Chicago · Official inspection records
1845 N LARRABEE ST · Chicago, IL 60614
Golden Diner
Chicago Department of Public Health reports Out of Business for Larrabee Apartments on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · Larrabee Apartments · 1845 N LARRABEE ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · Larrabee Apartments · 1845 N LARRABEE ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP OR PAPER TOWEL IN KITCHEN EXPOSED HANDWASH SINKS. MANAGEMENT PROVIDED. NO CITATION ISSUED.
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO INSPECTION REPORT SUMMARY WAS POSTED IN PLAIN VIEW OF ESTABLISHMENT. MANAGER WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY AND WAS INSTRUCTED TO POSTED. NO CITATION ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR OF KITCHEN CABINETS MUST REMOVE DIRT AND DEBRIS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD AT THE REFRIGERATION UNITS IN KITCHEN AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ADDITIONAL WATER PRESSURE NEEDED AT 3-COMPARTMENT SINK IN KITCHEN AREA.MUST PROVIDE STOPPERS NEEDED AT 3-COMPARTMENT SINK. MUST PROVIDE. SLOW DRAINING AT REAR EXPOSED HANDWASH SINK IN KITCHEN AREA. MUST REPAIR.
Location recorded for this inspection · Larrabee Apartments · 1845 N LARRABEE ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER.
Location recorded for this inspection · Larrabee Apartments · 1845 N LARRABEE ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. KITCHEN AND DINING ROOM DOORS NOT RODENT PROOF. MUST HAVE TIGHT FITTING SEAL ON BOTTOM OF DOORS.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE FOR ALL REFRIGERATION AND FREEZER UNITS.
Local context · Chicago
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1981281.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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