Chicago Department of Public Health reports Pass with Conditions for MARIANO'S FRESH MARKET on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2643910
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED CUSTOMER WITH A NON-SERVICE ANIMAL RUSH PAST SECURITY AND WAS NOT ASKED IF IT WAS A SERVICE ANIMAL.SO I WENT TO SECURITY PERSON AND SHE TRACKED THEM DOWN AND THEY LEFT THE PREMISES. INSTRUCTED THAT NO LIVE ANIMALS ALLOWED ON PREMISES UNLESS THEY ARE A SERVICE ANIMAL.(PRIORITY FOUNDATION 7-40-060)(CITATION ISSUED)(COS)
59
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: : 8-404.13(B:4) : PREVIOUS PRIORITY VIOLATIONS FROM REPORT #2643056 9/21/26 STILL NOT CORRECTED-#37-: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN NOT IN ORIGINAL PACKAGE WITH COMMON NAMES (SQUEEZE BOTTLES,SHAKERS,ETC) IN ALL PREP AREAS.#47-4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN COOLERS, FREEZERS,STORAGE AREAS AND PREP AREAS THROUGHOUT PREMISES AND PROVIDE ADEQUATE SHELVING UNITS.MUST REMOVE RUST FROM ALL STORAGE SHELVES IN ALL WALK IN COOLERS TO BE SMOOTH AND EASILY CLEANABLE.#47-4-501.12 : MUST REPAIR OR REPLACE WORN CUTTING BOARDS WITH DEEP GROOVES IN STANS DONUTS.#49-4-601.11(B) : MUST CLEAN FOOD DEBRIS BUILD UP FROM ALL EQUIPMENT,COOLERS,PREP TABLES, ROLLING CARTS,GRILL TABLES, STORAGE CABINETS IN ALL PREP AREAS,WALK IN COOLER SHELVING UNITS AND FANGUARD COVERS,ICE MACHINE PANEL IN COFFEE PREP AREA.#55- 6-201.13 : MUST REPAIR OR REPLACE DAMAGED WALL IN CHICKEN PREP AREA.: #55-6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,WALK IN COOLERS AND FREEZERS AND FLOOR DRAINS.#55-6-201.11 : MUST CLEAN DIRT,DUST AND FOOD SPLATTER FROM WALLS IN ALL PREP/DISH WASHING AREAS, WALK IN COOLERS AND FREEZERS.VIOLATIONS ARE BEING CORRECTED ON SITE DURING INSPECTION.(COS)(PRIORITY 7-42-090)(CITATION ISSUED)
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2643056 9/21/26 #36-4-204.112(B) : MUST PROVIDE THERMOMETERS FOR SALAD CASE IN HOT FOOD PREP AREA.#44-4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN SALAD & FRUIT PREP AREA.4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON STAN'S DONUTS 2- DOOR PREP COOLER.VIOLATIONS ARE BEING CORRECTED DURING INSPECTION AND WORK ORDERS ARE PROVIDED.(COS)(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1418933
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST RECAULK WALK WHERE IT MEETS WITH THE 3-COMP SINK IN THE MEAT CUTTING ROOM AREA. ALSO MUST REPAIR BROKEN WALL CORNER/PVC IN THE BAKERY AREA ACROSS FROM THE WALK-IN BAKERY COOLER
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1418927
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: DURING INSPECTION FOUND TWO EXPOSED HANDWASHING SINKS WITHOUT HOT WATER AND ONE NOT MAINTAINED. THE HAND SINK IN THE SUSHI PREP AREA HAS A BROKEN HOT WATER FAUCET HANDLE. MUST REPAIR. ALSO FOUND NO HOT WATER AT THE BAKERY EXPOSED HAND SINK AND NO HOT WATER AT THE FRESH JUICE/SMOOTHIE PREP AREA EXPOSED HAND SINK. PREMISES GIVEN 48 HOURS TO CORRECT VIOLATION. ALL EXPOSED HAND SINKS MUST ALWAYS PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES.
