Chicago Department of Public Health reports Out of Business for DUFFY'S TAVERN & GRILLE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2596298
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2596258
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15/ NOTED GAP AT FRONT OUTTERMOST DOOR. INSTRUCTED TO PROVIDE AND MAINTAIN A TIGHT SEAL TO PREVENT PEST ENTRY
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.1/NOTED EXPOSED PIPE ABOVE KITCHEN PREP AREA AND NO SPLASH GUARD BETWEEN HANDSINK AND 3 COMPARTMENT SINK IN DISHROOM. INSTRUCTED TO PROVIDE PROPER ENCASEMENT FOR PIPE AND SPLASH GUARD AT SINK AND MAINTAIN AT ALL TIMES.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12/ NOTED NO BACKFLOW PREVENTION DEVICE AT DISHROOM MOP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15/ NOTED LEAK AT "BACK BAR" HANDWASH SINK. AND SLOW DRAIN AT "FRONT BAR" HANDWASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11/ NOTED FLOORS AND WALLS IN DISHROOM, KITCHEN, FRONT, BACK AND SIDE BAR, BEER COOLERS AND UNDER AND BEHIND ICE MAKER WITH GREASE, GRIME AND FOOD DEBRIS. INSTRUCTED TO DEEP CLEAN AND SANITIZE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114/NOTED UNNECESSARY ITEMS STORED BETWEEN WALL AND ICE MACHINE. INSTRUCTED TO REMOVE AND CLEAN AND SANITIZE WHERE ITEMS WERE. ALSO NOTED CLUTTER AND UNNECESSARY ITEMS IN LIQUOR ROOM AND CRATES UNDERNEATH "BEER COOLING CONTROL SYSTEM", AND STACKED BOXES STORED ON THE FLOOR IN DRY NONFOOD STORAGE ROOM TO DJ BOOTH. INSTRUCTED TO USE PROPER SMOOTH AND CLEANABLE SHELVING WITH A MINIMUM OF 6 INCHES OFF THE GROUND.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11/ NOTED CRACKED FLOORING AND CONCAVE DIP IN FLOOR AT FRONT BEER WALK-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAINT AN EVEN SMOOTH AND CLEANABLE SURFACE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11/ NOTED REAR DINING AREA WITH INADEQUATE LIGHTING ON WEST SIDE OF ROOM. INSTRUCTED TO PROVIDE ADDITIONAL AND M
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
2596070
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT AND INSECT PEST ACTIVITY WITH APPROX. 50 SMALL FLIES NOTED DURING INSPECTION. SMALL FLY ACTIVITY WAS NOTED NEAR THE DISH MACHINE, ALONG THE WALLS THROUGHOUT THE KITCHEN, APPROX. 15 LARGE FLIES IN REAR OF KITCHEN NEAR ICE MACHINE AND WALK IN COOLER, AND IN THE FRONT DINING AREA. ALSO NOTED APPROX. 10 LARGE DROPPINGS AT REAR AND SIDE BAR. INSTRUCTED TO CLEAN AND SANITIZE SURFACES AND CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED GAP AT FRONT OUTTERMOST DOOR. INSTRUCTED TO PROVIDE AND MAINTAIN A TIGHT SEAL TO PREVENT PEST ENTRY
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED EXPOSED PIPE ABOVE KITCHEN PREP AREA AND NO SPLASH GUARD BETWEEN HANDSINK AND 3 COMPARTMENT SINK IN DISHROOM. INSTRUCTED TO PROVIDE PROPER ENCASEMENT FOR PIPE AND SPLASH GUARD AT SINK AND MAINTAIN AT ALL TIMES.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: NOTED DINNER AND SALAD PLATES STORED ABOVE KITCHEN PREP TABLE AND ON STORAGE RACK RIGHT SIDE UP. INSTRUCTED TO INVERT TO PREVENT CONTAMINATION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED MICROWAVE IN KITCHEN NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAK AT "BACK BAR" HANDWASH SINK. AND SLOW DRAIN AT "FRONT BAR" HANDWASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED NO BACKFLOW PREVENTION DEVICE AT DISHROOM MOP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: NOTED BACK UP AT LEFT COMPARTMENT OF DISHROOM 3 COMPARTMENT SINK WHEN WATER WAS DRAINED FROM MIDDLE COMPARTMENT. INSTRUCTED TO REPAIR SO THAT SINK DRAINS PROPERLY. PRIORITY VIOLATION. 7-38-030(c) CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED UNNECESSARY ITEMS STORED BETWEEN WALL AND ICE MACHINE. INSTRUCTED TO REMOVE AND CLEAN AND SANITIZE WHERE ITEMS WERE. ALSO NOTED CLUTTER AND UNNECESSARY ITEMS IN LIQUOR ROOM AND CRATES UNDERNEATH "BEER COOLING CONTROL SYSTEM", AND STACKED BOXES STORED ON THE FLOOR IN DRY NONFOOD STORAGE ROOM TO DJ BOOTH. INSTRUCTED TO USE PROPER SMOOTH AND CLEANABLE SHELVING WITH A MINIMUM OF 6 INCHES OFF THE GROUND.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS AND WALLS IN DISHROOM, KITCHEN, FRONT, BACK AND SIDE BAR, BEER COOLERS AND UNDER AND BEHIND ICE MAKER WITH GREASE, GRIME AND FOOD DEBRIS. INSTRUCTED TO DEEP CLEAN AND SANITIZE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CRACKED FLOORING AND CONCAVE DIP IN FLOOR AT FRONT BEER WALK-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAINT AN EVEN SMOOTH AND CLEANABLE SURFACE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED REAR DINING AREA WITH INADEQUATE LIGHTING ON WEST SIDE OF ROOM. INSTRUCTED TO PROVIDE ADDITIONAL AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2585166
