RED SNAPPER FISH CHICKEN & PIZZA

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD (BEEF 135.1F) PREPARED AND SERVED. PRIORIIT FOUNDATION 7-38-020(A) CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNS AT HANDWASHING SINKS IN PREP AND DISHWASHING AREAS. INSTRUCTED MANAGER TO PROVIDE HANDWASHING SIGNS AT ALL HANDWASHING SINKS USED BY EMPLOYEES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED LIVE ROACH CRAWLING ON THE WALL BEHIND THE COOLERS AND ON THE FRONT COUNTER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FLY STRIPS HANGING IN CEILING IN REAR PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REMOVE ALL FLY STRIPS FROM CEILING IN PREP AND DISH WASHING AREAS.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, GRILL, COOLERS, FREEZERS, SHELVING UNITS. OBSERVED SPILLS ON SPIGOTS, NOZZLES, INTERIOR AND EXTERIOR SURFACES OF POP MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED UTILITY SINK CLOGGED AND NOT PROPERLY DRAINING. INSTRUCTED MANAGER TO REPAIR UTILITY SINK AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED WATER IN MOP PAILS AND MOP HEADS STORED ON FLOOR. INSTRUCTED MANAGER TO REMOVE ALL SOILED WATER AND HANG MOP HEADS TO DRY TO PREVENT INSECT BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILDUP ON CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED GREASE BUILDUP ON INTERIOR SURFACES OF VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VENTILATION HOOD.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON ON SITE WITH FOODSERVICE MANAGER TRAINING AT TIME OF INSPECTION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON DUTY WHILE TCS FOODS (CHICKEN, FISH) ARE BEING SERVED. PRIORITY FOUNDATION. #7-38-012. CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE INTERIOR WITH PINK MOLD LIKE SUBSTANCE DRIPPING ON TO ICE IN BIN(ICE USED FOR HUMAN CONSUMPTION). INSTRUCTED PERSON IN CHARGE TO DISCARD ICE AND CLEAN AND SANITIZE BIN. PRIORITY FOUNDATION #7-38-005. CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARGE WHITE BINS WITH BULK INGREDIENTS NOT LABELED WITH COMMON NAME OF INGREDIENT. INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK CONTAINERS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK LOCATED IN IN-USE REAR PREP/DISHWASHING AREA WITHOUT SOAP DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). CITATION ISSUED. PERSON IN CHARGE PROVIDED AT THIS TIME.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK IN-USE LOCATED IN REAR PREP/DISHWASHING AS WELL AS FRONT PREP AREA WITHOUT HAND DRYING PROVISION DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. PLEASE SEE THE ABOVE VIOLATION FOR CITATION INFORMATION. THE PERSON IN CHARGE PROVIDED PAPER TOWEL AT THIS TIME.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPROXIMATELY 10 LBS COOKED GROUND BEEF AS WELL AS 4.5 LBS COOKED STEAK STORED INSIDE THE FRONT PREP COOLER AT IMPROPER COLD HOLDING TEMPERATURES DURING THE TIME OF INSPECTION. NOTED TEMPERATURE FOR BOTH SAID TCS FOODS (50-52F). INSTRUCTED TO HOLD ALL COLD TCS FOODS @41F OR BELOW AND MAINTAIN. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED. THE PERSON IN CHARGE VOLUNTARILY DISCARDED AT THIS TIME.

THERMOMETERS PROVIDED & ACCURATE - Comments: NOTED MISSING THERMOMETER INSIDE COOLING UNIT IN FRONT PREP. INSTRUCTED TO LOCATE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DRIED FOOD DEBRIS ON THE FLOORS THROUGHOUT THE PREP AREA BEHIND ALL PREP TABLES IN CORNERS AND UNDER SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICTAE HOLDERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARD BOARD LINING THE SHELF OVER THE MAIN COOKING LINE. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET IN THE WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SODA CRATE BEING USED TO STORE ITEMS IN THE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE UTILITY SINK IN THE REAR CLOGGED AND WATER NOT FLOWING. INSTRUCTED TO REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HAND WASHING SINK IN DISHWASHING AREA RENDERED INACCESSIBLE BY LARGE CONTAINERS BEING PLACED ON THE HANDWASHING SINK. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASHING SINKS OPEN AND ACCESSIBLE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP/DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION COMBINED WITH ABOVE VIOLATION

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK IN DISHWASHING/ PREP AREA. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED COOKED GROUND BEEF INSIDE 3 DOOR PREP COOLER WITHOUT DISCARDING DATE LABEL. ALL FOODS MUST BE LABELED WITH DISCARDING DATE NO MORE THAN 7 DAYS FROM PREPARATION DATE. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.CITATION ISSUED

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARD BOARD LINING THE SHELF OVER THE MAIN COOKING LINE. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET IN THE WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHLORINE OR QUATS SANITIZER TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SODA CRATE BEING USED TO STORE ITEMS IN THE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE UTILITY SINK IN THE REAR CLOGGED AND WATER NOT FLOWING. INSTRUCTED TO REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SODA CRATES BEING USED TO STORE ITEMS IN THE WALK IN COOLER AS WELL AS THE FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SODA CRATES IN REAR STORAGE AREA USED TO HOLD CONTAINERS OF GREASE. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS SIX INCHES FROM THE FLOOR TO MAKE IT EASY TO CLEAN AND MAINTAIN AREA.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARD BOARD LINING THE SHELF OVER THE THREE DOOR PREP STATION IN THE FRONT FOOD SERVICE AREA, LOWER SHELF OF THE TABLE WHERE THE POS SYSTEM IS LOCATED. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SODA CRATES BEING USED TO STORE ITEMS IN THE WALK IN COOLER AS WELL AS THE FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS THROUGHOUT THE FACILITY WITH A BUILD UP OF DIRT ALONG THE EDGES OF THE WALLS AND GREASE BUILD UP ALONG THE WALL IN THE FRONT FOOD SERVICE AREA BEHIND THE COOKING EQUIPMENT, UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A UPRIGHT REFRIGERATOR AND A ICE MACHINE IN THE REAR OF THE FACILITY NOT BEING USED OTHER ITEMS, BIKE, FAN AND A THREE DOOR PREP STATION IN THE FRONT OF THE FACILITY NOT BEING USED. INSTRUCTED TO REMOVE ANY UNNECESSARY ITEMS FROM FACILITY AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON DUTY. SEE #2

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON DUTY WHILE TCS FOODS (CHICKEN, FISH, PIZZA) ARE BEING SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON ALL DOORS OF 3 DOOR PREP COOLER IN PREP AREA. MUST REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE LID FOR RECEPTACLE FOR WOMEN EMPLOYEES.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 12/22/2020 NOT CORREDCTED #58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.