COYOTES RESTAURANT, INC.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE WALK-IN COOLER IN THE BASEMENT. INSTRUCTED TO PROVIDE AND MAINTAIN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED FORKING ON THE DRYING RACK IN THE DISHWASHING AREA NEAR THE PREP AREA AND FOUND FOOD BASKETS ON THE SHELF ABOVE THE PREP TABLE NOT INVERTED. INSTRUCTED TO INVERT AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAKING PIPE UNDER THE HANDWASHING SINK IN THE FRONT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOOD AT IMPROPER TEMPERATURE STORED IN A COLD HOLD UNIT IN FRONT PREP AREA: CHICKEN AT 48.2F, BEEF AT 48.6F, HAM AT 48.7F, STEAK AT 50.5F, STUFFED PEPPERS AT 48.0F, PORK AT 47.7F, EGGS AT 61.3F, SHREDDED LETTUCE 53.8F, SLICED TOMATOES 55.2F AND SLICED ONION 58.1F APPROX. 25 POUNDS OF FOOD VALUED AT $200 WERE DISCARDED AND DENATURED BY THE MANAGER. PRIORITY VIOLATION:7-38-005. CITATION ISSUED.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR (COLD HOLD UNIT) AT 50.0F WITH TCS FOODS STORED INSIDE FOR SALE. A HELD-FOR-INSPECTION TAG HAS BEEN PLACED ON THE UNIT. ONCE REPAIRED, FAX OR EMAIL TO CDPH.MUST HAVE COLD-HOLDING FOODS AT 41.0F OR BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A COUPLE OF LARGE FOOD CONTAINERS WITH DRY PRODUCTS (CHILI) WITHOUT PROPER COMMON FOOD NAME MARKINGS. MUST LABEL BULK AND WORKING FOOD CONTAINERS WITH THE CONTENT'S COMMON NAME. MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TWO CUTTING BOARDS IN THE FRONT PREP AREA DISCOLORED AND WITH DEEP CUTS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILING TILES IN FRON OF WALK IN COOLER AND A SEVERAL STAINED CEILING TILES IN DINING AREA, ABOVE 3 COMPARTMENT SINK IN WASHING AREA AND ABOVE SMALL 3 COMPARTMENT SINK BY THE ICE CREAM FREEZER. OBSERVED MISSING AND DAMAGED FLOOR TILES BY THE ICE CREAM FREEZER. MUST REPAIR OR REPLACE STAINED CEILING TILES AND DAMAGED OR MISSING FLOOR TILES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT BULBS PROTECTIVE SHIELDING IN THE EMPLOYEE BATHROOM IN BASEMENT. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11: **C** Equipment and Utensils- Durability and Strength FOUND GASKET ON COOLER IN FRONT OF GRIDDLE TORN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B): FOUND INSIDE OF FRYER FILLED WITH GREASE. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: FOUND BASEMENT FOOD PREP AREA FLOOR NOT SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: **C** FOUND WALK-IN COOLER FLOOR NOT SMOOTH AND EASILY CLEANABLE INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: FOUND FOOD PREP AREA FILLED WITH AN ACCUMULATION OF GREASE AND FOOD DEBRIS UNDER COOKING EQUIPMENT. MUST CLEAN, SANITIZE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: FOUND EMPLOYEE BEVERAGE STORED IN PREP AREA WITHOUT LID. MUST PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINK IN THE BASEMENT FOOD PREP AREA AND THE MEN'S TOILET ROOM ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND WOMENS TOILET ROOM HANDWASHING SINK WATER TEMPERATURE AT 73 F. INSTRUCTED MANAGER TO PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

PROPER HOT HOLDING TEMPERATURES - Comments: FOUND TIME/TEMPERATURE CONTROL FOR SAFETY REFRIED BEANS AT IMPROPER HOT HOLDING TEMPERATURE OF 120F. ALL HOT FOOD HOLDING MUST BE HELD AT 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION. 7-38-005. CITATION CONSOLIDATED WITH BELOW VIOLATION. FOOD DISCARDED 2 LBS AT $3.00.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEANS, EGGS, CHICKEN AND A VARIETY OF SOUP) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 71F - 57F LOCATED IN THE WALK-IN COOLER AND THE PREP COOLER DURING THE INSPECTION. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AT APPROX 20LBS COST $375. INSTRUCTED TO MAINTAIN A MINIMUM COLD HOLDING TEMPERATURE OF 41F. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TCS): COOKED CHICKEN, COOKED BEEF, COOKED BEANS, AND COOKED RICE, HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY-TO-EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND APPROX 3 HOUSE FLIES AND 7 SMALL FLIES LOCATED DIRECTLY NEXT TO THE ICE MACHINE. INSTRUCTED MANAGER TO MINIMIZE ALL FLY ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND GASKET ON COOLER IN FRONT OF GRIDDLE TORN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND INSIDE OF FRYER FILLED WITH GREASE. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD PREP AREA FILLED WITH AN ACCUMULATION OF GREASE AND FOOD DEBRIS UNDER COOKING EQUIPMENT. MUST CLEAN, SANITIZE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BASEMENT FOOD PREP AREA FLOOR NOT SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WALK IN COOLER FLOOR NOT SMOOTH AND EASILY CLEANABLE INSTRUCTED TO PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK LOCATED IN ICE CREAM DISPENSING AREA AND BASEMENT FOOD PREP AREA DIRECTLY NEXT TO EMPLOYEE TOILET ROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND-CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND AN EXCESSIVE AMOUNT OF BLACK MOLD-LIKE SUBSTANCE THROUGHOUT THE FOOD CONTACT SURFACE OF THE ICE MACHINE ( TOP INTERIOR BEHIND PANEL). ICE IS USED FOR HUMAN CONSUMPTION. MUST CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005.CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF, RICE, CHICKEN, SOURCREAM, EGGS, BEANS, AND RICE) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 57.9 - 47.8F. LOCATED IN 2 OUT OF 3 REACH-IN COOLERS LOCATED IN FRONT PREP. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS ( 40 LBS AT $300 ). INSTRUCTED TO MAINTAIN A MINIMUM COLD HOLDING TEMPERATURE OF 41F. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TCS): COOKED CHICKEN, COOKED BEEF, COOKED BEANS, AND COOKED RICE, HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY-TO-EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED REACH IN COOLER AT AN IMPROPER COLD HOLDING TEMPERATURE OF 55F AT THE TIME OF INSPECTION. MUST DISCARD ALL TCS FOODS AND NOT USE THE REACH-IN COOLER. REACH-IN COOLER TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH. INSTRUCTED MANAGER TO PROVIDE A MINIMUM COLD HOLDING TEMPERATURE OF 41F AT ALL TIMES. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND GASKET ON COOLER IN FRONT OF GRIDDLE TORN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BASEMENT FOOD PREP AREA FLOOR NOT SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO PROVIDE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED EXCESSIVE ACCUMULATED FOOD AND GREASE DEBRIS IN BETWEEN AND UNDERNEATH COOKING EQUIPMENT (FLAT TOP GRILL AND FRYERS). INSTRUCTED TO CLEAN AND SANITIZE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED FLOORS UNEVEN AND NOT SMOOTH AND EASILY CLEANABLE IN VARIOUS AREAS OF THE 1ST FLOOR FOOD PREP AREAS. INSTRUCTED TO REPAIR AND MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE. 6-201.13 OBSERVED COVING THAT IS DEATTACHED IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO MAKE TIGHT FITTING. 6-501.12 OBSERVED FLOORS THROUGHOUT THE BASEMENT AND BY THE 3 COMPARTMENT SINK LOCATED ON THE 1ST FLOOR WITH ACCUMULATED DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINK IN THE BASEMENT FOOD PREP AREA AND IN THE MEN'S TOILET ROOM ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE.

APPROVED THAWING METHODS USED - Comments: 3-501.12 OBSERVED IMPROPER THAWING, OBSERVED FROZEN MEAT BEING THAWED AT ROOM TEMPERATURE IN THE BASEMENT FOOD PREP AREA. SAID TCS FOOD WAS FROZEN AT THE TIME OF THE INSPECTION. INSTRUCTED TO ALWAYS PROPERLY THAW ALL TCS FOODS UNDER COLD RUNNING WATER (NOT EXCEEDING 70F) AT ALL TIMES.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD RODENTS ON RODENT TRAPS IN THE VERY FAR REAR OF THE BASEMENT/DRY STORAGE AREA. INSTRUCTED TO REMOVE.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 OBSERVED TORTILLA CHIPS IN CHIP CONTAINER BEING STACKED ON TOP OF ONE ANOTHER. INSTRUCTED TO NOT STACK CHIP CONTAINERS ON TOP OF CHIPS OR PLACE A SHEET OF PARCHMENT PAPER IN BETWEEN CHIP CONTAINERS TO PREVENT ANY POSSIBLE CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED EXCESSIVE ACCUMULATED FOOD AND GREASE DEBRIS IN BETWEEN AND UNDERNEATH COOKING EQUIPMENT (FLAT TOP GRILL AND FRYERS). INSTRUCTED TO CLEAN AND SANITIZE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: 5-402.12 OBSERVED SEWAGE WATER BACK UP FROM A FLOOR DRAIN WHEN THE 3 COMPARTMENT SINK, LOCATED IN THE BASEMENT, IS TURNED ON. INSTRUCTED TO REPAIR AND NEVER ALLOW SEWAGE WATER TO BACK UP FROM FLOOR DRAINS. 3 COMPARTMENT SINK TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED. FACILITY MAY USE OTHER ADEQUATE 3 COMPARTMENT SINKS, LOCATED ON THE 1ST FLOOR FOOD PREP AREAS, TO PROPERLY WASH RINSE AND SANITIZE ALL EQUIPMENT AND UTENSILS. