Chicago · Official inspection records

DAATA DARBAR

2306 W DEVON AVE · Chicago, IL 60659

Restaurant

A current reported result is unavailable in the source. See the recorded inspection details below.

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1734440

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1734445

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1734237

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 2

    FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH-IN COOLER AIR TEMPERATURE OF 65.5F. INSTRUCTED TO REPAIR. MUST PROVIDE AIR TEMPERATURE OF BELOW 40F. UPON INVESTIGATION OF CLEANLINESS OF WALK IN COOLER RACKS, WALK IN COOLER WAS FOUND TO BE 58.9F. MUST REPAIR WALK IN COOLER TO MAINTAIN 40F OR LESS AT ALL TIMES. CRITICAL VIOLATION 7-38-005 (A)

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: ALL FOOD IN WALK IN COOLER WAS DISGARDED INCLUDING 8 GALLONS OF UNOPENED MILK VALUED FOUND AT 58.3F AT APPROXIMATLY $30 , 3LBS OF BEEF FOUND AT 57.9F VALUED AT $15, 8LBS OF RAW CHICKEN FOUND AT 58.4F VALUED AT $20. ALL FOOD WAS VOLUNTARILY DISCARDED AND DESTROYED. CRITICAL VIOLATION 7-38-005 (A)

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 10 MICE DROPPINGS IN BATHROOM WITH DEAD MOUSE. OBSERVED APPROXIMATELY 10 MICE DROPPINGS IN CORNERS AND ALONG WALLS OF DRY STORAGE ROOM. OBSERVED APPROXIMATELY 20 MICE DROPPINGS OF LOWER SHELF OF FOOD PREPARATION TABLE. OBSERVED APPROXIMATELY 10 MICE DROPPINGS WITHIN BASE OF OLD FRYER,FOUND 20 DROPPING INSIDE THE WALK IN COOLER.NEEDS TO RODENT PROOF THE BOTTOM OF THE WALK IN COOLER 1/2 GAP NOTED.FOUND MICE DROPPING IN THE DINNING AREA ON TOP OF THE DESK CABINET, MUST CLEAN UP ALL MICE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS WITH 50-100 PPM OF CHLORINE SOLUTION. FOUND OVER 20 MICE DROPPINGS INSIDE STORAGE PLASTIC SHELVINGS IN REAR STORAGE ROOM. SERIOUS VIOLATION 7-38-020

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ALL COOKING EQUIPMENT UNCLEAN WITH EXCESS GREASE ACCUMULATIOCLEAN AND MAINTAIN ALL COOKING EQUIPMENT (STOVES OVEN HOOD ECT). OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN ALL FLOORS IN FRONT AND THE KITCHEN AREA BATH ROOM,UNDER AND AROUND THE KITCHEN AREA,STORAGE AREA, IN PREP AREA BEHIND ALL HEAVY EQUIPMENTS.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1633120

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 2

    FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH-IN COOLER AIR TEMPERATURE OF 65.5F. INSTRUCTED TO REPAIR. MUST PROVIDE AIR TEMPERATURE OF BELOW 40F. CRITICAL VIOLATION 7-38-005 (A)

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 20 MICE DROPPINGS IN HOT WATER HEATER ROOM. OBSERVED APPROXIMATELY 10 MICE DROPPINGS IN CORNERS AND ALONG WALLS OF DRY STORAGE ROOM. OBSERVED APPROXIMATELY 20 MICE DROPPINGS OF LOWER SHELF OF FOOD PREPARATION TABLE. OBSERVED APPROXIMATELY 20 MICE DROPPINGS WITHIN BASE OF OLD FRYER. MUST CLEAN UP ALL MICE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS WITH 50-100 PPM OF CHLORINE SOLUTION. FOUND OVER 20 MICE DROPPINGS INSIDE STORAGE PLASTIC SHELVINGS IN REAR STORAGE ROOM. SERIOUS VIOLATION 7-38-020

