Chicago Department of Public Health reports Pass for TARGET on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2627653
Location recorded for this inspection · TARGET · 4466 N BROADWAY
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED DISH RACKS STORED ON THE FLOOR IN THE REAR PIZZA HUT/STARBUCKS PREP AREA NEXT TO DISH MACHINE. INSTRUCTED TO ELEVATE DISH RACKS AT LEAST SIX INCHES OFF THE FLOOR TO PROTECT FROM CONTAMINATION.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE FOR THE HANDWASHING SINKS IN THE WOMENS CUSTOMER RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
1482383
Location recorded for this inspection · TARGET · 4466 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Dust build-up under shelves and along baseboard wall in rear storage area.Instructed to clean Excess slime substance on floor drains inside the walk-in prep cooler,instructed to clean and maintain
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1235385
Location recorded for this inspection · TARGET · 4466 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MEAT WALK IN COOLER WITH ICE BUILD UP ON REAR OF CONDENSER. MUST REMOVE ICE BUILD UP.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING NOT CLEAN- OBSERVED FOOD DEBRIS/FOOD STAINS ON EXTERIOR OF 3-COMPARTMENT SINK, EXTERIOR OF DISHMACHINE AND INSIDE CABINETS AT BOTH PIZZA HUT AND STARBUCKS. MUST CLEAN AND MAINTAIN EQUIPMENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT/FOOD DEBRIS INSIDE FLOOR DRAIN (STARBUCKS SIDE). MUST CLEAN AND MAINTAIN INTERIOR OF ALL UNCLEAN FLOOR DRAINS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN AND MAINTAIN ALL WALLS THROUGHOUT REAR PREP AREA AT PIZZA HUT AND AT STARBUCKS.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST REPLACE INACCURATE THERMOMETERS INSIDE PRODUCE REACH IN COOLERS.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
391217
Location recorded for this inspection · TARGET · 4466 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
391210
Location recorded for this inspection · TARGET · 4466 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less.MGMT & I OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPS RAW BACON 46.2F,BEEF FRANK 47.9F,JIMMY DEAN SAUSAGE47.7F,CUT FRUIT CUPS 47.9F,HOT DOGS 46.9F.MGMT VOLUNTEERED TO PROPERLY DISCARED FOOD ITEMS,$400.50 75LB.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//REAR DOOR #1 NOT RODENT & INSECT PROOF REAR OVER HEAD DOOR MEASURED AT 1/4" GAP AT BOTTOM OF DOOR./NO LICENSE EXTERMINATOR OR SERVICE FOR BUSINESS.
Local context · Chicago
How results compare in ZIP 60640
321 of 443 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.