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED FLOORS UNEVEN AND NOT SMOOTH AND EASILY CLEANABLE IN VARIOUS AREAS OF THE 1ST FLOOR FOOD PREP AREAS. INSTRUCTED TO REPAIR AND MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 OBSERVED COVING THAT IS DEATTACHED IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO MAKE TIGHT FITTING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED FLOORS THROUGHOUT THE BASEMENT AND BY THE 3 COMPARTMENT SINK LOCATED ON THE 1ST FLOOR WITH ACCUMULATED DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED PREMISES WITH A PROCEDURE FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENTS, HOWEVER PREMISES HAS NO SUPPLIES AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROPER SUPPLIES OR A CITATION WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD AT IMPROPER INTERNAL TEMPERATURE: FOUND 10LBS OF RAW SHRIMPS INSIDE THE FRONT PREP COOLER AT 50.1F. INSTRUCTED MANAGER TO DISCARD AND DENATURE SHRIMPS. TOTAL COST AT $95. PRIORITY CITATION ISSUED #7-38-005.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A FEW BULK STORAGE CONTAINER IN THE BASEMENT NO LABELED. INSTRUCTED MANAGER TO LABEL BULK DRY STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE PREP TABLES IN THE BASEMENT AND SHELVING INSIDE THE WALK IN COOLER TO REMOVE SPILLS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAKY PIPE UNDERNEATH THE HAND SINK IN THE KITCHEN. MUST REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A GARBAGE CAN W/LID IN THE WOMEN WASHROOM AS REQUIRED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A FEW DAMAGED CEILING TILES IN THE PREP AREAS. MUST REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING THROUGH OUT PREMISES ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS, DEBRIS AND/OR GREASE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT DOORS IN POOR REPAIR (1/4 GAPS). MUST PROVIDE AND MAINTAIN WEATHER STRIPS AT THE BOTTOM OF THE FRONT (2) DOORS TO PREVENT PEST ENTRY POINTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN AND DEFROST THE REAR UPRIGHT FREEZER TO REMOVE ICE BUILD UP AND DEBRIS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE TRASH RECEPTACLE IN THE WASHROOM MISSING IT'S COVER, INSTRUCTED TO PROVIDE AND MAINTAIN COVER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILES IN THE ICE CREAM PREP AREA. MUST REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE WALL AND CEILING IN THE BASEMENT PREP AREA TO REMOVE FOOD SPLATTER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING THROUGH OUT PREMISES TO REMOVE SPILLS, DEBRIS AND/OR GREASE. ALSO FLOORS NEED REPAIR IN SPOTS, MUST BE SMOOTH AND EASILY CLEANABLE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED THE PROCEDURES FOR CLEANING UP VOMITING AND DIARRHEA, BUT MISSING SOME NECESSARY ITEMS, AND A DISINFECTANT RATED FOR NOTORIOUS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED NO WRITTEN AGREEMENT OR STATEMENT FROM THE SUPPLIER STATING THE FISH USED FOR CEVECHE IS FROZEN TO REQUIRED TIME AND TEMPERATURE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED THE REMINDER ON THE MENU AT THIS TIME, BUT NOT THE DISCLOSURE FOR THE RAW FISH CEVICHE, AND SUNNY SIDE EGGS, INSTRUCTED TO PROVIDE DISCLOSURE WITH A ASTERISK, AND A FOOTNOTE. YOU CAN USE BROCHURES, MENU ADVISORIES, LABLE STATEMENTS, TABLE TENTS, PLACARDS, OR OTHER EFFECTIVE WRITTEN MEANS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FRONT ICECREAM FREEZER WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE TRASH RECEPTACLE WITHOUT A COVER, INSTRUCTED TO PROVIDE COVER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER DAMAGED CEILING TILES FRONT ICECREAM STATION, AND FRONT OVER REACH IN COOLER, INSTRUCTED TO REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING FLOOR TILE IN FRONT THE ICECREAM 3 COMP. SINK, ISTRUCTED TO REPAIR, ALSO THE FLOOR IN THE BASEMENT PREP AREA. NOT SEALED, INSTRUCTED TO SEAL.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. 90 DAYS GIVEN TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS LAYING ON PREP TABLE. INSTRUCTED TO KEEP IN A SANITIZER SOLUTION AT PROPER CONCENTRATION.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILING IN BASEMENT OVER A WASH SINK COUNTER IN POOR REPAIR. MUST REPAIR REMOVING RUST AND PEELING PAINT.

ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE PROOF OF ALLERGEN TRAINING AS REQUIRED. 90 DAYS TO COMPLY.