Chicago Department of Public Health reports Pass for LINDA MICHIOCANA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2609731
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER IN REAR DRY STORAGE AREA NEAR UTILITY SINK. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM FLOOR AND EQUIPMENT TO PREVENT PEST HARBORAGE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2586754
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2584971
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED A ONE DOOR REFRIGERATION UNIT AT FRONT SERVICE PREP AREA WITH AN AIR TEMPERATURE OF 49.8F. NO TCS FOODS WERE FOUND IN SAID COOLER AT THIS TIME OF INSPECTION. INSTRUCTED MANAGER COLD HOLDING UNITS MUST MAINTAIN COLD HOLDING TEMPERATURE OF 41.0F OR COLDER AT ALL TIMES. INSTRUCTED TO REPAIR REFRIGERATION UNIT; TAGGED "HELD FOR INSPECTION" AT THIS TIME. INSTRUCTED NOT TO USE UNTIL REPAIRED.(SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
36
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE THE REFRIGERATOR AT REAR FOOD PREP/DISHWASHING AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2538091
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
40
PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES PREPARING FOOD IN FRONT PREP AREA WITHOUT WEARING HAIR RESTRAINTS. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED REAR EXPOSED HAND WASHING SINK IN REAR PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON VENTILATION VENTS INSIDE UNISEX EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2285244
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
The source lists no violation citations for this inspection.
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2283025
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
Recorded violations
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT WATER WAS PROVIDED AT ANY SINK IN THE FACILITY. MANAGEMENT INSTRUCTED TO HAVE ADEQUATE HOT WATER ABOVE 110F TO WASH DISHES AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT THE HANDWASHING SINKS. PRIORITY 7-38-030(C). NO CITATION ISSUED.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2282845
Location recorded for this inspection · LINDA MICHIOCANA · 6808 W NORTH AVE
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO SEPARATION BETWEEN THE REAR FOOD PREP AREA AND PUBLIC AREA. MANAGEMENT INSTRUCTED TO PROVIDE AN "EMPLOYEES ONLY" SIGN AND/OR A BARRIER AT THE OPEN DOORWAY. PRIORITY FOUNDATION.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HANDWASHING SINK LOCATED IN THE REAR FOOD PREP AREA. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK IN THIS AREA. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
Local context · Chicago
How results compare in ZIP 60707
64 of 87 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.