HORATO MAY ANNEX

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE THE RUST AND DIRT FROM THE KITCHEN WINDOW FAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE THE FLOOR TILE UNDER THE 3 COMPARTMENT IN PREP AREA STAINED LOOSE AND SOME BROKEN. REPAIR MISSING AND DAMAGED FLOOR TILES IN BOTH BOYS AND GIRLS WASH ROOMS. REPLACE ALL MISSING COVING THROUGHOUT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: PEPLACE THE FLOOR TILE UNDER THE 3 COMPARTMENT IN PREP AREA STAINED LOOSE AND SOME BROKEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN THE VENTS IN THE WALLS IN BOYS AND GIRLS TOILET ROOMS THEY HAVE DUST BUILDUP ON THEM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: IN THE BOYS TOILET ROOM 1ST FLOOR THE FOURTH URINAL IS BROKEN. INSTRUCTED TO REPAIR OR REPLACE IT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR MISSING/DAMAGED FLOOR TILES IN BOTH BOYS AND GIRLS WASH ROOMS. REPLACE ALL MISSING COVING THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. WALLS IN BOYS WASHROOM AND IN KITCHEN AREA NEAR THE EXPOSED HAND SINK NOT MAINTAINED,i.e.KITCHEN AREA LOOSE PAINT, BOYS WASHROOM BEHIND THE URINALS LOOSE PAINT/RUSTY. REPAIR SAME. REPLACE DAMAGED AND WATER STAINED CEILING TILES.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. NO RUNNING HOT WATER IN EMPLOYEES BATHROOMS AT HAND SINK, INSTRUCTED TO PROVIDE HOT WATER AT ALL TIMES, CRITICAL CITATION ISSUED ENGINEER MADE ADJUSTMENTS TO WATER TANK AND HOT WATER WAS PROVIDE, INSTRUCTED TO HAVE HOT WATER AT ALL TIMES

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. NO RUNNING HOT WATER IN BOYS AND GIRLS BATHROOM AT HAND SINKS, MUST PROVIDE AT ALL TIMES CRITICAL CITATION ISSUED ENGINEER MADE ADJUSTMENTS TO WATER TANK AND HOT WATER WAS PROVIDE, INSTRUCTED TO HAVE HOT WATER AT ALL TIMES

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING SEAL AT 3 COMPARTMENT SINK

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN UTILITY CLOSET, REMOVE ALL CLUTTER