSIDE WALK-IN FREEZER.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL ABOVE 3 COMPARTMENT SINK. CLEAN DUST BUILD-UP FROM CEILING VENTS.

  • 37

    TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT MOP SINK. REPLACE MISSING EXHAUST FAN INSIDE WASHROOM.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE MOPS WHEN NOT IN USE UPRIGHT TO AIR DRY TO PREVENT INSECT BREEDING.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1501542

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 19

    OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OVERFLOWING TRASH(6 INCHES ABOVE THE RIM)OBSERVED IN THE DUMPSTER IN REAR OUTSIDE GARBAGE AREA(SQUIRREL ALSO OBSERVED INSIDE DUMPSTER). LID MUST BE KEPT CLOSED ON DUMPSTER, INSTRUCTED TO HAVE ADDITIONAL PICK-UPS OR TO REQUEST AN ADIITIONAL DUMPSTER. CITATION ISSUED-SERIOUS 7-38-020.

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES AT START OF INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED AND SERVED(REHEATING CREAM OF BROCCOLI SOUP, CHICKEN BREAST AND MEATBALLS, AND MAKING SANWICHES). CERTIFIED MGR. ARRIVED AT 9:17AM, LEFT AT 9:23AM AND RETURNED A HALF AN HOUR LATER. SERIOUS VIOLATION 7-38-012(A).

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DUST BUILD-UP FROM STORAGE RACKS INSIDE WALK-IN COOLER. CLEAN POP RESIDUE FROM SHELF UNDERNEATH SELF-SERVICE POP DISPENSING STATION IN DINING AREA

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR INSIDE WALK-IN COOLER. ELEVATE STOCK 6 INCHES OFF FLOOR INSIDE WALK-IN FREEZER.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL ABOVE 3 COMPARTMENT SINK. CLEAN DEAD INSECTS AND DEBRIS FROM LIGHT SHIELDS. CLEAN DUST BUILD-UP FROM CEILING VENTS.

  • 37

    TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINK AND AT MOP SINK. REPLACE MISSING EXHAUST FAN INSIDE WASHROOM.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE MOPS WHEN NOT IN USE UPRIGHT TO AIR DRY TO PREVENT INSECT BREEDING.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1395240

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS NOT FOUND AT ADEQUATE TEMPERATURES. MEATBALLS-85.6F, CHICKEN BREASTS-92.2F AND 44.1F, CREAM OF BROCOLLI SOUP-101.4F. ALL PRE-COOKED FOODS MUST BE RE-HEATED TO 165F, ALL COOKED FOODS MUST BE HELD AT 140F, AND COLD POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 DEGREES OR BELOW. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL 7-38-005(A).

  • 8

    SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: 3 COMPARTMENT SINK NOT SET UP PROPERLY TO WASH, RINSE, AND SANITIZE ALL MULTI-USE EQUIPMENT, OBSERVED EMPLOYEE WASHING EQUIPMENT IN CENTER SECTION OF 3 COMPARTMENT AND NO SANITIZER IN THE 3RD SECTION. ALL 3 SINKS MUST BE SET UP IN ORDER TO WASH, RINSE, AND SANITIZE ALL MULTI-USE EQUIPMENT PROPERLY. CRITICAL 7-38-030.

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED, HELD AND SERVED(SANDWICHES, MEATBALLS, CHICKEN BREASTS, SOUP). SERIOUS 7-38-012.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: DESK IN REAR STORAGE AREA, BASE OF TOILET IN WASHROOM, INTERIOR SECTION OF CABINET UNDERNEATH SELF-SERVICE POP DISPENSER STATION IN DINIG AREA, AND STORAGE CABINETS IN FRONT FOOD PREP AREA.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. FLOOR DRAIN AT 3 COMPARTMENT SINK NEEDS CLEANING OUT.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS THROUGHOUT REAR SECTIONS WHERE NEEDED.

  • 37

    TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH A SELF CLOSING DEVICE TO WASHROOM DOOR,

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLEAN MOPS SHOULD BE HUNG UP TO AIR DRY TO ELIMINATE INSECT BREEDING. PERSONAL ARTICLES WUST BE STORED IN AN AREA SEPARATE FROM FOOD. CLUTTER MUST BE ELIMINATED BY REAR DOOR, UNABLE TO INSPECT AREA DUE TO BOXES FROM DELVERY.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1296266

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(SOUP,SANDWICHES).ALSO NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED.SERIOUS CITATION ISSUED

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY PIPE BEHIND TOILET IN WASHROOM.MUST REPAIR.

LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1229859

Location recorded for this inspection · SUBWAY · 7358 S STONY ISLAND AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD MAINTAINED AT IMPROPER TEMPERATURES IN PREP COUNTER COOLER.(SEAFOOD SALAD-43.7F,ROAST BEEF-49.6F,CHICKEN STRIPS-45.7)MUST MAINTAIN COLD FOODS AT 40F OR BELOW.FOOD WAS REMOVED AND DISPOSED OF BY MANAGER.APPROX 30LBS ,COST $ 245.00 .CRITICAL CITATION ISSUED 7-38-005 A

Local context · Chicago

How results compare in ZIP 60649

132 of 170 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • SUBWAY SANDWICH & SALAD7358 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • MAXWELL THE ORIGINAL #17358 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • CHICAGO HOAGIE HOUSE7358 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • THE FOODIE'S SPOT7350 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • HAROLD'S CHICKEN7348 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • HAROLD'S CHICKEN SHACK #877348 S STONY ISLAND AVE · Chicago, IL 60649Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2158242.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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