JEWEL FOOD STORE

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE HAND WASHING SINK IN THE DELI AREA IN NEED OF A SPLASH GUARD AS ITS JUST TO THE RIGHT OF THE CHICKEN PREP AREA. INSTRUCTED TO PROVIDE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF PRODUCT PREPARED IN THE AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE FOLLOWING AREAS IN NEED OF A DETAILED CLEANING UNDER SHELVING AND ALONG THE WALLS...THE PRODUCER AREA WALK IN AND PRODUCTION...THE FLOOR UNDER THE DEEP FRYERS (BUILD UP OF GREASE)...THE SEAFOOD COOLER FLOOR...THE BAKERY FLOOR DEPARTMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE FAN VENTS IN THE MEAT PRODUCTION AREA IN NEED OF A DETAILED CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE HAND WASHING SINK IN THE DELI AREA IN NEED OF A SPLASH GUARD AS ITS JUST TO THE RIGHT OF THE CHICKEN PREP AREA. INSTRUCTED TO PROVIDE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF PRODUCT PREPARED IN THE AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE FOLLOWING AREAS IN NEED OF A DETAILED CLEANING UNDER SHELVING AND ALONG THE WALLS...THE PRODUCER AREA WALK IN AND PRODUCTION...THE FLOOR UNDER THE DEEP FRYERS (BUILD UP OF GREASE)...THE SEAFOOD COOLER FLOOR...THE BAKERY FLOOR DEPARTMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE FAN VENTS IN THE MEAT PRODUCTION AREA IN NEED OF A DETAILED CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS IN SERVICE DEPARTMENTS MUST HAVE LONG HAIR TIED UP AND ALL HAIR MUST BE IN HAIR RESTRAINT AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN

WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS MUST BE KEPT IN A CLEAN SANITING SOLUTION WHENNOT IN USE. CORRECT AND MAINTAIN AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN FRUIT PROCESSING ROOM IN NEED OF REPLACING. WORN, DISCOLORED. INSTRUCTED TO CORRECT AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: DELI WINDOW IN NEED OF REPAIR. MISSING HANDLE. INSTRUCTED TO CORRECT AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL COOKING EQUIPMENT IN DELI AREA AND BAKERY AREA IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP.AND SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL PREP TABLES, TABLE LEGS AND WHEELS IN FRUIT PROCESSING ROOM, DELI AND BAKERY IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF DETAIL CLEANING UNDER ALL EQUIPMENT, PREP TABLES, AND 3 COMP SINKS IN BAKERY, DELI, AND FRUIT PROCESSING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS AND COVING IN NEED OF DETAIL CLEANING IN BAKERY, DELI AND PRODUCE SERVICE AREAS TO REMOVE ALL SPLATTER AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: AIR VENTS IN BAKERY AND DELI AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP ON VENT AND CEIL TILES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK IN FRUIT PROCESSING ROOM OBSTRUCTED WITH MANY BOXES AND OTHER TRASH ITEMS, ONCE ITEMS WERE REMOVED FOUND SINK IN POOR REPAIR. P-TRAP WAS COMPLETELY MISSING FROM SINK. INSTRUCTED TO CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS IN SERVICE DEPARTMENTS MUST HAVE LONG HAIR TIED UP AND ALL HAIR MUST BE IN HAIR RESTRAINT AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN

WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS MUST BE KEPT IN A CLEAN SANITING SOLUTION WHENNOT IN USE. CORRECT AND MAINTAIN AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN FRUIT PROCESSING ROOM IN NEED OF REPLACING. WORN, DISCOLORED. INSTRUCTED TO CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: DELI WINDOW IN NEED OF REPAIR. MISSING HANDLE. INSTRUCTED TO CORRECT AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL COOKING EQUIPMENT IN DELI AREA AND BAKERY AREA IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP.AND SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL PREP TABLES, TABLE LEGS AND WHEELS IN FRUIT PROCESSING ROOM, DELI AND BAKERY IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF DETAIL CLEANING UNDER ALL EQUIPMENT, PREP TABLES, AND 3 COMP SINKS IN BAKERY, DELI, AND FRUIT PROCESSING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS AND COVING IN NEED OF DETAIL CLEANING IN BAKERY, DELI AND PRODUCE SERVICE AREAS TO REMOVE ALL SPLATTER AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: AIR VENTS IN BAKERY AND DELI AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP ON VENT AND CEIL TILES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: PREP TABLES, FOOD DISPLAYS, AND REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: COOKING EQUIPMENT IN DELI AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR TILES IN DELI AREA IN NEED OF CORRECTING. GROUT NEED AND BROKEN TILES IN NEED OF REPLACING. WASTEWATER IS ACCUMULATING IN MISSING GROUT AND IN BROKEN TILES. INSTRUCTED TO CORRECT AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN ALL SERVICE AREAS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF DEBRIS ALONG WALL BASES AND UNDER ALL EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE OR CERTIFICATE POSTED. CERTIFICATE AND CERTIFICATE HOLDER MUST BE ON SITE WITH TCS FOOD ITEMS ARE BEING COOKED, PREPPED, SERVED OR HELD. INSTRUCTED MANAGER TO PROVIDE CERTIFICATE AND HOLDER AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

