Chicago Department of Public Health reports Pass for VISTA CAFE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2612730
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST HANG MOPS TO ALL TO DRY PROPERLY WHEN NOT IN USE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1522681
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR OF ICE MACHINE AND INTERIOR,EXTERIOR OF DEEP FRYERS AND COOKING EQUIPMENT OF DEBRIS AND GREASE BUILD UP.MUST DETAIL CLEAN/MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NO LIGHT SHIELD INSIDE WALK IN COOLER.MUST INSTALL
45
FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF OF NEW FOOD HANDLER CERTIFICATES FOR EMPLOYEES.MUST PROVIDE BY NEXT ROUTINE INSPECTION.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1372533
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: LOWER SHELF UNDER MEAT SLICER NOT CLEAN, GREASE AND FOOD DEBRIS NOTED INSTRUCTED TO CLEAN AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING TILES UNDER 3-COMP SINK CAUSING WATER TO POOL, INSTRUCTED TO REPAIR FLOOR AND GROUT ALL TILES UNDER SINK.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1345548
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR INTERIOR LINER OF THE LARGE ICE BOX FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND SANITIZE FLOOR AT COOKING LINE TO REMOVE FOOD DEBRI AND CLEAN ALL CORNERS TO REMOVE GRIME.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1138421
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE BUILD-UP ON BACK OF COOLING UNIT IN WALK-IN COOLER, INSTRUCTED TO REMOVE AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PREP TABLE AND COUNTER TOPS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: bBROKEN FLOOR TILES UNDER HAND SINK, INSTRUCTED TO REPAIR. FOOD DEBRIS NOTED UNDER PREP LINE, INSTRUCTED TO CLEAN AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
567339
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: refer to previous report for description
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
567324
Location recorded for this inspection · VISTA CAFE · 233 N MICHIGAN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM REPORT #197414 DATED 05-03-10 NOT CORRECTED VIOL # 33: GREASE AND FOOD DEBRIS UNDER PREP AND GYROS COUNTER. #38: LEAKY PIPE UNDER 3 COMP AND HAND SINK. INSTRUCTED MGR TO CORRECT VIOLATIONS WITHIN GIVEN TIME FRAME.
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. BAGS OF FOAM FOOD TRYS STORED ON FLOOR. INSTRUCTED TO STORE OFF FLOOR
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOOD DEBRIS AND DIRT BUILD UP NOTED ON STORAGE SHELF, METAL METAL PIPE AND WOOD PANEL NEXT TO HAND SINK.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR NOT CLEAN UNDER COOKING AREA, PREP TABLES AND 3COMP SINK, GREASE, FOOD DEBRIS AND STANDING WATER OBSERVED, INSTRUCTED TO CLEAN AND MAINTAIN.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Only employees must dispense ice for consumer use with scoops, tongs, or other ice dispensing utensils. Customers must dispense ice through appropriate automatic self-service ice dispensing equipment. ICE SCOOP STORED INSIDE ICE BIN. INSTRUCTED TO STORE ONS A CLEAN SURFACE.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. WET WASH CLOTH LEFT ON TOP OF FREEZER CHEST TO DRY, INSTRUCTED TO STORE PROPERLY
Local context · Chicago
How results compare in ZIP 60601
243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.