Chicago Department of Public Health reports Out of Business for LILLIE'S Q on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
2522086
Location recorded for this inspection · LILLIE'S Q · 1856 W NORTH AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 3 (Low)
Inspection ID
634478
Location recorded for this inspection · LILLIE'S Q · 1856 W NORTH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COLD AND HOT HOLD EQUIPMENT MUST BE TURN ON
9
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: MUST HAVE HOT AND COLD RUNNING WATER UNDER PRESSURE
10
SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. MUST INSTALL RETENTION TANK UNDERNEATH THE TRUCK
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE PREP COOLER, STEAM TABLE, AND THREE COMPARTMENT SINK FROM PREMISES, TRUCK IS NOT ALLOW TO HAVE ANY KIND OF COOKING EQUIPMENT, PREP STORAGE COOLERS, OR DISH FACILITIES, ALL MUST BE REMOVED
Local context · Chicago
How results compare in ZIP 60622
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.