RED SNAPPER FISH CHICKEN & PIZZA

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM JAN. 7, 2015 WERE NOT CORRECTED AS DESCRIBED BELOW: #33 OBSERVED GREASE AND BUILD UP ON THE SIDE OF THE GRILL AND AT THE BOTTOMS OF THE FRYERS; CLEAN AND MAINTAIN. #34 OBSERVED SOME CRACKED FLOOR TILE IN FRONT OF THE WALK-IN FREEZER; REPAIR OR REPLACE TILE WHERE NEEDED. #35 SOME HOLES OBSERVED IN THE WALLS THAT NEED SEALING: MUST SEAL HOLES IN WALL UNDERNEATH THE HANDSINK IN THE WASHROOM. SOME PEELING PAINT OBSERVED ON THE CEILING TILE ABOVE THE THREE COMP SINK; REMOVE PEELING PAINT FROM CEILING TILE. #38 OBSERVED A AT THE FAUCET NECK OF THE MOP SINK IN THE REAR; REPAIR LEAK. THE VENTILATION ABOVE THE PIZZA OVEN IS NOT WORKING PROPERLY; MUST REPAIR THE VENTILATION ABOVE PIZZA OVEN. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BUMPED UP TO A SERIOUS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BUMPED UP TO A SERIOUS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS UNDER AROUND AND BEHIND EQUIPMENT IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BUMPED UP TO A SERIOUS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BUMPED UP TO A SERIOUS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE HOT WATER KNOB AT THE EXPOSED HANDSINK IN THE REAR IN POOR REPAIR; REPLACE HOT WATER KNOB.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE AND BUILD UP ON THE SIDE OF THE GRILL AND AT THE BOTTOMS OF THE FRYERS; CLEAN AND MAINTAIN. ALSO CLEAN EXTERIORS OF STORAGE CONTAINERS ON SHELF IN REAR PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED SOME CRACKED FLOOR TILE IN FRONT OF THE WALK-IN FREEZER; REPAIR OR REPLACE TILE WHERE NEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SOME HOLES OBSERVED IN THE WALLS THAT NEED SEALING: MUST SEAL HOLES IN WALL UNDERNEATH THE FRONT EXPOSED HANDSINK AND IN THE WASHROOM UNDER THE HANDSINK. SOME PEELING PAINT OBSERVED ON THE CEILING TILE ABOVE THE THREE COMP SINK; REMOVE PEELING PAINT FROM CEILING TILE.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: THE EMPLOYEE WASHROOM DOOR HAS NO SELF CLOSING DEVICE; MUST INSTALL A SELF CLOSING DEVICE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED A LEAK UNDER THE EXPOSED HANDSINK IN THE FRONT PREP AREA FROM THE PIPE UNDERNEATH AND A LEAK AT THE FAUCET NECK OF THE MOP SINK IN THE REAR; REPAIR BOTH LEAKS. THE VENTILATION ABOVE THE PIZZA OVEN IS NOT WORKING PROPERLY; MUST REPAIR THE VENTILATION ABOVE PIZZA OVEN.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED TWO FOOD HANDLERS ON PREMISES WITHOUT A FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CERTIFIED MANAGERS (CITY OF CHICAGO) MUST OBTAIN THE FOOD HANDLER TRAINING CERTIFICATE REQUIRED BY THE STATE OF ILLINOIS.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Inspector Comments: Inspector Comments: MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Inspector Comments: OBSERVED IMPROPER PEST CONTROL OBSERVED MORE THAN 50 LIVE SMALL FLIES CRAWLING ON EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK,ON WALL BASES AND WALL AT SINK AND PREP AREAS.ALSO MORE THAN 8 LIVE LARGE FLIES FLYING AROUND PREMISES,REAR DOOR OPENED AND SCREEN DOOR SCREEN IN POOR REPAIR,FRONT DOOR NOT RODENT PROOFED ACROSS THE TOP AND IN CENTER.ALSO NO LICENSE FROM PEST CONTROL COMPANY IN LOGBOOK.MUST REPAIR DOORS AND SCREEN AND KEEP DOORS CLOSED TO PREVENT INSECT ENTRY.PROVIDE COPY OF LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/8/14.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Inspector Comments: MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED IMPROPER TEMPERATURES OF REACH IN FREEZER AT 35.0F,REACH IN COOLER 52.7F,3- DOOR PREP COOLER AT 45.1F,WALK IN FREEZER AT 60.9F.WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.A HELD FOR INSPECTION TAG PLACED ON ALL UNITS.ONCE REPAIRED FAX LETTER TO (312)746-8040 WHEN READY.MUST HAVE COLD HOLDING UNITS AT 40.0F,0.0F FREEZER.(CRITICAL 7-38-005A)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF FOODS STORED INSIDE OF ALL MENTIONED ABOVE COOLERS AND FREEZERS,PREP TABLE FOR SALE.ALSO OBSERVED A FOUL SMELLING ODOR COMING FROM RAW FISH,CHICKEN AND SHRIMPS STORED INSIDE OF PANS IN REACH IN COOLER SUCH AS RAW CATFISH NUGGETS 55.7F,PERCH 56.4F,WHITING 54.6F,TILIPIA 53.4F,CAT FISH TAILS56.2F,GIZZARDS 52.1F-53.9F,CHICKEN TENDERS 51.5F,SHRIMP 52.1F-54.8F,COOKED STEAK 47.2F,COOKED GROUND BEEF 46.7F,SLICED GYROS MEAT 45.4F,ITALIAN BEEF 47.8F,BREADED CHICKEN PATTIES 57.3F-57.9F,FRIED CHICKEN 70.0F-84.0F,COLE SLAW 56.3F-56.4F,COOKED PIZZA (SAUSAGE & CHEESE )90.3F-93.1F.NO TIME AND TEMPARATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW,O.OF FROZEN,HOT HOLDING AT 140.0F OR ABOVE.APPX.226LBS.$634.(CRITICAL 7-38-005A).