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN AND WALK IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COOKING EQUIPMENT UNCLEAN WITH EXCESS GREASE ACCUMULATIOCLEAN AND MAINTAIN ALL COOKING EQUIPMENT (STOVES OVEN HOOD ECT). OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEANABLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER. OBSERVED HOLES IN WALLS OF EMPLOYEE BATHROOM. MUST PLUG ALL HOLES IN WALLS OF EMPLOYEE BATHROOM. OBSERVED ALL COOKING VENTS ABOVE STOVE WITH HEAVY GREASE ACCUMULATION. CLEAN ALL EXCESS GREASE OFF OF ALL VENTS WALLS AND ALL ATTACHED EQUIPMENT. MAINTAIN.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
12
Source risk category
Risk 1 (High)
Inspection ID
1633037

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 2

    FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER AT 31.1 F. OBSERVED REACH IN COOLER AT 42.9 F CRITICAL VIOLATION 7-38-005 (A)

  • 10

    SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: OBSERVED WHEN RIGHT BASIN OF 3 COMPARTMENT SINK IS DRAINED IT BACKS UP INTO MIDDLE COMPARTMENT WITH WASTE WATER AND FOOD PARTICLES. MIDDLE COMPARARENT DOES NOT DRAIN.INSTRUCTED NEEDS TO CORRECT THE BACKUP AT THE 3 COMPARTMENT AND MUST DRAIN PROPERLY. ABATE SEWAGE BACK UP AND MAINTAIN. CRITICAL VIOLATION 7-38-030

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: : OBSERVED APPROXIMATELY 20 MICE DROPPINGS IN HOT WATER HEATER ROOM. OBSERVED APPROXIMATELY 10 MICE DROPPINGS IN CORNERS AND ALONG WALLS OF DRY STORAGE ROOM. OBSERVED APPROXIMATELY 20 MICE DROPPINGS OF LOWER SHELF OF FOOD PREPARATION TABLE. OBSERVED APPROXIMATELY 20 MICE DROPPINGS WITHIN BASE OF OLD FRYER. MUST CLEAN UP ALL MICE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS WITH 50-100 PPM OF CHLORINE SOLUTION.OBSERVED APPROXIMATLY 5 FRUIT FLIES PRESENT THROUGHOUT FACILITY. ELIMINATE FRUIT FLY ACTIVITY. OBSERVED 1 LIVE COCKROSCH PRESENT WITHIN EMPLOYEE BATHROOM. ELIMINATE ALL COCKROACH ACTIVITY. SERIOUS VIOLATION OBSERVED LIVE MOUSE IN FACILITY AT TIME OF INSPECTION 7-38-020

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARRED FOODS WITHIN WALK IN COOLER,UPRIGHT 2 DOOR UNIT AND FREEZER,AND SM REFRIGHERATION UNITS MUST BE LABELED AND DATED.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN. OBSERVED ALL SHELVES OF WALK IN COOLER AND REACH IN COOLER WITH PEELING CHIPPING PAINT AND RUST. MUST REMOVE ALL RUST AND PEELING/CHIPPING PAINT AND MAINTAIN. GARBAGE CAN COVER IS NEEDED FOR GARBAGE IN EMPLOYEE BATHROOM.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: : OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN AND WALK IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COOKING EQUIPMENT UNCLEAN WITH EXCESS GREASE ACCUMULATIOCLEAN AND MAINTAIN ALL COOKING EQUIPMENT (STOVES OVEN HOOD ECT). OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEANABLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER. OBSERVED HOLES IN WALLS OF EMPLOYEE BATHROOM. MUST PLUG ALL HOLES IN WALLS OF EMPLOYEE BATHROOM. OBSERVED ALL COOKING VENTS ABOVE STOVE WITH HEAVY GREASE ACCUMULATION. CLEAN ALL EXCESS GREASE OFF OF ALL VENTS WALLS AND ALL ATTACHED EQUIPMENT. MAINTAIN.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: VIOLATION CORRECTED

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACK FLOW PREVENTER NEEDED AT MOP SINK INSTALL AND MAINTAIN. OBSERVED MOP SINK IN DISREPAIR AND BEING HELD UP BY 3 LEGS. MUST REPAIR MOP SINK AND MAINTAIN. NEEDS TO REPAIR THE PIPES UNDER THE MOP SINK WHICH IS BEING HELD BY TAPE AND ROPE.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: REFIGERATIONS ALL NEED WORKING THERMOMETERS.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: : OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
1632958

