Chicago Department of Public Health reports Pass for HUBBARD INN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2623003
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE (MIDDLE) ICE MACHINE LOCATED ON THE 2ND FLOOR.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARDS IN THE BASEMENT KITCHEN PREP AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED MISSING SINK STOPPERS FOR THE BASEMENT KITCHEN 3-COMPARTMENT SINK AND 3-COMPARTMENT SINK IN THE REAR BASEMENT DISHWASHING ROOM.INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED BROKEN COOLER LOCATED IN THE BASEMENT REAR DISHWASHING ROOM MUST BE REMOVED FROM THE PREMISES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN CEILING VENTILATION COVERS INSIDE ALL WASHROOMS TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DIM LIGHTING INSIDE THE WALK-IN-COOLER.INSTRUCTED TO PROVIDE BRIGHTER BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1971166
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
12
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP OR PAPER TOWELS INSIDE EMPLOYEES WASHROOM AT HANDWASH BOWL. INSTRUCTED MANAGER MUST PROVIDE SOAP AND PAPER TOWELS/HAND DRYING DEVICE INSIDE EMPLOYEES WASHROOM AT ALL TIME. ESTABLISHMENT ABLE TO PROVIDE SOAP AND PAPER TOWELS PER INSPECTORS REQUEST AT THIS TIME. CRITICAL VIOLATION 7-38-030.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON REACH IN COOLERS CONDENSERS IN KITCHEN ALSO OBSERVED GRIME BUILD UP ON EXTERIOR OF BAR SINKS AROUND HOT/COLD WATER HANDLES. MUST CLEAN ALL COOLERS CONDENSERS AND EXTERIOR OF SINKS AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: HOT WATER HANDLE LOOSE AT PREP AREA AND PREP AREA 3-COMPARTMENT MIDDLE DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINKS.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: SOME BAR COOLERS MISSING THERMOMETERS. MUST PROVIDE THERMOMETERS FOR ALL COOLERS.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1937453
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: : FLOOR TILES WITH LOW GROUT AROUND DISWASH AREA 3-COMPARTMENT SINK. MUST REGROUT/REPAIR DAMAGED FLOOR TILES.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1932997
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED BLACK SLIME/DIRT BUILD UP INSIDE OF 3RD FLOOR ICE MACHINE UPPER PORTION TOUCHING SIDES WHERE ICE CUBES ARE MADE (READY TO EAT FOOD). INSTRUCTED MANAGER TO CLEAN AND SANITIZE INTERIOR OF SAID ICE MACHINE AND MAINTAIN. ALL ICE INSIDE ICE MACHINE DISCARDED AT THIS TIME. SERIOUS VIOLATION 7-38-005(A). CITATION ISSUED.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA REACH IN COOLERS CONDENSERS ALSO OBSERVED FOOD BUILD UP ON SHELVES AT MAIN PREP AREA. MUST CLEAN AND MAINTAIN COOLERS CONDENSERS AND PREP AREA SHELVES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR TILES WITH LOW GROUT AROUND DISWASH AREA 3-COMPARTMENT SINK. MUST REGROUT/REPAIR DAMAGED FLOOR TILES.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FOOD SPLATTERS ON CEILING TILES ABOVE MAIN KITCHEN. MUST CLEAN CEILING TILES AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DISHWASH AREA 3-COMPARTMENT SINK FAUCET LEAKING. MUST REPAIR AND MAINTAIN SINK.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FUSE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: 3RD FLOOR ICE MACHINE ICE SCOOPS IMPROPERLY STORED ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE CLEAN CONTAINER/HOLDERS FOR ICE SCOOPS.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1537471
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE THE WALK IN COOLER AND COLD HOLDING UNIT. SHRIMP AT 56.0F WORTH $28.00, TOTAL 2LBS. HAMBURGER AT 44.1F WORTH $75.00, TOTAL 20LBS. CHICKEN AT 44.0F WORTH $45.00 TOTAL 5LBS, STEAK AT 44.4F WORTH $60.00 TOTAL 5LBS, AND CORNED BEEF AT 44.5F WORTH $8.00 TOTAL 1LB. INSTRUCTED MANAGER THAT ALL POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN A TEMPERATURE OF 40F OR LOWER DURING STORAGE INSIDE THE WALK IN COOLER AND COLD HOLDING UNIT. CITATION ISSUED CRITICAL7-38-005(A). MANAGER DISCARDED THE SAID PRODUCT WORTH $216.00 TOTAL 33LBS. COLD HOLDING UNIT AND WALK IN COOLER TEMPERATURE AT 40.0F.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK IN THE BASEMENT DISH WASHING AREA WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. MUST RE CAULK AND MAINTAIN. MUST PROVIDE 3 DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK IN THE BASEMENT DISH WASHING AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN IN DETAIL GREASE AND DUST BUILD-UP ON THE EXTERIOR SIDES OF THE GRILL AND DEEP FRYER AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE MISSING PART OF THE FILTER ON THE HOOD /CANOPY IN THE BASEMENT COOK LINE. MUST CLEAN THE WALLS BEHIND THE GRILL AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELD ON THE LIGHT BULBS IN THE PREP /KITCHEN IN THE BASEMENT. MUST PROVIDE LIGHT SHIELD.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP BEHIND THE BARS MUST BE STORED ON A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1496671
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED LOOSE KNOBS ON LIDS OF SERVICE COOLER AT THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1372317
Location recorded for this inspection · HUBBARD INN · 110 W HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60654
390 of 484 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.