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: DURING INSPECTION FOUND SAMPLES OF SMOOTHIES AT THE COUNTER TOP NOT PROPERLY COVERED (FOOD NOT PROTECTED DURING DISPLAY).MANAGER VOLUNTARILY DISCARDED ABOVE STATED ITEMS. ALSO FOUND THE ICE MACHINE AT THE VERO COFFEE STATION WITH PINK GRIME AT THE INTERIOR PANEL. INSTRUCTED TO DISCARD ICE, CLEAN AND SANITIZE INTERIOR OF ICE MACHINE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST RECAULK WALK WHERE IT MEETS WITH THE 3-COMP SINK IN THE MEAT CUTTING ROOM AREA. ALSO MUST REPAIR BROKEN WALL CORNER/PVC IN THE BAKERY AREA ACROSS FROM THE WALK-IN BAKERY COOLER.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST TEMPERATURE VALVE AT THE LADIES RESTROOM ON THE 4TH FLOOR LEVEL AS WELL AS BOTH MEN'S AND WOMEN'S RESTROOMS ON THE 3DR FLOOR SO AS FOR WATER TO RUN AT A MINIMUM OF 15 SECONDS AT 85F AT ALL TIMES.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST REPAIR THE BROKEN THERMOMETER AT THE HOT HOLDING UNIT IN THE PREP KITCHEN AREA LOCATED ACROSS FROM THE EXPOSED HAND SINK AREA.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1490582
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Short Form ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Short Form Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1490515
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAING PROPER COOLING TEMPERATURE. FOUND FISH/SAUSAGE COOLER AT 47.8F-50.5F, INSTRUCTED MGR TO KEEP ALL COOLER WHERE PERISHABLES ARE STORED AT 40F OR LOWER. CRITICAL CITATION ISSUED 7-38-005(A).
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: INADEQUATE FOOD PROTECTION, FOUND 6 LBS OF RAW FISH TEMPERATURE AT 51.4F STORED IN SAID COOLER, INSTRUCTED MGR TO STORE ALL COLD FOODS AT 40F OR LOWER. FOOD DISCARDED VALUED AT $60. CRITICAL CITATION ISSUED 7-38-005 (A).
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1372564
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD AT SUSHI STATION HAND SINK, INSTRUCTED TO INSTALL.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER AT SEAFOOD WALK-IN COOLER FLOOR, INSTRUCTED TO ELIMINATE.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: HEAVY DUST BUILD UP ON WALK-IN COOLERS FAN COVERS, INSTRUCTED TO CLEAN AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1372416
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT DELI STATION PREP COOLER. INSTRUCTED TO REPLACE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING DROP CEILING PANELS AND CREVICES AT KITCHEN WALL AND CEILING, INSTRUCTED TO REPAIR.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INACCURATE REFRIGERATION THERMOMETERS IN SEVERAL COOLERS. INSTRUCTED TO INSTALL GOOD WORKING ONES IN THE WARMEST PART OF COOLER
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1372403
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: 3-COMP SINK IN MEAT DEPT NOT DRAINING, INSTRUCTED MGR TO REPAIR SINK AND MAINTAIN. OTHER 3-COMP SINK CAN BE USED FOR WASHING UTENSILS. SERIOUS CITATION ISSUED 7-38-030.
26
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NO HOT RUNNING WATER AT DELI STATION HAND SINK, INSTRUCTED MGR TO PROVIDE HOT WATER TO ALL HANSD WASH SINKS AT ALL TIMES DURING OPERATION. AN ADJACENT HAND SINK IN KITCHEN AREA CAN BE USED FOR HANDS WASHING UNTIL SINK HAS HOT WATER. SERIOUS CITATION ISSUED 7-38-30.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: USING FOAM AND PAPER CUPS AS SCOOPS, INSTRUCTED TMGR TO USE PROPER MULTI-USE UTENSILS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT DELI STATION PREP COOLER. INSTRUCTED TO REPLACE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING DROP CEILING PANELS AND CREVICES AT KITCHEN WALL AND CEILING, INSTRUCTED TO REPAIR.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INACCURATE REFRIGERATION THERMOMETERS IN SEVERAL COOLERS. INSTRUCTED TO INSTALL GOOD WORKING ONES IN THE WARMEST PART OF COOLER.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1110335
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAKERY DRY STORAGE CONTAINERS.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1335666
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAKERY DRY STORAGE CONTAINERS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A MISSING CEILING TILE IN THE REAR DELI PREP AREA ABOVE THE EXPOSED HANDSINK. MUST PROVIDE CEILING TILE IN THIS AREA.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1326690
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAKERY DRY STORAGE CONTAINERS.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1138719
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: PLASTICE SMALL SPOONS AT GELATO STATION NOT STORED PROPERLY WHERE CASHIERS ARE TOUCHING MOUTH PIECE. INSTRUCTED TO STORE INVERTEDLY WITH MOUTH PIECE DOWN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MEAT SLICERS AT DELI STATION NOT CLEAN, FOOD DEBRIS NOTED ON THE BACK OF BLADE, INSTRUCTED TO CLEAN AND MAITNAIN.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INACCURATE AND MISSING REFRIGERATION THERMOMETER AT PREP AND DISPLAY COOLERS, INSTRUCTED TO PROVIDE.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1138563
Location recorded for this inspection · MARIANO'S FRESH MARKET · 333 E BENTON PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60601
243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.