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 2

    FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER NOT MAINTAINING PROPER TEMPERATURE IN THE MAIN KITCHEN FOUND AT 48.3f . OBSERVED 2 DOOR UPRIGHT REACH IN COOLER NOT MAINTAINING TEMPERATURE FOUND AT 45.8F. CRITICAL VIOLATION 7-38-005 (A) INST NEEDS TO REPAIR OR REPLACE. TEMPERATURE MUST BE MAINTAIN AT 40f AND BELOW

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED THE FOLLOWING FOOD AT IMPROPER TEMPERATURES: 10LBS OF GOAT VALUED AT $20 AT 50.0F ,20LBS OF CHICKEN VALUED AT $40 AT 48.5F, 10LBS OF BEEF VALUED AT $20 AT 48.6F, 5LBS OF POTATOES VALUED AT $5 96.3F, VARIOUS SAUCES 5LBS $15 AT 50.6 F, 10LBS OF RICE VALUED AT $10 AT 49.4F, 10 GALLONS OF YOGURT AT 53.8F VALUED AT $20. ALL FOOD WAS VOLUNTARILY DISCARDED AND DESTROYED. CRITICAL VIOLATION 7-38-005 (A)

  • 10

    SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: OBSERVED WHEN RIGHT BASIN OF 3 COMPARTMENT SINK IS DRAINED IT BACKS UP INTO MIDDLE COMPARTMENT WITH WASTE WATER AND FOOD PARTICLES. MIDDLE COMPARTMENT DOES NOT DRAIN.INSTRUCTED NEEDS TO CORRECT THE BACKUP AT THE 3 COMPARTMENT AND MUST DRAIN PROPERLY. ABATE SEWAGE BACK UP AND MAINTAIN. CRITICAL VIOLATION 7-38-030

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 20 MICE DROPPINGS IN HOT WATER HEATER ROOM. OBSERVED APPROXIMATELY 10 MICE DROPPINGS IN CORNERS AND ALONG WALLS OF DRY STORAGE ROOM. OBSERVED APPROXIMATELY 20 MICE DROPPINGS OF LOWER SHELF OF FOOD PREPARATION TABLE. OBSERVED APPROXIMATELY 20 MICE DROPPINGS WITHIN BASE OF OLD FRYER. MUST CLEAN UP ALL MICE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS WITH 50-100 PPM OF CHLORINE SOLUTION.OBSERVED APPROXIMATLY 5 FRUIT FLIES PRESENT THROUGHOUT FACILITY. ELIMINATE FRUIT FLY ACTIVITY. OBSERVED 1 LIVE COCKROSCH PRESENT WITHIN EMPLOYEE BATHROOM. ELIMINATE ALL COCKROACH ACTIVITY. SERIOUS VIOLATION 7-38-020

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: : ALL PREPARRED FOODS WITHIN WALK IN COOLER,UPRIGHT 2 DOOR UNIT AND FREEZER,AND SM REFRIGHERATION UNITS MUST BE LABELED AND DATED.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN. OBSERVED ALL SHELVES OF WALK IN COOLER AND REACH IN COOLER WITH PEELING CHIPPING PAINT AND RUST. MUST REMOVE ALL RUST AND PEELING/CHIPPING PAINT AND MAINTAIN. GARBAGE CAN COVER IS NEEDED FOR GARBAGE IN EMPLOYEE BATHROOM.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN AND WALK IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COOKING EQUIPMENT UNCLEAN WITH EXCESS GREASE ACCUMULATIOCLEAN AND MAINTAIN ALL COOKING EQUIPMENT (STOVES OVEN HOOD ECT). OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEANABLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: : OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER. OBSERVED HOLES IN WALLS OF EMPLOYEE BATHROOM. MUST PLUG ALL HOLES IN WALLS OF EMPLOYEE BATHROOM. OBSERVED ALL COOKING VENTS ABOVE STOVE WITH HEAVY GREASE ACCUMULATION. CLEAN ALL EXCESS GREASE OFF OF ALL VENTS WALLS AND ALL ATTACHED EQUIPMENT. MAINTAIN.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHT SHEILD ON LIGHT IN MAIN KITHCEN. REPLACE AND MAINTAIN.LIGHT SHEILD HAS STAINS NEAR THE 3 COMPARTMENT SINK.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACK FLOW PREVENTER NEEDED AT MOP SINK INSTALL AND MAINTAIN. OBSERVED MOP SINK IN DISREPAIR AND BEING HELD UP BY 3 LEGS. MUST REPAIR MOP SINK AND MAINTAIN. NEEDS TO REPAIR THE PIPES UNDER THE MOP SINK WHICH IS BEING HELD BY TAPE AND ROPE.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: REFIGERATIONS ALL NEED WORKING THERMOMETERS.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

