Chicago Department of Public Health reports Out of Business for Tony Freez on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1954196
Location recorded for this inspection · Tony Freez · 8622 S Commercial AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
7
Source risk category
Risk 2 (Medium)
Inspection ID
277350
Location recorded for this inspection · Tony Freez · 8622 S Commercial AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. Must rodent/insect proof all extrance/exit doors and doors leading to neighboring business. Doors must be tight fitted.
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. Must have a city of chicago food sanitation certificate of proof of enrollment of course.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. Must clean the interior of the mop, 3-comp, sink and reach-in freezer.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Must provide missing floor tiles and regrout floor in men's toilet room and must seal all creacks in floors throughout floors must be levelled, smooth, of light color and easily cleanable.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Must clean ceiling vent in men's toilet room, replace all missing/damaged ceiling tiles through out. Must repair damaged/rotted ceiling in service area. Must seal opening under pipe in men's toilet room and around all pipes. conduits, Must seal openings in brick walls throughout. Must provide a door (Tight-fitted) or seal off 8624 side of business.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Must provide adequate lighting to side prep area.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Must provide working ventillation to men's toilet room. Must fix leak at the base and pipe of the 3-comp. sink. Must provide adequated stoppers and a metal drainboard to 3-comp sink.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
7
Source risk category
Risk 2 (Medium)
Inspection ID
68472
Location recorded for this inspection · TONY FREEZ · 8464 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST RODENT/INSECT PROOF ALL ENTRANCE/EXIT DOORS AND DOORS LEADING TO NEIGHBORING BUSINESS. DOORS MUST BE TIGHT FITTED.
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: MUST HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT OF COURSE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE MOP, 3-COMP. SINK AND REACH-IN FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST PROVIDE MISSING FLOOR TILES AND REGROUT FLOOR IN MEN'S TOILET ROOM AND MUST SEAL ALL CRACKS IN FLOORS THROUGHOUT-FLOORS MUST BE LEVELLED, SMOOTH, OF LIGHT COLOR AND EASILY CLEANABLE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN CEILING VENT IN MEN'S TOILET ROOM, REPLACE ALL MISSING/DAMAGED CEILING TILES THROUGH OUT. MUST REPAIR DAMAGED/ROTTED CEILING IN SERVICE AREA. MUST SEAL OPENING UNDER PIPE IN MEN'S TOILET ROOM AND AROUND ALL PIPES/CONDUITS. MUST SEAL OPENINGS IN BRICK WALLS THROUGHOUT. MUST PROVIDE A DOOR (TIGHT-FITTED) OR SEAL OFF 8624 SIDE OF BUSINESS.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE ADEQUATE LIGHTING TO SIDE PREP AREA.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE WORKING VENTILLATION TO MEN'S TOILET ROOM. MUST FIX LEAK AT THE BASE AND PIPE OF THE 3-COMP. SINK. MUST PROVIDE ADEQUATE STOPPERS AND A METAL DRAINBOARD TO 3-COMP. SINK.
Local context · Chicago
How results compare in ZIP 60617
242 of 303 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.