SUPER LOW MEAT MARKET

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT DOOR HAS A ONE INCH GAP UNDERNEATH THE DOOR AND THE REAR DOOR HAS A ONE FOURTH INCH UNDERNEATH THE DOOR. NOT TIGHT FITTING OR RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DEFROST AND CLEAN THE REACHIN CHEST FREEZERS, THICK WITH ICE BUILDUP. MUST CLEAN THE THREE DOOR COLD HOLDING COOLER LOCATED IN THE FRONT AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS IN THE STORE AND IN THE BASEMENT ALONG THE WALL AND IN THE CORNERS HAS DUST BUILDUP ON THEM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL THE HOLES IN THE WALL AND CEILINGS THROUGHOUT STORE AND IN THE BASEMENT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS ABOVE THE FRONT AND REAR PREP AREAS IS NOT SHIELDED, INSTALL SHIELDS ON THE GLASS BULBS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REMOVE ALL UNNECESSARY ARTICLES/CLUTTER (BOXES, UNUSED SHELVES ETC) IN BASEMENT SO NO RODENT AND INSECT HARBORAGE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTING ABOVE THE FRONT AND REAR PREP AREAS IS NOT SHIELDED, INSTALL SHIELDS ON THE GLASS BULBS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: THE DELI AND BUTCHER AREA SURFACES ARE WIPED DOWN THE RAGS, STORE A WIPING CLOTH IN SANITIZING SOLUTION SO YOU CAN SANITIZE THE SURFACES EASILY THROUGHOUT THE DAY.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: THE WALK IN COOLER CONDENSER UNIT IS ICED UP AND THE DRAIN PAN IS DAMAGED AND LEAKING INTO A LARGE CONTAINER ABOVE WHERE THE MEAT GRINDER IS SET UP. THE MEAT GRINDER WAS TAKEN APART AND WASHED, RINSED, SANITIZED AND MOVED AWAY FROM THE LEAKING AREA. REPAIR THE CONDENSER CATCH PAN AND DRAIN SO ALL WASTE WATER FLOWS TO A SANITARY DRAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 30 MOUSE DROPPINGS WERE FOUND IN THE REAR STORE ROOM AND AROUND THE STORE PERIMETER (SEE AREA BEHIND THE WALK IN COOLER) SEVERAL LIVE COCKROACHES WERE FOUND IN THE BASEMENT GARBAGE BIN AND THE FRONT DOOR HAS A 1/2" GAP AT THE BOTTOM. REMOVE ALL EVIDENCE OF PESTS AND THE RUB MARKS AND HOLES FOUND IN THE FRONT COUNTER RISER, EITHER END OF THE SPACE BEHIND THE WALK IN COOLER, BEHIND THE TWO COMPARTMENT SINK AND ABOVE THE FRONT EXPOSED HAND SINK. FILL IN ANY HOLES FOUND TO CONTROL THE PEST HARBORAGE THROUGHOUT THE ESTABLISHMENT AND PEST PROOF THE FRONT DOOR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE BUTCHERS CUTTING BOARD IS DIRTY; WASH, RINSE AND SANITIZE THE BOARD IN DETAIL.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE BUTCHERS DISPLAY COOLER IS DIRTY AND DAMAGED WITH TAPED TOGETHER DOOR FRAMES. THE BUTCHER SAW AND MEAT GRINDER HAS SOME FOOD BUILDUP INSIDE. WASH, RINSE AND SANITIZE THE EQUIPMENT IN DETAIL. REPAIR OR REPLACE THE BUTCHER DISPLAY COOLER SO IT IS SMOOTH, SANITARY AND EASY TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS ARE DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: THE LIGHTING ABOVE THE FRONT AND REAR PREP AREAS IS NOT SHIELDED, INSTALL SHIELDS ON THE GLASS BULBS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE WATER PRESSURE IS VERY LOW IN THE BATHROOM AND MOP SINK, REPAIR SO YOU HAVE SUFFICIENT WATER FLOW TO WASH.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: THE DELI AND BUTCHER AREA SURFACES ARE WIPED DOWN THE RAGS, STORE A WIPING CLOTH IN SANITIZING SOLUTION SO YOU CAN SANITIZE THE SURFACES EASILY THROUGHOUT THE DAY.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE SPLASH GUARD/DIVIDER BETWEEN 2 COMPARTMENT AND 3 COMPARTMENT SINK.----------MUST PROVIDE DRAINBOARD AT 3 COMPARTMENT SINK.--------MUST PROVIDE STORAGE SHELVES OR RACKS IN REAR PREP/MEAT PREP AREA FOR PROPER STORAGE OF USABLE ITEMS.--------MUST CLEAN AND REPAINT EXTERIOR SURFACES OF MEAT DISPLAY COOLER WITH RUST BUILD-UP.-----------MUST DEFROST WALK-IN COOLER (CONDENSER WITH HEAVY ICE BUILD-UP AND MUST DEFROST PIZZA DISPLAY CHEST FREEZER WITH HEAVY ICE BUILD-UP).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF REACH-IN DISPLAY COOLER INCLUDING STORAGE SHELVES AND RACKS WITH BLACK MOLD-LIKE BUILD-UP, EXTERIOR SURFACES OF 2 COMPARTMENT AND 3 COMPARTMENT SINK, INTERIOR AND EXTERIOR SURFACES OF MEAT DISPLAY COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEA AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES INCLUDING BASEMENT FLOORS.--------MUST REPAIR OR REPLACE FLOORS (PEELING AND MISSING) BEHIND FRONT PREP SERVICE AREA.----------MUST CLEAN AND REPAINT FLOORS WITH PEELING LINOLEUM AND RUST BUILD-UP INSIDE WALK-IN COOLER IN REAR MEAT PREP AREA.---------MUST ADJUST THRESHOLD UNDER REAR EXIT DOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN AND/OR REPAINT WALLS IN REAR DISPLAY AREA.------MUST CLEAN, PAINT AND RE CAULK WALLS BEHIND 2 COMPARTMENT SINK.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST FIX BROKEN SELF-CLOSING DEVICE AT TOILET ROOM DOOR OR REPLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO FIX LOW (HOT) WATER PRESSURE AT HAND SINK IN TOILET ROOM.---------NOTED DUCT TAPE WRAPPED AROUND DRAINPIPE UNDER EXPOSED HAND SINK BEHIND FRONT FOOD PREP AREA. INSTRUCTED TO FIX AND MUST REPAIR STRIPPED COLD FAUCET HANDLE AT SAME SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REMOVE ALL UNNECESSARY ARTICLES/CLUTTER (BOXES, UNUSED SHELVES ETC) IN BASEMENT TO PREVENT RODENT AND INSECT HARBORAGE.