PERSONAL CLEANLINESS - Comments: OBSERVED LONG HAIR WITH NO HAIR RESTRAINTS AT STARBUCKS FOOD PREP AREA. INSTRUCTED ALL FOOD HANDLERS MUST HAVE HAIR RESTRAINTS AT ALL TIMES. CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: PREP TABLES, FOOD DISPLAYS, AND REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: COOKING EQUIPMENT IN DELI AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED DRAIN LINE FILLED TO TOP WITH RUN OFF OF CLEAR WATER IN PLUMBING CLOSET OFF BAKERY AREA. DRAIN MUST BE OPEN AND FREE FLOWING. DRAIN IN BACK ROOM IN NEED OF REPAIR WITH WATER AT TOP OF DRAIN INSTRUCTED TO REPAIR AND MAINTAIN DRAINS FREE FLOWING. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR TILES IN DELI AREA IN NEED OF CORRECTING. GROUT NEED AND BROKEN TILES IN NEED OF REPLACING. WASTEWATER IS ACCUMULATING IN MISSING GROUT AND IN BROKEN TILES. INSTRUCTED TO CORRECT AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN ALL SERVICE AREAS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF DEBRIS ALONG WALL BASES AND UNDER ALL EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED INOPERABLE THERMOMETER IN SLICED MELON DISPLAY CASE. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP BETWEEN DOUBLE ENTRANCE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY SURFACES ON ROLLING CART IN SEAFOOD PREP AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN DELI WALK-IN COOLER. INSTRUCTED MANAGER REMOVE ALL MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR STORAGE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, ROLLING CARTS, SHELVING UNITS, SLICERS, CUTTING BOARDS IN ALL PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED FOOD SPILLS AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN STARBUCKS, DELI, BAKERY, SEAFOOD AND MEAT PREP AREAS, REAR STORAGE AND OFFICE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTIAN.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NON FUNCTIONING THERMOMETER IN DELI DISPLAY COOLER NEAR WHOLE HAMS/CHEESE SECTION.INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER FOR MEASUING AMBIENT AIR TEMPERATURE IN ROTISSERIE CHICKEN CASE. INSTRUCTED PERSON IN CHARGE TO OBTAIN THERMOMETER AND MAINTAIN IN EQUIPMENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILD UP INSIDE FRYER CABINETS AND ON WHEELS IN DELI DEPARTMENT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF GRIME AND DEBRIS ON FLOORS IN DELI AND BAKERY AREA UNDER TABLES. OBSERVED BUILD UP OF ICE ON FLOOR IN WALK-IN FREEZER IN BAKERY AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN WALK-IN FREEZER FOR FROZEN FOOD DEPARTMENT. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL FOOD ITEMS AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MISSING HANDLE ON DELI DISPLAY COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SPILLS INSIDE PREP COOLERS IN STARBUCKS, FOOD DEBRIS ON PREP TABLES AND SHELVING UNITS IN MEAT, DELI, PRODUCE, AND BAKERY PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN FRONT UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING GROUT ON FLOOR TILES IN DELI AND DAMAGED BASEBOARDS ALONG WALLS IN DELI CHICKEN WALK-IN COOLER. INSTRUCTED MANAGER TO REGROUT FLOOR TILES AND REPLACE BASEBOARDS AS NEEDED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED LOOSE LIGHT SHIELD IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPAIR

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MISSING HANDLE ON DELI DISPLAY COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SPILLS INSIDE PREP COOLERS IN STARBUCKS, FOOD DEBRIS ON PREP TABLES AND SHELVING UNITS IN MEAT, DELI, PRODUCE, AND BAKERY PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT MULTIPLE SINKS; HAND WASHING SINK FRONT WASHROOM BY PHARMACY 69.4F, HAND WASHING SINK IN MEAT PREP AREA 91.4F, 3-COMPARTMENT SINK IN MEAT PREP AREA 93F, HAND WASHING SINK IN SEAFOOD PREP AREA 91.6F, 3-COMPARTMENT SINK IN SEAFOOD PREP AREA 93.6F, HAND WASHING SINKS IN DELI 90.9F, 3-COMPARMENT SINK IN DELI 93.2F, HAND WASHING SINK IN PRODUCE PREP AREA 90.9F, 3-COMPARTMENT SINK IN PRODUCE AREA 92.8F, HAND WASHING SINK IN BAKERY 89.1F, 3-COMPARTMENT SINK IN BAKERY 92.9F. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS AND 110F WATER AT ALL 3-COMPARTMENT SINKS. HOT WATER SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. PRIORITY 7-38-030(C) CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN FRONT WASHROOM NEAR PHARMACY. INSTRUCTED MANAGER TO REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN FRONT UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING GROUT ON FLOOR TILES IN DELI AND DAMAGED BASEBOARDS ALONG WALLS IN DELI CHICKEN WALK-IN COOLER. INSTRUCTED MANAGER TO REGROUT FLOOR TILES AND REPLACE BASEBOARDS AS NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLS ON FLOOR IN MEAT AND SEAFOOD WALK-IN COOLER, DEBRIS ON FLOORS IN ALL PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED LOOSE LIGHT SHIELD IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPAIR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED STORAGE UNITS NOT CLEAN OF DEBRIS IN PRODUCE, DELI WALK IN COOLER. MUST CLEAN/MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACKFLOW PREVENTER DEVICE ON ICE MACHINE IN STARBUCKS AREA. INSTRUCTED BACKFLOW PREVENTER DEVICE MUST BE LOCATED TO BE VISIBLE TO BE SERVICED AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NEED CLEANING OF DEBRIS UNDER STORAGE UNITS IN RECEIVING AREA AND EYE WASH STATION. INSTRUCTED TO CLEAN/MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DOOR ON DISPLAY COOLER IN FISH DEPT IN POOR REPAIR. INSTRUCTED TO REPAIR.