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER.OBSERVED WASHING PLASTIC DISPOSABLE GLOVES AT HAND SINK AND WENT AND HANDLED READY TO EAT FOODS,WASHED HANDS AT 3- COMPARTMENT SINK,WASHED HANDS AT REAR PREP AREA HAND SINK THAT HAS NO HOT RUNNING WATER AND PUT GLOVES ON TO HANDLE FOOD,AS MANAGER AND I OBSERVED .INSTRUCTED MANAGER ON PROPER HAND WASHING PROCEDURES.(CRITICAL 7-38-010A)

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED REAR PREP AREA HAND SINK NOT ACCESSIBLE AND PROPERLY MAINTAINED AT THIS TIME.OBSERVED SEVERAL MENU BOARDS STORED ON TOP OF DEEP FRYER FILTER MACHINE STORED IN FRONT OF HAND SINK AND NO HOT RUNNING WATER AND TAPE WRAPPED AROUND DRAIN PIPE AT SAME.MUST PROVIDE HOT RUNNING WATER,REMOVE TAPE AND REPAIR AND KEEP ACCESSIBLE AT ALL TIMES.INSTRUCTED TO USE ADDITIONAL HAND SINK IN FRONT PREP AREA.(CRITICAL 7-38-030).

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED IMPROPER PEST CONTROL OBSERVED MORE THAN 50 LIVE SMALL FLIES CRAWLING ON EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK,ON WALL BASES AND WALL AT SINK AND PREP AREAS.ALSO MORE THAN 8 LIVE LARGE FLIES FLYING AROUND PREMISES,REAR DOOR OPENED AND SCREEN DOOR SCREEN IN POOR REPAIR,FRONT DOOR NOT RODENT PROOFED ACROSS THE TOP AND IN CENTER.ALSO NO LICENSE FROM PEST CONTROL COMPANY IN LOGBOOK.MUST REPAIR DOORS AND SCREEN AND KEEP DOORS CLOSED TO PREVENT INSECT ENTRY.PROVIDE COPY OF LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/8/14.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING MTILE IN FRONT PREP AREA. INSTRUCTED TO REPLACE TILE.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ICE MACHINE HAS BUILD OF GRIME. INSTRUCTED TO DISCHARGE ICE AND DETAIL CLEAN AND SANITIZE MACHINE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE WAS FOUND WITHIN ICE MACHINE. INSTRUCTED TO PROVIDE CONTAINER FOR ICE SCOOP.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREP AND SERVED. 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER AND THE WALKIN FREEZER THEY ARE RIPPER AND TORN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL THE STORAGE SHELVES AND SHELVES UNDERNEATH THE ALL PREP TABLES HAS FOOD DEBRIS ON THEM. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP. CLEAN THE HOOD ABOVE THE COOKING EQUIPMENT, THE FRYERS AND THE CABINET BELOW.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN ALL FLOORS ALONG THE WALLS AND IN THE CORNERS HAS DUST ON THEM. MUST PROVIDE THE MISSING COVING THROUGHOUT PREMISES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE BADLY STAINED CEILING TILE THROUGHOUT PREMISES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER IT IS RIPPER AND TORN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DEFROST AND CLEAN THE REACHIN CHEST FREEZER HAS ICE BULDUP.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND THE BACK DOOR WITH A ON HALF GAP AT THE BOTTOM OF THE DOOR. DOOR NOT TIGHT FITTING OR INSECT OR RODENT PROOFED. INSTRUCTED TO MAKE THE DOOR INSECT AND RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR OR REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL THE STORAGE SHELVES AND SHELVES UNDERNEATH THE ALL PREP TABLES HAS FOOD DEBRIS ON THEM. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN ALL FLOORS ALONG THE WALLS AND IN THE CORNERS HAS DUST ON THEM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN THE EAST WALL BEHIND THE PIZZA OVEN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REPAIR OR REMOVE THE OLD UNUSED EQUIPMENT SO NO INSECT OR RODENT HARBORAGE.

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: All food shall be from sources approved by health authorities and safe for human consumption.OBSERVED 27 PREPACKAGED BUTTER & PEANUT BUTTER COOKIES FROM A UNAPPROVED SOURCE REVIEWED INVOICE RECEIPT IT DOES NOT MATCH THE LABELS ON COOKIE PACKAGES.PRODUCT WAS DUMPED & DENATURED.APPX 27LBS.$72.(CRITICAL 7-38-005 B)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher.OBSERVED COOKED CHEESE & SAUSAGE PIZZA ON PREP TABLE NEXT TO PIZZA OVEN RANGING FROM 74.3F-74.5F,COOKED CHICKEN IN A LARGE PLASTIC STORAGE BIN WITH ALID ON IT SETTING ON SHELVING UNIT RANGING FROM 68.7F-69.6F.NO TIME & TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED & DENATURED APPX.20LBS. $50.(CRITICAL 7-38-005A)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #547630 8/23/11 NOT CORRECTED # 30 MUST LABEL ALL BULK STORAGE CONTAINERS IN REAR STORAGE AREA .#35 MUST REPLACE BADLY STAINED CEILING TILES THROUGHOUT PREMISES.MUST CORRECT & MAINTAIN.(SERIOUS 7-42-090)