Bridge Junior High School

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT ALL HAND WASHING SINKS IN TOILET ROOMS RANGING FROM 58-75F. MINIMUM WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING SERVED(MOZARELLA STICKS, GREEN BEANS). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (A)--OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINKS IN ALL TOILET ROOMS THROUGHOUT SCHOOL. WATER TEMPERATURE RANGING FROM 57-65F. MINIMUM WATER TEMPERATURE MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINKS IN ALL TOILET ROOMS THROUGHOUT SCHOOL. WATER TEMPERATURE RANGING FROM 57-65F. MINIMUM WATER TEMPERATURE MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINKS IN STAFF TOILET ROOMS AT CAFETERIA AREA READING BETWEEN 68-70F. ALSO OBSERVED NO HOT WATER AT HAND WASHING SINK LOCATED AT SERVING LINE. HOT WATER WAS CAPPED OFF WITH MISSING KNOB AND UNABLE TO TURN ON HOT WATER. MINIMUM WATER TEMPERATURE MUST BE 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS IN BOYS TOILET ROOM (2ND FLOOR) UPON INSPECTION. INSTRUCTED TO PROVIDE AT ALL TIMES TO PROPERLY DRY HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). STAFF MEMBER REPLENISHED PAPER TOWELS AT HAND SINK.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER IN THE FOLLOWING HANDWASHING SINKS;IN UNISEX WASHROOMS (WATER TEMPERATURE AT 75.2 F)LOCATED ADJACENT TO THE LUNCHROOM AND IN THE BOYS WASHROOM (WATER TEMPERATURE AT 76.1 F)LOCATED IN THE 2ND FLOOR.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030(C).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE HAND SINK LOCATED AT REAR DISHWASHING 3-COMPARTMENT SINK AREA. OBSERVED MISSING COLD HANDLE KNOB AT HAND SINK IN BOYS WASHROOM LOCATED IN 2ND FLOOR.INSTRUCTED TO REPAIR PLUMBING ISSUES AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE GIRLS WASHROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D)--OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN STUDENT BOYS(2ND FLOOR) WASHROOM.FAUCET MUST RUN CONTINOUSLY FOR AT LEAST 15- SECONDS BEFORE REACTIVATING FAUCET AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17--OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE UNISEX (STAFF) WASHROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN STUDENT BOYS(2ND FLOOR) WASHROOM.FAUCET MUST RUN CONTINOUSLY FOR AT LEAST 15- SECONDS BEFORE REACTIVATING FAUCET AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER IN THE FOLLOWING HANDWASHING SINKS;NEWLY INSTALLED HANDSINK IN FRONT LINE FOOD PREP AREA (WATER TEMPERATURE AT 93.0 F),UNISEX STAFF WASHROOM (WATER TEMPERATURE AT 77.1 F)LOCATED ACROSS THE LUNCHROOM AND IN LOWER LEVEL STUDENT GIRLS WASHROOM (WATER TEMPERATURE AT 75.1 F)DURING THIS INSPECTION.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030(C).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE HANDSINK AT FRONT LINE PREP AREA.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE UNISEX (STAFF) WASHROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2362826 DATED:02/25/2020 #56--INSTRUCTED TO REPLACE MISSING (2) LIGHTSHIELDS IN REAR STORAGE AREA. May 25, 2020 INSTRUCTED TO CORRECT NOTED VIOLATION AND MAINTAIN BY 5/3/2021.PRIORITY FOUNDATION VIOLATION 7-42-090.