SUBWAY

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED NOT TO USE PLASTIC SODA CRATES OR MILK CRATES AS A MEANS OF ELEVATION ON PREMISES. INSTRUCTED TO PROPERLY USE RAISED SHELVING 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALL AND IN ALL CORNERS IN REAR DISHWASHING/STORAGE AREA AND FLOOR INSIDE THE WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTEDTO CLEAN AND MAINTAIN REAR OUTSIDE AREA WITH SOME LITTER ON GROUND.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HAND SINK INFRONT PREP AND IN REAR PREP (DISHWASHING AREA).

THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE THE REACH-IN COOLER INFRONT PREP AREA AND INSIDE THE WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED AN OPENING BETWEEN WALL AND FLOOR IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO SEAL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT BUILDUP ON THE FLOOR THROUGHOUT THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON THE FLOOR IN THE WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND MAINTAIN THEM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GAPS IN CEILING TILES ABOVE THE MOP SINK LOCATED IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO SMOOTHLY SEAL GAPS IN CEILING TILES AND MAINTAIN THEM.

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 45.0 F AND 47.9 F HELD INSIDE SANDWICH LINE COOLER- HAM, CHEESES, ROAST BEEF, DELI MEATS. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW. ALL OUT-OF-TEMPERATURE TCS FOODS ARE VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY VIOLATION 7-38-005. SAID SANDWICH LINE COOLER AMBIENT AIR TEMPERATURE AT 41.0 F. FOODS DISCARDED WEIGHT 6 LBS VALUED AT $48.00.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENING NOT PROTECTED. OBSERVED HOLE AT LEFT BOTTOM OF REAR EXIT DOOR.REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: HOLE ON WALL AROUND PIPE INSIDE THE CABINET UNDER HANDWASHING SINK AT FRONT AREA, CEMENT FLOOR IN FRONT OF WALK-IN COOLER NOT CLEANABLE:UNEVEN WITH ROUGH SURFACE. REPLACE WITH A SMMOTH, CLEANABLE AND NON-ABSORBENT SURFACE

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUNT TOP OF BREAD CABINET INSIDE OF WALK IN COOLER NOT CLEAN. MUST CLEAN AND SANITIZE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND BURNT LIGHT BULB INSIDE EXHAUST HOOD. MUST REPLACE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACK FLOW PREVENTION DEVICE LOCATED ON MOP SINK. INSTALL AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED AIR GAPPED DRAIN OF 3 COMPARTMENT SINK UNCLEAN. WATER BACKING UP ONTO FLOOR WHEN 3 COMPARTMENT SINK IS DRAINED. CLEAN AND CLEAR LINE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITIATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD PREPARATION AREA NOT PROTECTED FROM CONTAMINATION DURING STORAGE: OBSERVED A FLY STRIP HANGING FROM THE CEILING OVER THE REAR PREPARATION AREA WITH DEAD BUGS ATTACHED TO THE STRIP. ALL FLY STRIPS, BAITS, AND BUG TRAPS MUST BE SEPARATE AND AWAY FROM ANY FOOD PREPARATION AND STORAGE AREAS AT ALL TIMES. MANAGER VOLUNTARILY REMOVED FLY STRIP FROM ABOVE THE PREPARATION AREA AND DISCARDED DURING INSPECTION. 7-38-005(A)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM AUGUST 4, 2017 REPORT#2071982: (34) DIRTY FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK. MUST CLEAN AND MAINTAIN. MUST REPAIR ALL PREVIOUS MINOR VIOLATIONS AND MAINTAIN. SERIOUS VIOLATION 7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD BEING USED AS A LINER ON THE REAR DRY FOOD STORAGE RACK. INSTRUCTED TO NON-ABORBENT LINERS ONLY FOR FOOD STORAGE AREAS TO ALLOW ROUTINE CLEANING AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A BACKFLOW PREVENTION DEVICE FOR THE MOP SINK IN THE REAR MOP SINK AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SOME AREAS INSIDE THE ICE MACHINE DIRTY. PLASTIC ICE SHOOT ON THE SODA DISPENSING SYSTEM DIRTY. MUST CLEAN AND MAINTAIN ALL.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DIRTY FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK. MUST CLEAN AND MAINTAIN.