KIKKA SUSHI (INSIDE WHOLE FOODS)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DETAIL CLEAN THE INTERIOR OF THE 2-DOOR COOLER LOCATED IN FRONT SUSHI FOOD PREPARATION AREA.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT HANDSINK IN SUSHI PREP AREA.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARDS IN SUSHI PREP AREA. MANAGEMENT INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACK INSIDE THE WALK-IN-COOLER TO REMOVE DRIED-UP FOOD DEBRIS ON SHELFS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS IN SUSHI PREP AREA TO REMOVE FOOD DEBRIS SPILLAGE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK AND ON THE WALLS OF THE DISH MACHINE. INSTRUCTED TO RE CAULK AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING CEILING TILES IN MEN'S WASHROOM. MUST REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards that had deep cuts in kitchen prep area shall be replaced. Kitchen cabinet door frame in state of disrepair, shall be repaired/replaced. Walk in cooler shelving/racks that had peeing paint/rust, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk in cooler shelving not clean, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAIN INTERIOR CABINET UNDERNEATH EXPOSED HANDSINK IN PREP AREA. MUST CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF COOKING AND COOLING EQUIPMENT IN PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/COOKING AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COUNTER TOP, STORAGE SHELVES UNDER COUNTER, AND EXPOSED HANDSINK NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: THERMOMETER NOT VISIBLE INSIDE COOLERS. INSTRUCTED TO HAVE THERMOMETER CONSIPCUOUS INSIDE ALL COOLERS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST DETAIL CLEAN EXPOSED HAND SINK AT PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS INSIDE WALK IN FREEZER WITH ICE BUILT UP. (FREEZER SHARED WITH WHOLE FOODS). ALSO CLEAN FLOORS ALONG WALL BASE AT THE REAR STORAGE AREA BY THE MAIN KITCHEN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Reach in cooler shelving that had rust, shall be repaired/sealed, walk in cooler shelving that had peeling paint/rust shall be replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of reach in cooler shelving, walk in cooler shelving/racks not clean, need detailed cleaning(crevices)