PRET A MANGER

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MAINTENANCE TOOLS AND A BOX STORED ON THE FLOOR OF THE STORAGE ROOM NEAR THE WALK IN COOLER. INSTRUCTED TO PROPERLY STORE ITEMS AND ELEVATE BOX AT LEAST 6 INCHES FROM THE FLOOR ON PROVIDED RAISED SHELVING UNITS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT DEBRIS AROUND THE GREASE TRAP LOCATED UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR IN THE CORNERS OF THE KITCHEN WITH ACCUMULATED FOOD DEBRIS AND THE REAR LARGE STORAGE ROOM WITH ACCUMULATED DEBRIS ON THE FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED THE REAR LARGE STORAGE ROOM WITH EXCESS UNUSED EQUIPMENT. INSTRUCTED TO REMOVE OR ORGANIZE TO ALLOW FOR PROPER CLEANING.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: inadequate lighting in walk-in cooler. instructed to provide more lighting

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED THE BACK ROOM WITH EXCESS EQUIPMENT FROM OTHER CLOSED STORES. INSTRUCTED TO REMOVE OR BETTER ORGANIZE THE ITEMS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A GAP AT THE BOTTOM OF THE WALL IN THE BACK ROOM. INSTRUCTED TO SEAL THE OPENING AND PROVIDE A BASEBOARD.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED FOOD HANDLERS WITHOUT PROOF OF STATE FOOD HANDLER EDUCATION. INSTRUCTED TO PROVIDE PROOF OF STATE FOOD HANDLER EDUCATION.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INADEQUATE LIGHTING IN REAR DRY FOOD STORAGE ROOM, INSTRUCTED TO IPROVIDE.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION, FOUND 2 OPEN CONTAINERS COLLECTING GRAY COLLOR WASTE WATER FROM CONDENSATION SET ON TOP OF ICE MAKER, INSTRUCTED MGR TO DRAIN WASTE WATER AWAY FROM ICE MAKER INTO A FLOOR DRAIN, ICE MAKER IS TAGGED NOT ALLOWED TO USE. SERIOUS CITATION ISSUED 7-38-005(A)

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INADEQUATE LIGHTING IN REAR DRY FOOD STORAGE ROOM, INSTRUCTED TO IPROVIDE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS IN FOOD PREP AREA REFRIGERATORS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR SLOW DRAINING AT EXPOSED HANDWASH SINK IN FRONT PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR ICE MACHINE LID.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE FLOORS AT THE FURTHEST REAR STORAGE AREA TO REMOVE CONSTRUCTION AND FOOD DEBRIS FROM ALL FLOORS AND CORNERS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL HOLES AT WALLS LOCATED IN THE FURTHEREST REAR STORAGE AREA TO PREVENT PEST ENTRY.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND LADIES RESTROOMS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST DECLUTTER AND BETTER ORGANIZE FURTHER REAR STORAGE AREA SO AS TO HAVE ALL ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES. MUST REMOVE ALL CARDBOARD BOXES FROM PREMISES.