Chicago Department of Public Health reports Pass for FOOD 4 LESS MIDWEST # 567 on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2632504
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED STORAGE AREA AND ENCLOSURE FOR REFUSE, RECYCLABLES, OR RETURNABLES LITTERED WITH UNNECESSARY ITEMS. INSTRUCTED TO REMOVE AND MAINTAIN A MENTIONED AREAS SHALL BE MAINTAINED FREE OF UNNECESSARY ITEMS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS. OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2623189
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A CONTAINER OF DRY INGREDIENTS NOT LABELED IN THE DELI PREP AREA. INSTRUCTED TO LABEL WITH COMMON NAME AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SLIGHT DEBRIS ON THE FLOORS THROUGHOUT THE BAKERY PREP AREA AND IN THE OFFICE NEXT TO THE MEAT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2616076
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FLOORS AND VENTS IN THE DELI, BAKERY, MEAT AND PRODUCE AREA WITH A BUILD UP OF DUST, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS IN ALL LARGE WALK IN COOLERS AND FREEZERS. INSTRUCTED TO CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A MINOR LEAK AT THE 3 COMPARTMENT SINK IN THE MEAT DEPARTMENT. INSTRUCTED TO REPAIR
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN ALL DEPARTMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN ALL WALK IN COOLERS AND WALK- IN FREEZERS. MUST CLEAN TO REMOVE DEBRIS.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2590916
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FLOORS AND VENTS IN THE DELI, BAKERY, MEAT AND PRODUCE AREA WITH A BUILD UP OF DUST, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS IN ALL LARGE WALK IN COOLERS AND FREEZERS. INSTRUCTED TO CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLOW DRAINAGE ON THE HANDWASHING SINK IN THE BAKERY AREA. INSTRUCTED TO REPAIR AND MAINTAIN
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN ALL WALK IN COOLERS AND WALK- IN FREEZERS. MUST CLEAN TO REMOVE DEBRIS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN ALL DEPARTMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT SHEILD IN THE EMPLOYEE WASHROOM. INSTRUCTED MANAGER TO REPLACE
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2583887
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS ON BOTH SIDES OF LARGE FRONT ENTRANCE ROLLING DOOR. OBSERVED OPENINGS AT BASE OF FRONT EXIT DOOR ON WESTSIDE OF BUILDING ON NORTHSIDE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED FOOD AND DEBRIS UNDERNEATH ALL SHELVING UNITS AND COLD HOLDING UNITS IN ALL AISLES. INSTRUCTED TO DETAIL CLEAN UNDERNEATH ALL SHELVING UNITS AND ALL COLD HOLDING UNITS IN ALL AISLES.OBSERVED FOOD AND DEBRIS UNDERNEATH TABLES IN DELI AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED DUST ON CEILING IN MEAT PREP ROOM AND IN MEAT COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: OBSERVED STAINED CEILING TILES IN SECOND FLOOR WASHROOM. INSTRUCTED TO REPLACE STAINED CEILING TILES AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED MINOR FOOD DEBRIS ON FLOORS ALONG WALLS IN BAKERY PREP AREA. MUST CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11: OBSERVED NONWORKING MECHANICAL VENTILATION IN SECOND FLOOR WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2583513
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SPRAY BOTTLE AND TOWEL IN HANDWASHING SINK IN BAKERY AND PLASTIC BAG IN HANDWASHING SINK IN DELI. INSTRUCTED HANDWASHING SINKS ARE FOR HANDWASHING ONLY AND SHALL BE ACCESSIBLE AT ALL TIMES. CORRECTED ON SITE. SPRAY BOTTLE, TOWEL AND PLASTIC BAG REMOVED FROM INTERIOR OF HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(C)
36
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED BROKEN EQUIPMENT THERMOMETER IN CUPCAKE DISPLAY COOLER. MUST REPLACE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS ON BOTH SIDES OF LARGE FRONT ENTRANCE ROLLING DOOR. OBSERVED OPENINGS AT BASE OF FRONT EXIT DOOR ON WESTSIDE OF BUILDING ON NORTHSIDE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 10 SMALL FLIES IN CHEMICAL AREA AND NEAR UTILITY SINK. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY AND CLEAN AFFECTED AREAS.PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED MINOR DEBRIS ON GROUND NEXT TO OUTSIDE GARBAGE DUMPSTER. MUST CLEAN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MINOR FOOD DEBRIS ON FLOORS ALONG WALLS IN BAKERY PREP AREA. MUST CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD AND DEBRIS UNDERNEATH ALL SHELVING UNITS AND COLD HOLDING UNITS IN ALL AISLES. INSTRUCTED TO DETAIL CLEAN UNDERNEATH ALL SHELVING UNITS AND ALL COLD HOLDING UNITS IN ALL AISLES. OBSERVED FOOD AND DEBRIS UNDERNEATH DISPLAY UNITS IN AND NEAR PRODUCE AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. OBSERVED FOOD AND DEBRIS UNDERNEATH TABLES IN BAKERY AND DELI AREAS. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED DUST ON CEILING IN MEAT PREP ROOM AND IN MEAT COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED ICE BUILDUP ON CONDENSOR IN LARGEST WALKIN FREEZER. INSTRUCTED TO REMOVE ICE BUILDUP AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STAINED CEILING TILES IN SECOND FLOOR WASHROOM. INSTRUCTED TO REPLACE STAINED CEILING TILES AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NONWORKING MECHANICAL VENTILATION IN SECOND FLOOR WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2579324