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MAChINE NOT SANITIZING AT 100 PPM OF CHLORINE AT TIME OF INSPECTION. THE MACHINE WAS NOT IN USE AT THE TIME OF INSPECTION. THE MACHINE WAS REPAIRED DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THAT THE CEILING OF THE WALK-IN COOLER AND THE CEILING OF THE LIQUOR STORAGE UNCLEAN WITH RESIDUE. CLEAN AND MAINTAIN CEILINGS. OBSERVED FLOOR MATS BEHIND THE SECOND BAR UNCLEAN WITH A BUILDUP OF RESIDUE. CLEAN AND MAINTAIN THE CEILING OF THE WALK-IN AND LIQUOR ROOM. CLEAND AND MAITAIN FLOOR MATS OF REAR SECOND BAR.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2567261
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: BEGINING OF MINERAL SUBSTANCE AT INTERIOR TOP PANEL OF ICE MACHINE . INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CONDENSER UNIT INSIDE THE WALK-IN COOLER WRAP ON PI IS BROKEN.REPAIR ISSUE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: BURNED RESIDUE FROM FOOD INSIDE THE OVEN,CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDWASHING SINKS IN DISHROOM AND FRONT MAIN BAR ARE SLOWLY DRAINING.REPAIR ISSUE. REPLACE CORRODED FAUCET AT THREE COMPARTMENT SINK AT FRONT MAIN BAR.
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: MUST PROVIDE DRAIN HOSES ATTACHED TO POP GUNS DISPENSERS AT ALL BAR AREAS. HOSES MUST DRAIN ON FLOOR DRAINS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS,GRIMES AND WATER ON FLOOR AT ALL BAR AREAS(BETWEEN FLOOR AND BEER HOSES).ALSO DEBRIS ON FLOOR IN STORAGE AREA,AND DISHROOM. CLEAN AND MAINTAIN
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BROKEN CEMENT FLOOR AT REAR AREA: BY THE ENTRANCE OF THE KITCHEN AND DISHROOM.REPAIR ISSUE WITH A SMOOTH AND EASILY CLEANABLE SURFACE
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2545110
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED MISSING THERMOMETERS WITHIN COOLERS. MAKE SURE ALL COOLERS HAVE EASILY READABLE THERMOMETERS TO VERIFY COOLERS ARE 41 F OR LESS.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED LEAKING CONDITION UNDER FAR LEFT COMPARTMENT OF 3 COMPARTMENT SINK. REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED WALLS AND CEILING OF BEER COOLER LOCATED TOWARDS THE FRONT OF THE RESTAURANT WITH BLACK MILDEW-LIKE SUBSTANCE. MUST CLEAN AND MAINTAIN WALLS AND CEILING. OBSERVED FLOOR OF REAR BEER COOLER LOCATED OFF OF DISH ROOM WITH STANDING WATER/BEER ON FLOOR. MUST CLEAN AND MAINTAIN THE FLOOR IN A CLEAN, DRY CONDITION. OBSERVED FLOOR OF DISHROOM WITH STANDING UNDER AND BEHIND GREASE TRAP. MUST REMOVE STANDING WATER AND MAINTAIN THE FLOOR IN A CLEAN AND DRY CONDITION.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2544576
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED MISSING THERMOMETERS WITHIN COOLERS. MAKE SURE ALL COOLERS HAVE EASILY READABLE THERMOMETERS TO VERIFY COOLERS ARE 41 F OR LESS.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING CONDITION UNDER FAR LEFT COMPARTMENT OF 3 COMPARTMENT SINK. REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS AND CEILING OF BEER COOLER LOCATED TOWARDS THE FRONT OF THE RESTAURANT WITH BLACK MILDEW-LIKE SUBSTANCE. MUST CLEAN AND MAINTAIN WALLS AND CEILING. OBSERVED FLOOR OF REAR BEER COOLER LOCATED OFF OF DISH ROOM WITH STANDING WATER/BEER ON FLOOR. MUST CLEAN AND MAINTAIN THE FLOOR IN A CLEAN, DRY CONDITION. OBSERVED FLOOR OF DISHROOM WITH STANDING UNDER AND BEHIND GREASE TRAP. MUST REMOVE STANDING WATER AND MAINTAIN THE FLOOR IN A CLEAN AND DRY CONDITION.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: NO VISIBLE BACKFLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE INTAKE WATER LINE, AT STORAGE AREA, MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN OR TO KNOW THE LOCATION. PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2402101
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT STORAGE AREA, MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN OR TO KNOW THE LOCATION
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALL BRICKS AT EAST BAR NOT EASILY CLEANABLE,SURFACE IS ROUGH AND UNEVEN. ABOVE WOOD BOTTLE DISPLAY. INSTRUCTED TO REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. BROKEN CEMENT FLOOR/TILES IN KITCHEN,STORAGES AND IN DINING AREA BY THE KITCHEN DOOR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2401766