Recent InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Recent Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1632378

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 14

    PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: OBSERVED MICE DROPPINGS IN THE FOLLOWING AREAS: 20 DROPPINGS REAR DRY STORAGE ROOMS ON SHELVES, 20 DROPPINGS LOWER PREP TABLES IN KITHCEN CONTAINING FOOD. EXTERMINATION COMPANY WAS ON SITE DURING INSPECTION. ALL MICE DROPPING WERE CLEANED DURING INSPECTION AND ALL SURFACES WERE SANITIZED WITH A BLEACH SOLUTION OF 50-100 PPM. CRITICAL VIOLATION 7-42-090

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: : ALL PREPARRED FOODS WITHIN WALK IN COOLER MUST BE LABELED AND DATED

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. REMOVE ALL NEWSPAPER USED AS SHELF LINER IN FRONT CASH REGISTER AREA. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH EXCESS GREASE. EXTERIOR OF GREASE TRAP MUST BE CLEANED AND MAINTAINED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEABANLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

Complaint Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1632099

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 14

    PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: OBSERVED MICE DROPPINGS IN THE FOLLOWING AREAS: 20 DROPPINGS REAR DRY STORAGE ROOMS ON SHELVES, 20 DROPPINGS LOWER PREP TABLES IN KITHCEN CONTAINING FOOD. EXTERMINATION COMPANY WAS ON SITE DURING INSPECTION. ALL MICE DROPPING WERE CLEANED DURING INSPECTION AND ALL SURFACES WERE SANITIZED WITH A BLEACH SOLUTION OF 50-100 PPM. CRITICAL VIOLATION 7-42-090

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARRED FOODS WITHIN WALK IN COOLER MUST BE LABELED AND DATED

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. REMOVE ALL NEWSPAPER USED AS SHELF LINER IN FRONT CASH REGISTER AREA. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH EXCESS GREASE. EXTERIOR OF GREASE TRAP MUST BE CLEANED AND MAINTAINED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEABANLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1632115

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1631695

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 50 MICE DROPPINGS WITHIN CLUTTER ALONG WALL IN HALLWAY LEADING TO KITCHEN CONTAINING ICE MACHINE. OBSERVED APPROXIMATELY 50 MICE DROPPINGS ON SHELVING IN HALLWAY LEADING TO KITCHEN. OBSERVED APPROXIMATELY 50 MICE DROPPINGS ON SHELVING IN REAR DRY STORAGE ROOM. OBSERVED APPROXIMATELY 50 MICE DROPPINGS ON FLOOR IN CORNERS AND ALONG WALLS IN REAR DRY STORAGE ROOM. OBSERVED LIVE MOUSE IN KITCHEN AT TIME OF INSPECTION. OBSERVED 1 LIVE COCKROACH ON FLOOR OF KITCHEN. MUST CLEAN UP ALL DROPPINGS AND SANITIZE ALL AFFECTED AREAS THAT CONTAINED DROPPINGS WITH 50-100PPM OF CHLORINE SOLUTION. MUST ELIMINATE ANY LIVE MOUSE OR COCKROACH ACTIVITY. OBSERVED 4 LIVE FRUIT FLIES IN FRONT SERVICE STATION. MUST ELIMINATE ALL FRUIT FLIES AND MAINTAIN. SERIOUS VIOLATION 7-38-020

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARRING POTENTIALLY HAZARDOUS FOOD INCLUDING CHICKEN, VEAL AND FISH. MUST PROVIDE CITY OF CHICAGO CERTIFED FOOD MANAGER ON SITE AT ALL TIMES. SERIOUS VIOALTION 7-38-012

