Chicago · Official inspection records

VARIETY MEAT

159 N CARPENTER ST · Chicago, IL 60607

Wholesale

Chicago Department of Public Health reports Pass for VARIETY MEAT on .

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
565589

Location recorded for this inspection · VARIETY MEAT · 159 N CARPENTER ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
565575

Location recorded for this inspection · VARIETY MEAT · 159 N CARPENTER ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE COOLER DOOR IS CRACKED AND UNSANITARY, REPAIR THE DOOR.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE WALLS ABOVE THE CUTTING AREA ARE UNSEALED, RESEAL THE WALLS SO THEY ARE SMOOTH AND SANITARY.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE THE CRACKED LIGHT SHIELD IN THE CUTTING ROOM.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THE 3 COMPARTMENT SINK IS NOT INSTALLED, HAVE THE SINK FULLY FUNCTIONAL FOR REINSPECTION. REPAIR THE LEAK IN THE BASEMENT STORE ROOM.

Local context · Chicago

How results compare in ZIP 60607

501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • VENUE ONE, LLC1034 W RANDOLPH ST · Chicago, IL 60607Banquet rooms · Chicago · Under 0.1 mi away
    PassInspected
  • VENUE ONE, LLC1034 W RANDOLPH ST · Chicago, IL 60607Banquet rooms · Chicago · Under 0.1 mi away
    PassInspected
  • VENUE ONE, LLC1034 W RANDOLPH ST · Chicago, IL 60607Banquet rooms · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • VENUE ONE, LLC1034 W RANDOLPH ST · Chicago, IL 60607Banquet rooms · Chicago · Under 0.1 mi away
    PassInspected
  • ROTI MODERN MEDITERRANEAN1012 W RANDOLPH ST · Chicago, IL 60607Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • ROTI1012 W RANDOLPH ST · Chicago, IL 60607Restaurant · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2124528.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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