BROTHER RICE HIGH SCHOOL

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STEAM TABLE ON FRONT PREP LINE IN POOR REPAIR. NOT IN USE AT TIME. INSTRUCTED TO REPAIR OR REMOVE UNIT TO BE ABLE TO MAINTAIN PROPER TEMPERATURE OF ALL TCS FOODS AT TPROPER TEMPERSTURE. CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AT BLADE. INSTRUCTED TO REPLACE BLADE OR DETAIL CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON SIDES OF FRYERS AND COOKING EQUIPMENT. SIDES OF REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD. ALL IN NEED OF DETAIL CLEANING AND MAINTAINING AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS BEHIND COOKING EQUIPMENT AND ALONG THE ENTIRE WALL IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD SPILL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDSOAP AT THE ONLY HANDSINK IN PREP AREA TO PROPERLY WASH HANDS PRIOR TO PREPARING OR SERVING FOOD. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL TIMES. SCHOOL CUSTODIAN PROVIDED SOAP PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SEE VIOLATION #60

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: SEE VIOLATION #60

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AT BLADE. INSTRUCTED TO REPLACE BLADE OR DETAIL CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STEAM TABLE ON FRONT PREP LINE IN POOR REPAIR. NOT IN USE AT TIME. INSTRUCTED TO REPAIR OR REMOVE UNIT TO BE ABLE TO MAINTAIN PROPER TEMPERATURE OF ALL TCS FOODS AT TPROPER TEMPERSTURE. CORRECT AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON SIDES OF FRYERS AND COOKING EQUIPMENT. SIDES OF REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD. ALL IN NEED OF DETAIL CLEANING AND MAINTAINING AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS BEHIND COOKING EQUIPMENT AND ALONG THE ENTIRE WALL IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD SPILL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEE VOLATION #55

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: SEE VIOLATION #60

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM MARCH 7, 2024 REPORT #2590595 #39 OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISE #47 OBSERVED MILK CRATES BEING USED AS SHELVING IN WALK IN COOLER. PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING. #55 CEILINING IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. #56 FAN VENTS IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. ALL VIOLATIONS MUST BE CORRECTED AND MAINTAINED PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISE

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BUILD UP TO THE INTERIOR OF ICE MACHINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INTERIOR OF REACH IN FREEZERS AND COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING IN WALK IN COOLER. PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF HOT HOLDING UNITS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL STORAGE SHELVES IN ICE CREAM ROOM IN NEED OF CLEANING AND ORGANIZING. INSTRUCTED TO CORRECT AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT WALK IN COOLER AND ICE CREAM ROOM IN NEED OF CLEANING. CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILINING IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FAN VENTS IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY AT LEFT SINK IN WASHROOM NEAR DINING AREA, FIRST FLOOR WASHROOM NEAR COURTYARD AND SECOND FLOOR WASHROOM. INSTRUCTED MANAGER TO REPAIR. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP BETWEEN AND AT BOTTOM CORNERS OF EXIT DOORS IN DINING ROOM, 1/4" GAP ON BOTTOM OF COURTYARD DOORS, EXIT DOOR #14 AND EXIT DOOR #17. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON ALL DOORS TO PREVENT PEST ENTRY.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO HOT WATER AT THIRD SINK AND FOURTH SINK SLOW DRAINING N WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUIDLUP ON FLOOR BEHIND VENDING MACHINES IN DINING AREA, FOOD SPILLS AND DEBRIS ON FLOOR ALONG WALLS BEHIND COOKING EQUIPMENT IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DAMAGED LIGHT SHEILDS NEAR COOKING EQUIPMENT AND WALK-IN COOLER IN PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS IN STAFF AND STUDENTS TOILET ROOMS. INSTD TO PROVIDE AND MAINTAIN

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MULTI USE UTENSILS IN CONTAINERS IMPROPERLY STORED. INSTD TO STORE INVERTED (HANDLE UP)