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED (CHICKEN, BEEF). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
36
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED BROKEN EQUIPMENT THERMOMETER IN CUPCAKE DISPLAY COOLER. MUST REPLACE.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED MINOR DEBRIS ON GROUND NEXT TO OUTSIDE GARBAGE DUMPSTER. MUST CLEAN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MINOR FOOD DEBRIS ON FLOORS ALONG WALLS IN BAKERY PREP AREA. MUST CLEAN AND MAINTAIN.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2550027
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FLOORS AND VENTS IN THE REAR PRODUCE AREA WITH A BUILD UP OF DUST, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE MEAT COOLER ROOM WITH A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS UNDER THE EQUIPMENT AND DUST FILLED VENTS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE DAIRY COOLER AREA WITH A BUILD UP OF DIRT ON THE FLOORS AND VENTS WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS OF BOTH LARGE WALK IN FREEZERS AND FAN VENTS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS UNDER AND AROUND THE COOKING AND NON COOKING EQUIPMENT IN THE DELI AREA WITH A BUILD UP OF DIRT AND DEBRIS, AS WELL AS INSIDE THE WALK IN COOLER AND FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS UNDER THE SHELVING UNITS, INSIDE THE WALK IN COOLER AND FREEZER OF THE BAKERY DEPT WITH A BUILD UP OF DEBRIS, DIRT AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2544299
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENINGS NOT PROTECTED FRONT ENTRANCE DOOR WITH GAP BETWEEN DOOR AND FRAME. MUST SEAL AND MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN MEAT AND DELI DEPARTMENT. MUST CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST INSIDE LIGH SHIELDS COVERS ABOVE PREP TABLES IN BAKERY DEPARTMENT AND DELI DEPARTMENT. MUST CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD ON THE CEILING VENT COVER IN THE BAKERY AREA IN FRONT OF THE WALK IN COOLER. MUST CLEAN AND MAINTAIN.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2463803
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 1 INCH GAP ALONG BOTTOM OF GARAGE DOOR IN REAR STORAGE AREA. MUST REPAIR TO MAKE TIGHTFITTING TO PREVENT ANY PEST ENTRY.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WASHBOWL SINK # 3 (ON RIGHT) HAS LEAK AT FAUCT WHEN TURNED ON IN MEN'S RESTROOM. OBSERVED COLD WATER HANDLE MISSING FROM FAUCET OF 3 COMPARTMENT SINK IN DELI. OBSERVED LEAK AT FAUCET ON RIGHT SIDE OF 3 COMPARTMENT SINK IN PRODUCE PREP. MUST REPAIR AND MAINTAIN ALL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GAP BETWEEN SINK AND WALL IN EMPLOYEE RESTROOM IN REAR. MUST SECURE SINK (GROUT, ETC.) TO WALL. MUST REPAIR AND MAINTAIN. OBSERVED DAMAGED OR MISSING FLOOR TILES IN EMPLOYEE RESTROOM IN REAR. MUST REPAIR/REPLACE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE DUST ACCUMULATION ON FAN COVERS IN CEILING OF PRODUCE PREP AND INSIDE WALK IN COOLER (PRODUCE). MUST CLEAN AND SANITIZE. MUST MAINTAIN SAME.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2402070
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER IN CORNER OF BAKERY NEAR WALK IN COOLERS. MUST ORGANIZE CLUTTER, MUST REMOVE UNNECCESSARY ITEMS AND ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR. MUST MAINTAIN SAME.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE DIRT, DEBRIS BUILD UP ON FLOOR OF GROCERY WALK IN COOLER. MUST DETAIL CLEAN AND SANITIZE. MUST MAINTAIN SAME.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED BASEBOARD ALONG BOTTOM OF WALL UNDER TABLE PREP AREA OF MEAT DEPARTMENT. OBSERVED DAMAGED SLIDING DOORS OF DISPLAY CASE IN MEAT DEPARTMENT AND IN DELI DEPARTMENT. MUST REPAIR AND MAINTAIN SAME.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2312976
Location recorded for this inspection · FOOD 4 LESS MIDWEST # 567 · 4821 W NORTH AVE
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE PREP STATIONS IN THE BAKERY AREA TO REMOVE SPILLS AND DEBRIS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS: BAKERY PREP AREA & WALK IN COOLER, THE DAIRY WALK IN COOLER, AND FLOORS UNDERNEATH THE PET FOODS AND CHIP SHELVING DISPLAY. MUST CLEAN TO REMOVE DEBRIS.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST CLEAN THE CEILING VENT COVER IN THE BAKERY AREA IN FRONT OF THE WALK IN COOLER TO REMOVE DUST.
Local context · Chicago
How results compare in ZIP 60639
335 of 428 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.