CBA-BELMONT

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND PEELING PAINT INSIDE MEN'S RESTROOM. MUST SEAL/PAINT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES INSTALLED AT WATERLINES FOR ESPRESSO MACHINE, COFFEE MACHINE, ICE MACHINE, AND SODA MACHINES. MUST PROVIDE.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS CHILI IN THE SOUP WARMER WELL AT IMPROPER TEMPERATURE OF 86 DEGREES F. OPERATOR VOLUNTARILY DISCARDED 10 LBS OF CHILI WORTH $20. INSTRUCTED THAT HOT FOODS MUST BE HELD AT 140 DEGREES F OR ABOVE AT ALL TIMES. ALSO INSTRUCTED ON PROPER REHEATING METHODS. CRITICAL VIOLATION; 7-38-005(A)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REATTACH BOTTOM OF SPLASH GUARD ON REAR HAND SINK TO BASIN OF SINK. MUST ELIMINATE STANDING WATER IN PREP TOP COOLER ALONG BACK COUNTER. MUST PAINT/SEAL WOODEN SHELF IN THE WALK IN COOLER SO THAT THE SURFACE IS SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAK AT WASTE PIPING OF REAR HAND SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN BLACKISH RESIDUE FROM BACK SIDE OF THE SODA MACHINE ICE CHUTE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED PANS OF FOOD STORED ON THE FLOOR IN THE WALK IN COOLER. ALSO NOTED BOXES OF SUPPLIES STORED ON THE FLOOR IN THE FRONT PREP LINE. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL READY TO EAT PREPARED FOODS IN THE WALK-IN COOLER MUST BE LABELED AND DATED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL AT THE SIDE OF THE UTILITY MOP SINK IN POOR REPAIR WITH EXPOSED INSULATION. MUST SEAL/REPAIR TO MAKE SMOOTH AND CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FRONT PREP EXPOSED HAND SINK NOT MAINTAINED, FOUND DIRTY ALONG ALL SIDES. MUST CLEAN AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET - Comments: FACILITY NOT IN COMPLIANCE. INSTRUCTED TO COMPLY AND MAINTAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED A BLACK MOLD-LIKE SUBSTANCE ON THE INTERIOR PORTION OF THE ICE MACHINE. INSTRUCTED FACILITY TO EMPTY ALL ICE, CLEAN AND SANITIZE MACHINE, AND MAINTAIN. SERIOUS CITATION ISSUED 7-38-005(A).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND TORN GASKETS AT THE 2 DOOR SANDWICH PREP COOLER. INSTRUCTED FACILITY TO REPAIR/REPLACE AND TO MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND SLIGHT DUST ACCUMULATION ON THE WALK IN COOLER FAN/VENT COMPONENT. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET - Comments: FACILITY NOT IN COMPLIANCE. INSTRUCTED TO COMPLY AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASH GUARDS NEEDED AT FRONT EXPOSED HAND WASHING SINK IN FOOD PREPARATION AREA. MUST INSTALL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BROKEN LIGHT SHIELD ABOVE PREP TABLE IN REAR FOOD PREPARATION AREA. MUST REPLACE/MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXPOSED HAND WASHING SINK IN FOOD PREPARATION AREA IS DRAINING SLOW. MUST REPAIR/MAINTAIN.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED EMPLOYEE IN FOOD PREPARATION AREA PREPARING FOOD WITHOUT WEARING A HAIR RESTRAINT INSTRUCTED TO WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS PREPARED AND SERVED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DETAIL CLEAN FLOOR DRAINS IN REAR FOOD STORAGE AREA AND DISHWASHING AREA.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL VEGGIE DIP AND OTHER SPREADS IN SMALL REFRIGERATION UNIT ON COUNTER NEXT TO SODA MACHINE. THESE ITEMS OFFERED FOR SALE MUST HAVE THE NAME OF BUSINESS, ADDRESS, PHONE NUMBER, NAME OF PRODUCT, INGREDIENTS AND USE BY DATE; PROVIDE LABELS AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CLEAN ICE CHUTE AT SODA MACHINE IN DINING ROOM AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR IN REAR PREP AREA UNDER EQUIPMENT. CLEAN FLOOR DRAIN IN REAR PREP UNDER ONE COMP SINK AND MAINTAIN. CLEAN FLOOR IN WALK-IN COOLER.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: SELF-CLOSING DEVICE AT ONE WASHROOM DOOR IS BROKEN; REPAIR SELF-CLOSING DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE AN INTERNAL THERMOMETER FOR SMALL REFRIGERATION UNIT ON COUNTER NEXT TO SODA MACHINE IN DINING AREA WHERE MILK AND SPREADS LOCATED.