JASON'S DELI

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILDUP ON SHELVING UNITS AND CABINET DOORS IN THE FRONT KITCHEN/PREP AREAS AND SODA DISPENSARY AREA. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR LEAKY FAUCET AT MEN AND WOMENS RESTROOM HANDSINK. INSTRUCTED TO REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING 6" OFF THE FLOOR AND PROVIDE FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER AND PREP AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2569307 ON 1/06/23 WERE NOT CORRECTED: #38 FOUND A GAP IN BETWEEN AND AT THE BOTTOM OF THE FRONT DOUBLE DOORS. MUST SEAL GAPS TO PREVENT PEST ENTRY AND MAINTENANCE. INSTRUCTED TO REPAIR AND - OR REPLACE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND A GAP IN BETWEEN AND AT THE BOTTOM OF THE FRONT DOUBLE DOORS. MUST SEAL GAPS TO PREVENT PEST ENTRY AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED MINOR BLACK MOLD-LIKE BUILD-UP AROUND THE EXTERIOR PORTIONS OF THE POP MACHINE ICE SHOOT IN THE DINING AREA. OBSERVED BLACK MOLD-LIKE BUILDUP ON THE PREP COOLER GASKETS IN THE FRONT PREP AREA. MUST DETAIL CLEAN BOTH AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKY FAUCETS ON THE FRONT PREP AREA HANDWASHING SINKS. MUST REPAIR AND MAINTAIN.

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED GRILLED CHICKEN AT IMPROPER HOT HOLDING TEMPERATURE AT 128.7F. TCS FOODS MUST BE HELD AT A PROPER HOT HOLDING TEMPERATURE OF 135.0F OR ABOVE. INSTRUCTED TO DISCARD AND DENATURE FOOD. FOOD WEIGHING APPROXIMATELY 5 LBS AT A COST OF $30.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED CHOPPED ROMAINE LETTUCE USED FOR SALAD AT AN IMPROPER COLD HOLDING TEMPERATURE AT 46.2F. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE. HARD BOILED EGGS FOUND AT 49.8F AND SPINACH FOUND AT 45.6F. TCS FOODS MUST BE HELD AT 41.0F OR BELOW INSIDE OF A COLD HOLDING UNIT. FOOD HAS BEEN DISCARDED AND DENATURED. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $25.00. PRIORITY VIOLATION. 7-38-005. CONSOLIDATED WITH VIOLATION #21.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: DISCLOSURE STATEMENT NOT PROVIDED FOR FOOD ITEMS SERVED RAW/UNDERCOOKED (STEAK, EGGS). MUST PROVIDE DISCLOSURE STATING, "THESE FOOD ITEMS ARE COOKED TO ORDER." PRIORITY FOUNDATION VIOLATION. 7-38-005.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BULK FOOD CONTAINERS WITH COMMON NAME TO PROPERLY IDENTIFY (SPICES).

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED MANY FOOD HANDLER TRAINING CERTIFICATES WERE EXPIRED. INSTRUCTED TO PROVIDE VALID FOOD HANDLER TRAINING CERTIFICATES FOR CURRENT EMPLOYEES.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND KIDS MENU WITH BEVERAGES NOT IN COMPLIANCE WITH ORDINANCE 7-38-060. OBSERVED KIDS MENU WITH AN OPTION OF 1% CHOCOLATE MILK CONTAINING 150 CALORIES, 16 OZ FOUNTAIN DRINK CUP SIZE. 7-38-060. NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED SENSOR TO MIDDLE MEN'S HANDSINK NOT FUNCTIONING. INSTRUCTED TO REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS ON THE FLOORS AND CORNERS IN THE REAR DISH WASHING AREA AND ON SIDES OF 2-DOOR REFRIGERATOR UNIT IN THE FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN BASEBOARD ON WALL NEAR WALK-IN COOLER. INSTRUCTED TO REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE TWO VENTS ON THE CEILING IN THE REAR PREP AREA TO REMOVE DUST BUILD UP.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO CLEAN THE VENT SYSTEM ABOVE THE SMALL OVEN IN THE FRONT PREP AREA.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT DELIVERY DOOR IN NEED OF RODENT PROOFING. SMALL GAP AT BOTTOM OF DOOR. INSTRUCTED TO CORRECT AND MAINTAIN TIGHT FITTING.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SODA DISPENSOR IN NEED OF DETAIL CLEANING AT NOZZLES AND AT ICE CHUTE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF CLEANING AT FRONT COUNTER AREA. FLOOR DRAINS AT FRONT COUNTER AREA IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.