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARRED FOODS WITHIN WALK IN COOLER MUST BE LABELED AND DATED

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. REMOVE ALL NEWSPAPER USED AS SHELF LINER IN FRONT CASH REGISTER AREA. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.OBSERVED ALL SHELVES MADE OF RAW WOOD. MUST SEAL OR PAINT ALL SHELVES IN FRONT SERVICE STATION AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH EXCESS GREASE. EXTERIOR OF GREASE TRAP MUST BE CLEANED AND MAINTAINED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION. OBSERVED ALL COUNTERS, SHELVES, FOOD AND NON FOOD CONTACT SURFACES UNCLEAN WITH FOOD DEBRIS, FOOD SPILLS. MUST CLEAN AND MAINTAIN. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. OBSERVED ALL SHELVES IN FRONT SERVICE AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER UNCLEAN WITH DIRT DUST AND DEBRIS. CLEAN AND SANITIZE FLOOR OF HOT WATER HEATER ROOM. OBSERVED FLOORS OF DRY STORAGE ROOM, STAFF BATHROOM, MENS AND WOMENS WASHROOM, MAIN KITHCEN UNDER AND BEHIND ALL SHELVING, TABLES, LARGE EQUIPMENT UNCLEAN WITH DISRT , GREASE AND FOOD SPILLS. MUST CLEAN SANITIZE AND AND MAINTAIN ALL FLOORS. OBSERVED FLOOR NEAR FRONT DOOR MISSING TILES AND DOWN TO RAW CEMENT. REPLACE ALL TILE SO THAT FLOOR CAN BE SMOOTH AND EASILY CLEABANLE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYER IN MAIN COOKING AREA NOT BEING USED. MUST REMOVE OLD UNUSED EQUPMENT TO PREVENT RODENT HARBORAGE. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE

ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
1631512

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATLEY 10LBS OF COOKED RICE VALUED AT $15 ON STOVETOP NOT PART OF COOLING PROCESS AT 100.1 F. ALL RICE WAS DISCARDED. CRITICAL VIOLATION 7-38-005 (A)

  • 12

    HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED ONLY EXPOSED HAND WASHING SINK WITHIN COOKING AREA COMPLETLY BLOCKED WITH TRAY ON TOP OF SINK AND ITEMS ON TOP OF TRAY. OBSERVED GARBAGE CAN IN FRONT OF SINK AND NO SOAP AT EXPOSED HAND WASHING SINK. CRITICAL VIOLATION 7-38-030 EXPOSED HAND SINK WAS UNBLOCKED DURING INSPECTION AND SOAP AND PAPER TOWELS WERE PROVIDED.

  • 16

    FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INTERIOR OF ICE MACHINE WITH BLACK MOLD LIKE ACCUMULATION WHERE ICE IS MADE AND STORED. ICE MACHINE WAS UNPLUGGED AND CLEANED AND SANITZED DURING INSPECTION. SERIOUS VIOLATION 7-38-005 (A)

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 5 LIVE COCKROACHES IN CORNER UNDER 3 COMPARTMENT SINK NEAR GREASE TRAP. COCKROACH ACTIVITY MUST BE ELIMINATED AND MAINTAINED. SERIOUS VIOLATION 7-38-020

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARRED COOKED AND SERVED INCLUDING CHICKEN AND COOKED VEGETABLES. SERIOUS VIOLATION 7-38-012

  • 29

    PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED VIOLATIONS FROM PREVIOUS REPORT DATED 5/22/15 # 1506512 NOT CORRECTED #32 PREP TABLES LOWER SHELVING HAD PEELING PAINT/RUST, SHALL BE REPAIRED OR REPLACED, OBSERVED CAULK NEEDED AROUND EXPOSED HANDWASHING SINK. #33 SIDES OF GRILL STOVE NOT CLEAN HAD EXCESS GREASE BUILD UP, NEEDS DETAIL CLEANING. #35 DAMAGED STAINED CEILING TILES IN FIRST PREP AREA AND IN DINING ROOM. MUST BE REPLACED. #45 MUST PROVIDE FOOD HANDLER LIST SERIOUS VIOLATION 7-42-090