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ONE URINAL IN STUDENTS TOILET ROOM NEXT TO CAFTERIA IN POOR REPAIR, COVERED WITH BLACK PLASTIC. INSTD TO REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS AND ATTACHED PIPING BEHIND/ABOVE COOKING LINE AND VENTILATION SYSTEM WITH GREASE, DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN ICE CREAM PREP/STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS OFF FLOOR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN PREP, STORAGE AND WALI-IN FREEZER AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING UNITS FOR STORAGE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ICE BUILDUP INSIDE REACH-IN FREEZER. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE AND DUST BUILDUP ON INTERIOR SURFACES OF WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINK IN ICE CREAM PREP/STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR ALONG WALLS AND CORNERS IN PREP, STORAGE AND UTILITY AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN WALLS AND AROUND PIPE FITTINGS NEAR HAND WASHING SINK IN ICE CREAM PREP/STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DAMAGED LIGHT SHIELDS IN PREP AREA AND MISSING LIGHT SHIELDS ABOVE SINGLE SERVICE ARTICLES IN STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS BEHIND HEAVY EQUIPMENT IN LUNCHROOM , ICE CREAM ROOM, AND UNDER SHELVES IN DRY STORAGE ROOM. INSTRUCTED TO CLEAN/MAINTAIN

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION #10 STILL NOT CORRECTED FROM LAST INSPECTION DATED 11/30/20.INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN ICE CREAM PREP AREA. PRIORITY VIOLATION ISSUED 7-42-090 NO CITATION

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS BEHIND HEAVY EQUIPMENT IN LUNCHROOM , ICE CREAM ROOM, AND UNDER SHELVES IN DRY STORAGE ROOM. INSTRUCTED TO CLEAN/MAINTAIN

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION #10 STILL NOT CORRECTED FROM LAST INSPECTION DATED 11/20/20.INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN ICE CREAM PREP AREA. PRIORITY VIOLATION ISSUED 7-42-090 NO CITATION

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE INSIDE LUNCHROOM STAFF LADIES WASHROOM. ALL WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS BEHIND HEAVY EQUIPMENT IN LUNCHROOM , ICE CREAM ROOM, AND UNDER SHELVES IN DRY STORAGE ROOM. INSTRUCTED TO CLEAN/MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE ADEQUATE LIGHTING INSIDE WALK IN COOLER.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN ICE CREAM PREP AREA, ONLY UTILITY SINK CONNECTED TO HOSE AND BACK FLOW DEVICE. WASHING HANDS IN UTILITY SINK IS PROHIBITED. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN ICE CREAM PREP AREA. PRIORITY FOUNDATION 7-38-030(C)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED FOR STORAGE INSIDE WALK-IN FREEZER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING IN WALK-IN FREEZER THAT IS SMOOTH AND EASILY CLEANABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DUST BUILDUP ON FAN NEAR WALK-IN COOLER. INSTRUCTED TO CLEAN FAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER IN ICE CREAM PREP AREA. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST, DIRT AND DEBRIS ON FLOORS ALONG WALLS IN ALL STORAGE AREAS AND UNDER DESK IN DINING ARA. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN ICE CREAM PREP AREA, ONLY UTILITY SINK CONNECTED TO HOSE AND BACK FLOW DEVICE. WASHING HANDS IN UTILITY SINK IS PROHIBITED. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN ICE CREAM PREP AREA. PRIORITY FOUNDATION 7-38-030(C)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 50 MICE DROPPINGS ON FLOOR ALONG WALLS AND CORNERS IN LAUNDRY ROOM ADJACENT TO KITCHEN, 20 MICE DROPPINGS ON FLOOR ALONG FILE CABINET IN SUPPLY ROOM ADJACENT TO KITCHEN. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION CITATION ISSUED 7-38-020(A)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED FOR STORAGE INSIDE WALK-IN FREEZER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING IN WALK-IN FREEZER THAT IS SMOOTH AND EASILY CLEANABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DUST BUILDUP ON FAN NEAR WALK-IN COOLER. INSTRUCTED TO CLEAN FAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER IN ICE CREAM PREP AREA. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST, DIRT AND DEBRIS ON FLOORS IN STORAGE AREAS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS.