THORP ELEM/LEARN CHARTER

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: TEMPERATURE TAKE OF MIL;K SITTING OUT ON A CART IN THE PREP AREA WAS FOUND AT IMPROPER TEMPERATURE OF 53.4F,TOTAL WEIGHT 3LBS TOTAL COST $25.00,THE FOOD PRODUCT WAS DENATURED AND DESTROYED DURING INSPECTION,CRITICAL VIOLATION 7-38-005(A)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: THE OUTSIDE GARBAGE AREA IS NOT MAINTAIN PROPERLY,TRASH AND DEBRIS FOUND ALL OVER THE GROUND INSIDE THE CORALE,INSTRUCTED TO CLEAN AREA,SERIOUS VIOLATION 7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING THROUGHOUT THE STUDENTS DINNING AREA AND IN THE STORAGES ROOMS AND THE PREP AREA,ALONG WALL BASE AND CORNERS ALSO CLEAN THE FLOORS IN THE BOYS WASHROOM OF TRASH ON FLOOR

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN THE LIGHT SHIELD COVERS OF DUST BUILD-UP IN THE PREP AREA AND CLEAN THE WALLS IN THE STUDENT DINNING AREA NEAR SERVING LINE AREA

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE CLITTER FROM THE REAR STORAGE AREA,TO PRVENT RODENT HARBORAGE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY EXTERIOR OF GREASE TRAP IN KITCHEN. PAINT RUSTY SHELVES AND CABINET INTERIORS UNDERNEATH 1 COMP. SINKS IN ROOM 101 AND ROOM 103.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: CLEAN THE INTERIORS OF MICROWAVE AND REFRIGERATOR AND SHELVES IN ROOM 129(PRE-K), AND REFRIGERATOR AND MICROWAVE IN TEACHER'S LOUNGE 2ND FLOOR(THORP).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: LARGE PUDDLES OF WATER OBSERVED ON FLOORS IN BOILER ROOM ,AREAS MUST BE KEPT DRY TO PREVENT INSECT BREEDING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILING IN STUDENT DINING ROOM NEED CLEANING AND PAINTING. WALLS CRACKING IN ROOM 129, NEED REPAIRING RE-PAINTING. WALLS AND CEILING IN BOY'S WASHROOM 2ND FLOOR(THORP) NEED CLEANING AND /OR PAINTING

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ARTICLES AND ITEMS IN STORAGE AREAS IN ROOMS 101(CLOSETS LOCKED),103 AND 129 MUST BE STORED ELEVATED 6 INCHES OFF FLOORS LEAVING AREAS ACCESSIBLE FOR CLEANING AND SERVICING BY PEST CONTROL.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT PROTECTED, ALL 3 EXIT DOUBLE DOORS OFF AUDITORIUM FOUND WITH GAPS AT LOWER CENTERS GREATER THAN 1/4 INCHES - MUST REPAIR MAKING THEM TIGHT-FITTING TO PREVENT RODENT ENTRY. MICE DROPPINGS FOUND IN THE FOLLOWING AREAS: 15 ON FLOOR IN KITCHEN STORAGE ROOM, 15 ON FLOOR INSIDE KITCHEN WASHROOM, 15 ON FLOOR IN STORAGE ROOM 001 OFF STUDENT DINING ROOM, 50 ON FLOOR IN CLOSET , ON SHELF UNDENEATH 1 COMP. SINK AND SCATTERED ALONG THE BASES OF THE WALLS UNDERNEATH THE WINDOWS IN ROOM 103(LEARN CHARTER ), 15 ON FLOOR UNDERNEATH WINDOWS BY POST IN ROOM 101(LEARN CHARTER), 13 DROPPINGS FOUND ON FLOOR BY RED CHAIR AND IN MOCK FIRE PLACE ON FLOOR IN SAME AREA IN ROOM 129(PRE-K). MUST CLEAN AND SANITIZE ALL AFECTED AREAS, SEAL UP ALL OPENINGS FOUND IN FLOORS, WALLS, CEILINGS ,AND MAKE SURE ALL DOORS THROUGHOUT ARE TIGHT-FITTING TO PREVENT RODENT ENTRY. SERIOUS VIOLATION 7-38-020.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. TRASH AND DEBRIS FOUND ALL OVER THE GROUND INSIDE GARBAGE CORALE, OVERFLOWING TRASH WITH LIDS OPEN, AND SOME LIDS ALSO IN POOR REPAIR(NOT TIGHT-FITTING, BENT AND TORN). MUST KEEP GROUNDS INSIDE CORALE CLEAN, KEEP LIDS CLOSED ON ALL DUMPSTERS AND HAVE LIDS OR DUMPSTERS THAT ARE NOT IN GOOD REPAIR REPLACED BY COMPANY. SERIOUS VIOLATION 7-38-020.

TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: MUST REPLACE ALL MISSING/BROKEN SOAP DISPENSERS IN STUDENT WASHROOMS AND PROVIDE SOAP IN ALL STUDENT WASHROOMS THROUGHOUT ALL 3 BUILDINGS. SERIOUS VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY EXTERIOR OF GREASE TRAP IN KITCHEN. PAINT RUSTY SHELVES AND CABINET INTERIORS UNDERNEATH 1 COMP. SINKS IN ROOM 101 AND ROOM 103.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIORS OF MICROWAVE AND REFRIGERATOR AND SHELVES IN ROOM 129(PRE-K), AND REFRIGERATOR AND MICROWAVE IN TEACHER'S LOUNGE 2ND FLOOR(THORP).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHUT DINING ROOM AND ALL ROOMS CONNECTED TO KITCHEN AREA NEED DETAIL CLEANING ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(FOOD, DEBRIS STILL ON FLOORS AFTER CLEANED). LARGE PUDDLES OF WATER OBSERVED ON FLOORS IN BOILER ROOM ,AREAS MUST BE KEPT DRY TO PREVENT INSECT BREEDING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILING IN STUDENT DINING ROOM NEED CLEANING AND PAINTING. WALLS CRACKING IN ROOM 129, NEED REPAIRING RE-PAINTING. WALLS AND CEILING IN BOY'S WASHROOM 2ND FLOOR(THORP) NEED CLEANING AND /OR PAINTING.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL ARTICLES AND ITEMS IN STORAGE AREAS IN ROOMS 101(CLOSETS LOCKED),103 AND 129 MUST BE STORED ELEVATED 6 INCHES OFF FLOORS LEAVING AREAS ACCESSIBLE FOR CLEANING AND SERVICING BY PEST CONTROL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY WATER PIPES IN BOILER ROOM.MUST REPAIR

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF IMPROPER PEST CONTROL,MICE DROPPINGS ON PREMISES .PRE-K ROOM THORPE SIDE OF BUILDING-ROOM 129,11 MICE DROPPINGS ON SIDES OF CUBBIES IN WASHROOM.IN CLASS ROOMS WHERE STUDENTS EAT IN ROOM:LEARN SIDE OF BUILDING-ROOM 103 INSIDE TEACHERS CLOSET FOUND MORE THAN 30 MICE DROPPINGS ON FLOORS AROUND CLUTTER AND ON STORAGE SHELVES.IN ROOM-101 FOUND OVER 60 MICE DROPPINGS AROUND EXCESSIVE CLUTTER ALL OVER FLOORS AND OVER 40 DROPPINGS ON TEACHERS STORAGE SHELVES ON TOP OF NAPKINS,PLASTIC PLATES,ETC.TEACHERS LOUNGE -7 DROPPINGS ON TOP OF RADIATOR.6-DROPPINGS ON FLOORS IN TEACHERS CLOSET.MUST ALSO CLEAN FLOORS IN STORAGE CLOSETS IN ROOM -104 AND 107.MUST CLEAN AND SANITIZE ALL AFFECTED AREAS.THE FOLLOWING DOORS NOT RODENT PROOFED AREAS 1/4 INCH:ENTRY DOOR NEAR GYM,AND 3 ENTRY DOORS IN AUDITORIUM.MUST CONTACT PEST CO FOR SERVICE SERIOUS CITATION ISSUED