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARRED FOODS WITHIN WALK IN COOLER MUST BE LABELED AND DATED.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN ICE MACHINE. OBSERVED EXTERIOR OF GREASE TRAP NEEDS TO RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES. OBSERVED REACH IN FREEZER NEEDS TO BE DEFROSTED AND MAINTAINED. REMOVE ALL NEWSPAPER USED AS SHELF LINER IN FRONT CASH REGISTER AREA. ALL SHELVES IN FRONT CASH REGISTER AREA NEED TO BE PAINTER OR SEALED. MAINTAIN SHELVES IN A SMOOTH EASILY CLEANABLE MANNER AND MAINTAIN.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR AND EXTERIOR OF BOTH MICROWAVES UNCLEAN, OBSERVED RACKS WITHIN REACH IN COOLERS UNCLEAN. ALL RACKS NEED TO BE CLEANED IN DETAIL OR REPLACED. OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH EXCESS GREASE. EXTERIOR OF GREASE TRAP MUST BE CLEANED AND MAINTAINED. OBSERVED ALL SHELVES IN FRONT CASH REGISTER AREA UNCLEAN. CLEAN AND MAINTAIN ALL SHELVES. OBSERVED FANS IN WALK IN COOLER UNCLEAN WITH BLACK DUST ACCUMULATION.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR CONTAINING HOT WATER HEATER WITH EXCESS WATER ON FLOOR. OBSERVED FLOOR UNDER MOP SINK AND UNDER ICE MACHINE WITH EXCESS WATER ON FLOORS. ALL FLOORS NEED TO BE KEPT IN A CLEAN AND SANITIARY CONDITION.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS OF MENS WASHROOM AND WOMENS WASHROOM UNCLEAN. CLEAN AND MAINTAIN ALL WALLS. OBSERVED WALLS OF MENS WASHROOM ON SIDE OF TOILET IN DISREPAIR. REPAIR AND MAINTAIN WALL. OBSERVED CEILING OF WALK IN COOLER WITH BLACK DUST ACCUMULATION. CLEAN AND MAINTAIN CEIING OF WALK IN COOLER.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FRYERS IN MAIN COOKING AREA NOT BEING USED. EQUIPMENT MUST BE REPAIRED OR REMOVED FROM PREMISES. OBSERVED REAR STORAGE ROOM CONTAINING OLD REFRIGERATOR, EXCESS POTS AND PANS. THE ONLY POTS AND PANS ALLOWED ON PREMISES ARE THOSE THAT CAN BE FULLY SUBMERGED WITHIN 3 COMPARTMENT SINK. ALL EXCESS CLUTTER MUST BE REMOVED FROM PREMISES. OBSERVED CLUTTER OUTSIDE WOMENS WASHROOM. ALL CLUTTER MUST BE REMOVED. OBSERVED CLOSET NEAR WOMENS WASHROOM WITH EXCESS CLUTTER. REMOVE ALL ITEMS AND MAINTAIN AREAS SO THAT THERE IS NO RODENT OR INSECT HARBORAGE.

  • 43

    FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED ICE SCOOP WITHIN ICE. STORE ICE SCOOP OUTSIDE OF ICE AT ALL TIMES.

ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1506512

Location recorded for this inspection · DAATA DARBAR · 2306 W DEVON AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Prep tables lower shelving had peeling paint/rust, shall be repaired/replaced. Cutting boards that had deep cuts, shall be replaced. Caulk around exposed hand sink, in state of disrepair, shall be repaired/replaced.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving/racks not clean, need cleaning(detailed), rear kitchen storage shelving/racks, prep tables under side not clean, need detailed cleaning. Sides of grill/stove not clean, had excess grease build up, needs detailed cleaning.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen areas under prep tables, cooking equipment not clean, had oil, grease build up, needs detailed cleaning, floors that peeling paint/exposed concrete, shall be repaired/sealed.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Damaged/stained ceiling tiles in first prep area, shall be replaced/repaired, walls by prep table not clean, had food splatter, needs detailed cleaning. Damaged/stained ceiling tiles in dining areas, storage areas, shall be repaired/replaced.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Stock items must be stored six inches off of floor to prevent pest harborage.

  • 45

    FOOD HANDLER REQUIREMENTS MET - Comments: Must provide food handlers list for next routine inspection.

Local context · Chicago

How results compare in ZIP 60659

206 of 276 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

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  • THE SONARGAON RESTAURANT2306 W DEVON AVE · Chicago, IL 60659Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • DAATA DARBAR FAMILY RESTAURENT2306 W DEVON AVE · Chicago, IL 60659Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • DAATA DARBAR RESTAURANT2306 W DEVON AVE · Chicago, IL 60659Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • HOUSE OF BIRYANI2306 W DEVON AVE · Chicago, IL 60659Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • KING SWEETS2308 W DEVON AVE · Chicago, IL 60659Restaurant · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2079949.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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