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
Recorded violations
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: WE OBSERVED APPROX 25 SMALL FLIES AT REAR AREA BY THE SODA BOXES(ON WALLS,APRON,SODA BOX ETC) AND REAR STORAGE,INSTRUCTED TO REMOVE AND CLEAN AREA. PRIORITY FOUNDATION VIOLATION:7-38-020(A). CITATION ISSUED
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: WASTE PIPE AT SOUTH WALL BY THE TWO DOOR REACH-IN COOLER MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS AND REACH-IN COOLER IN THE KITCHEN. REPAIR/REPLACE
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: GREASE AT INTERIOR AND EXTERIOR OF COOKING EQUIPMENT. FOOD DEBRIS INSIDE DOOR LINER OF COOLERS(CLEAN RUBBER GASKET),CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT STORAGE AREA, MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN OR TO KNOW THE LOCATION
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALL BRICKS AT EAST BAR NOT EASILY CLEANABLE,SURFACE IS ROUGH AND UNEVEN.PELLING PAINT ON WALL ABOVE THE SODA BOOXES, BROKEN WALL BY THE ICE MACHINE.INSTRUCTED TO REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. BROKEN CEMENT FLOOR/TILES IN KITCHEN,STORAGES AND IN DINING AREA BY THE KITCHEN DOOR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: GRIMES AND FOOD DEBRIS THROUGHOUT: FLOORS UNDER ALL BAR COUNTERS, UNDER COOKING EQUIPMENT,UNDER SHELVES IN STORAGES AND INSIDE THE WALK-IN COOLERS. DETAIL CLEAN CORNERS AND ALONG BASEBOARD WALL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPANDING SPRAY FOAM USED AS A SEALANT FOR OPENINGS AROUND FLOOR PIPING BEHIND THE SMALL BAR. MUST REMOVE TO BE SMOOTH AND CLEANABLE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL STORAGES ARE NOT ORGANIZED. INSTRUCTED TO REMOVE WHAT NOT NEEDED AND ELEVATE ITEMS NEEDED 6"OFF THE FLOOR.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2355972
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS IN THE COLD HOLDING UNIT AND WALK IN COOLERS NOT PROPERLY DATE MARKED AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS PREPARED ON SITE AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATION DURING INSPECTION. INSTRUCTED THAT ALL MANAGERS WITH A CITY OF CHICAGO SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2169592
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE. MUST LABEL DRY FOOD STORAGE CONTAINERS IN REAR DRY STORAGE AREA AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT ON THE INTERIOR PANELS OF ICE MACHINE. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON THE INTERIOR SURFACES OF BEER COOLERS IN REAR AND SIDE BAR. MUST CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BURNED OUT LIGHTS IN KITCHEN FOOD PREP AREA. MUST REPAIR/REPLACED AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO VISIBLE BACK FLOW PREVENTOR DEVICE AT THE COFFEE STATION MACHINE. MUST PROVIDE AND MAINTAIN.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2167162
Location recorded for this inspection · DUFFY'S TAVERN & GRILLE · 420-422 W DIVERSEY PKWY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
9
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT WATER AT THE EXPOSED HAND WASHING SINK AND 3-COMPARTMENT IN SIDE BAR. WATER TEMPERATURE 68.8F. INSTRUCTED TO REPAIR WATER AND MUST OPERATE WITH HOT WATER AT ALL TIMES UNDER CITY PRESSURE. CRITICAL VIOLATION 7-38-030.
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE. MUST LABEL DRY FOOD STORAGE CONTAINERS IN REAR DRY STORAGE AREA AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT ON THE INTERIOR PANELS OF ICE MACHINE. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON THE INTERIOR SURFACES OF BEER COOLERS IN REAR AND SIDE BAR. MUST CLEAN AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES ABOVE FOOD STORAGE SHELVIG IN REAR AREA. MUST REPAIR AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BURNED OUT LIGHTS IN KITCHEN FOOD PREP AREA. MUST REPAIR/REPLACED AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ADDITIONAL WATER PRESSURE NEEDED AT THE HAND WASHING SINKS IN FRONT WASHROOMS. MUST REPAIR AND MAINTAIN. OBSERVED NO VISIBLE BACK FLOW PREVENTOR DEVICE AT THE COFFEE STATION MACHINE. MUST PROVIDE AND MAINTAIN.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE. MUST PROPERLY STORE ICE SCOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.