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN BOOK ROOM 288/THORP SIDE OF BUILDING,JAINITOR CLOSETS NOT MAINTAINED/CLEANED.MUST CLEAN/MAINTAINED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OPENINGS IN WALL BY STORAGE SHELVES TEACHER CLOSET ROOM-101.MUST SEAL

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY WATER PIPES IN BOILER ROOM.MUST REPAIR

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EXCESSIVE CLUTER ,UNABLE TO SEE ALL FLOORS AREAS IN TEACHERS CLOSET IN ROOM 100,101,103,GYM STORAGE/SUPPLY CLOSET.ALSO JANITOR CLOSET CLUTTERED-RM 222..MUST REMOVE CLUTTER AND ORGANIZE ALL STORAGE.ALSO MUST PROPERLY STORE CLEANING EQUIPMENT (MOPS,DUST PANS) AFTER USE.

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago.VIOLATION STILL EXITS,3-COMP SINK/GREASE TRAP IN POOR REPAIR. CRITICAL CITATION ISSUED

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times.NO COLD WATER AT EMPLOYEE HAND SINK TO PROPERLY WASH HANDS. CRITICAL CITATION ISSUED.

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago.3COMP SINK/GREASE TRAP IN POOR REPAIR.OBSERVED WHEN WATER IS RELEASE FROM 3- COMP SINK GREASE TRAP LEAK WASTE WATER ON TO FLOORS,UNABLE TO WASH,RINSE AND SANITIZE AT 3-COMP SINK. CRITICAL CITATION ISSUED.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times.EMPOLYEE HAND SINK IN PREP AREA NOT MAINTAINED. NO COLD WATER AT EMPLOYEE/FOOD STAFF HAND SINK TO PROPERLY WASH HANDS.CRITICAL CITATION ISSUED

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED IN CLASS ROOM 129 HEAD START FREEZER NEEDS DEFROSTING AND COOLER NEEDS CLEANING. IN BASEMENT LUNCHROOM CLEAN FAN GUARD COVER IN JUICE COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REMOVE STANDING WATER IN BASEMENT RESTROOMS OLD BUILDING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED PEELING PAINT IN ROOM 129 RESTROOM AREA HEAD START, AND IN MAIN LUNCH ROOM OVER DISH MACHINE INSTRUCTED TO REMOVE AND RESEAL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN LIGHT SHIELDS IN MAIN KITCHEN, AND 2 LIGHTS OUT IN ROOM 129 HEAD START, AND MAIN KITCHEN 1 COOLER LIGHT OUT IN JUICE COOLER. NEED TO REPAIR

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters.EMPLOYEES RESTROOM DOOR OFF LINE CAN'T CLOSE INSTRUCTED TO REPAIR SO DOOR CAN BE SELF CLOSING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.3 COMP SINK NOZZEL LEAKING AT THE NECK WHEN WATER IS TURNED ON INSTRUCTED TO REPAIR.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MILK COOLER 3 DOOR NEEDS NEW THERMOMETER

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR OR REPLACE PAPER TOWEL DISPENSR IN POOR REPAIR IN PREP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST SEAL OPENING/GAP IN FLOOR IN PRE-K TEACHERS STORAGE ROOM TO PREVENT HIDING AREAS FOR PEST.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN AND MAINTAIN FAN COVERS IN REACH-IN COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN AND MAINTAIN FLOORS UNDER DISHMACHINE, UNDER/AROUND HEAVY EQUIPMENTS AND IN ALL CORNERS THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST REMOVE ALL PEELING PAINT ABOVE 3-COMP. SINK, IN HALLWAY OUTSIDE CAFETERIA, IN DINING AREA, AND IN GIRLS 1ST FL TOILET ROOM. MUST PAINT SAME SAID AREAS AND MAINTAIN ALL.