Chicago Department of Public Health reports Fail for 7-ELEVEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
177135
Location recorded for this inspection · 7-ELEVEN · 6800 W NORTH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Recent InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Recent Inspection
Recorded citations
2
Source risk category
Risk 3 (Low)
Inspection ID
176567
Location recorded for this inspection · 7-ELEVEN · 6800 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE REQUIREMENT DURING DISPLAY AND SERVICE. NOTED HOTDOG AT 123.2F, TAQUITOS AT AT 118.1F, BEAN AND CHEESE BURRITO ROLLER AT 120.5, CHICKEN AND CHEESE BURRITO ROLLER AT 123.9F DISPLAYED AND HOLD IN HOT HOLDING UNIT. INSTRUCTED MANAGER, POTENTIALLY HAZARDOUS FOOD MUST MAINTAIN HOT HOLDING TEMPERATURE OF 140 OR HIGHER AND COLD FOOD MUST MAINTAIN 40F OR BELOW. MANAGEMENT DISCARDED THE SAID FOOD PRODUCT. TOTAL WEIGHT: 4 LBS, TOTAL AMOUNT $15.00. CRITICAL CITATION ISSUED 7-38-005(A)
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (IE HOT DOGS, TAQUITOS, SOUP ETC) ARE BEING PREPARED AND SERVED. A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO CERTIFICATE MUST BE PRESENT AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-012
Local context · Chicago
How results compare in ZIP 60707
64 of 87 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.