THE BRUNCHERY

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: UNABLE TO PROVIDE A COMPLETE PEST CONTROL LOG BOOK. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY WITH AL THE REQUIRED DOCUMENTS INCLUDING MAP LOCATED INDICATING ALL PEST CONTROL SERVICE AND A COPY OF UPDATE IDPH LICENSE. SERIOUS VIOLATION 7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED SUCH AS CORNED BEEF HASH &EGGS, OMELET, EGGS SCRAMBLERS BURGERS SANDWICHES, SOUP STEAK &GREENS ETC. INSTRUCTED ABOVE THAT CERTIFIED FOOD MANAGERS HAS TO BE ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED AND MUST HAVE A CITY OF CHICAGO CERTIFICATE POSTED. SERIOUS VIOLATION 7-38-012.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 12/27/17 REPORT#2129701 VIOLATIONS 34 CLEAN DEBRIS FROM FLOORS IN REAR PREP, AND WALK-IN COOLER. ALSO CLEAN DEBRIS ACCUMULATION FROM FLOOR DRAINS IN PREP AREA. 35 MUST CLEAN DUST ACCUMULATION FROM CEILING VENTS IN BOTH TOILET ROOMS. SERIOUS VIOLATION 7-42-090.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE WALK-IN COOLER AND PREP COOLERS. MUST PROPERLY LABEL FOOD ITEMS WITH PRODUCT NAME PREPARED BY DATE AND OR USE BY DATE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT AND DEBRIS ON FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON WALL INSIDE EMPLOYEES WASHROOM. MUST REPAINT AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING FAUCET BASE AT THE 4-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST REPAIR AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED A FEW ITEMS NOT ELEVETED 6INCHES OFF FLOOR INSIDE REAR STORAGE ROOM. MUST ELEVATE ITEMS AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM SLICER, LOWER SHELVES ON REAR PREP TABLES, AND FROM INTERIOR CONTACT SURFACES IN REACH-IN 2-DOOR COOLER AND FREEZER IN PREP AREA. ALSO, CLEAN LIQUIDS FROM CONTACT SURFACE AROUND SERVER COFFEE STATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN DEBRIS FROM FLOORS IN REAR PREP, AND WALK-IN COOLER. ALSO CLEAN DEBRIS ACCUMULATION FROM FLOOR DRAINS IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DUST ACCUMULATION FROM CEILING VENTS IN BOTH TOILET ROOMS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD ABOVE ICE MACHINE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKY FAUCET AT 3-COMP SINK IN REAR PREP. ALSO, FOUL ODOR THROUGHOUT REAR PREP AND WOMENS TOILET ROOM.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED A BLACK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL AND HOSES OF THE ICE MACHINE IN THE PREP AREA, LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICED, CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM SLICER, LOWER SHELVES ON REAR PREP TABLES, AND FROM INTERIOR CONTACT SURFACES IN REACH-IN 2-DOOR COOLER AND FREEZER IN PREP AREA. ALSO, CLEAN LIQUIDS FROM CONTACT SURFACE AROUND SERVER COFFEE STATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN DEBRIS FROM FLOORS IN REAR PREP, AND WALK-IN COOLER. ALSO CLEAN DEBRIS ACCUMULATION FROM FLOOR DRAINS IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DUST ACCUMULATION FROM CEILING VENTS IN BOTH TOILET ROOMS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD ABOVE ICE MACHINE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKY FAUCET AT 3-COMP SINK IN REAR PREP. ALSO, FOUL ODOR THROUGHOUT REAR PREP AND WOMENS TOILET ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR BROKEN/MISSING FLOOR TILES IN FRONT OF THE OVERHEAD DOOR NEXT TO THE FRONT DOOR. INSTRUCTED TO MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOOSE FAUCET AT HAND SINK, AND NON-WORKING VENTILATION FAN IN EMPLOYEE TOILET ROOM IN REAR. INSTRUCTED TO MAINTAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INTERIOR PANELS OF ICE MACHINE IN THE PREP AREA NOT CLEAN. SLIME & MOLD LIKE SUBSTANCES PRESENT, LIKELY TO CONTAMINATE THE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCARD ICE, CLEAN AND SANITIZE BEFORE USE. SERIOUS VIOLATION 7-38-005(A).

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1770703, DATED 5/17/16. VIOLATIONS INCLUDE; #33; MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINET,GRILL TABLE,PREP TABLE,CUTTING BOARDS,BUTCHER BLOCK TABLE,EXTERIOR OF FOOD STORAGE CONTAINERS,MEAT SLICER,UDER SIDES OF DISH MACHINE,DISH RACKS,INTERIOR PANEL OF ICE MACHINE,ALL PREP & REACH IN COOLERS AND FREEZERS,ALL STORAGE SHELVES IN WALK IN COOLER,DRY FOOD STORAGE AND WAIT STATION AREA. #34; MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN BOTH PREP AREAS,DISH WASHING AREA,MOP SINK AREA,WALK IN COOLER AND DRY FOOD STORAGE AREA.MUST CLEAN DEBRI FROM ALL FLOOR DRAINS #35; MUST CLEAN LIGHT SHIELDS IN PREP AREAS. MUS ADJUST THRESHOLD AT REAR DOOR. VIOLATIONS STILL EXISTS. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE MILK CRATES THROUGHOUT PREP AREA AS STORAGE RACKS. MUST DISCONTINUE USE OF GROCERY BAGS TO STORE FOOD, FOOD GRADE BAGS ONLY. DEFROST DEEP FREEZER NET TO ICE MACHINE AND ICE CREAM DEEP FREEZER IN PREP AREA. INSTRUCTED TO MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR CONTACT SURFACE OF MICROWAVE OVEN IN PREP AREA. MUST CLEAN CONTACT SURFACE AROUND THE COFFEE STATION OFF THE DINING ROOM, DEBRIS PRESENT. ALSO, CLEAN WHEEL CASTER ON ALL HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR BROKEN/MISSING FLOOR TILES IN FRONT OF THE OVERHEAD DOOR NEXT TO THE FRONT DOOR. INSTRUCTED TO MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN KITCHEN HOOD AND FILTERS, EXCESSIVE GREASE AND DEBRIS PRESENT. CLEAN CEILING VENTS AND TILES THROUGHOUT PREP AREA AND IN TOILET ROOMS, EXCESSIVE DUST PRESENT. INSTRUCTED TO MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOOSE FAUCET AT HAND SINK, AND NON-WORKING VENTILATION FAN IN EMPLOYEE TOILET ROOM IN REAR. INSTRUCTED TO MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE WORKING THERMOMETERS INSIDE ALL COOLERS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WASH CLOTHS PROPERLY IN SANITIZER WATER WHILE NOT IN USE TO PREVENT CROSS CONTAMINATION.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Inspector Comments: Comments: MUST COVER SILVERWARE ON DINING ROOM TABLE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE TORN BOOTH SEATS IN DINING AREA.MUST REMOVE RUST FROM LOWER SHELVES OF STEAM TABLE AND GRILL TABLES AND PREP TABLES IN BOTH PREP AREAS,RUSTY SHELVING UNITS IN WALK IN COOLER AND DRY FOOD STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINET,GRILL TABLE,PREP TABLE,CUTTING BOARDS,BUTCHER BLOCK TABLE,EXTERIOR OF FOOD STORAGE CONTAINERS,MEAT SLICER,UDER SIDES OF DISH MACHINE,DISH RACKS,INTERIOR PANEL OF ICE MACHINE,ALL PREP & REACH IN COOLERS AND FREEZERS,ALL STORAGE SHELVES IN WALK IN COOLER,DRY FOOD STORAGE AND WAIT STATION AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN BOTH PREP AREAS,DISH WASHING AREA,MOP SINK AREA,WALK IN COOLER AND DRY FOOD STORAGE AREA.MUST CLEAN DEBRI FROM ALL FLOOR DRAINS.MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR IN VESTIBULE AND AT 2ND ENTRY DOOR,LOOSE FLOOR TRIM AT ENTRY AND IN CENTER IN WALK IN COOLER.MUST REMOVE RUST FROM FLOOR IN DRY FOOD STORAGE AREA AND MAKE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN DEBRI FROM WALLS IN PREP AREAS.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES AND WALL TILES IN PREP AREA,DISH WASHING AREA,LOOSE WALL PANELING IN REAR HALLWAY AREA,LOOSE WALL BASE IN WALK IN COOLER.MUST SCRAPE AND PAINT PEELING PAINT ON PILLARS IN DINING AREA.MUST CLEAN LIGHT SHIELDS IN PREP AREAS.MUST REMOVE TAPE FROM WALLS IN REAR PREP AREA TO HOLD WALL TRIM.MUST CLEAN VENT IN DISH WASHING AREA.MUS ADJUST THRESHOLD AT REAR DOOR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: Inspector Comments: MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA,OVER ICE MACHINE ,CRACKED LIGHT SHIELD IN DISH WASHING AREA.MUST REPLACE BURNTOUT LIGHT IN REAR PREP AREA

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST PROVIDE A BACK FLOW DEVICE ON MOPSINK AND ICE MACHINE

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: Inspector Comments: MUST REPLACE BROKEN THERMOMETER IN GLASS CONDIMENT COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE,ELEVATE,AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN DRY FOOD STORAGE AREA AND WAIT STATION SHELVING UNITS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Inspector Comments: Inspector Comments: MUST PROVIDE HOOKS TO HANG WET MOPS

FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1764203 5/5/16 #29- NOT CORRECTED.STILL FINDING TORN DOOR GASKET ON WALK IN COOLER .A HELD FOR INSPECTION TAG PLACED ON WALK IN COOLER.MUST REPAIR AND MAINTAIN. .(CRITICAL 7-42-090)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT#1764203 5/5/16 #45-STILL IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.(SERIOUS 7-42-090)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.MUST LABEL REPACKAGED DESSERTS WITH PROPER INFO GIVEN

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Comments: MUST COVER SILVERWARE ON DINING ROOM TABLE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE TORN BOOTH SEATS IN DINING AREA.MUST REMOVE RUST FROM LOWER SHELVES OF STEAM TABLE AND GRILL TABLES AND PREP TABLES IN BOTH PREP AREAS,RUSTY SHELVING UNITS IN WALK IN COOLER AND DRY FOOD STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINET,GRILL TABLE,PREP TABLE,CUTTING BOARDS,BUTCHER BLOCK TABLE,EXTERIOR OF FOOD STORAGE CONTAINERS,MEAT SLICER,UDER SIDES OF DISH MACHINE,DISH RACKS,INTERIOR PANEL OF ICE MACHINE,ALL PREP & REACH IN COOLERS AND FREEZERS,ALL STORAGE SHELVES IN WALK IN COOLER,DRY FOOD STORAGE AND WAIT STATION AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN BOTH PREP AREAS,DISH WASHING AREA,MOP SINK AREA,WALK IN COOLER AND DRY FOOD STORAGE AREA.MUST CLEAN DEBRI FROM ALL FLOOR DRAINS.MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR IN VESTIBULE AND AT 2ND ENTRY DOOR,LOOSE FLOOR TRIM AT ENTRY AND IN CENTER IN WALK IN COOLER.MUST REMOVE RUST FROM FLOOR IN DRY FOOD STORAGE AREA AND MAKE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN DEBRI FROM WALLS IN PREP AREAS.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES AND WALL TILES IN PREP AREA,DISH WASHING AREA,LOOSE WALL PANELING IN REAR HALLWAY AREA,LOOSE WALL BASE IN WALK IN COOLER.MUST SCRAPE AND PAINT PEELING PAINT ON PILLARS IN DINING AREA.MUST CLEAN LIGHT SHIELDS IN PREP AREAS.MUST REMOVE TAPE FROM WALLS IN REAR PREP AREA TO HOLD WALL TRIM.MUST CLEAN VENT IN DISH WASHING AREA.MUS ADJUST THRESHOLD AT REAR DOOR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA,OVER ICE MACHINE ,CRACKED LIGHT SHIELD IN DISH WASHING AREA.MUST REPLACE BURNTOUT LIGHT IN REAR PREP AREA

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST PROVIDE A BACK FLOW DEVICE ON MOPSINK AND ICE MACHINE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: MUST REPLACE BROKEN THERMOMETER IN GLASS CONDIMENT COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST REMOVE,ELEVATE,AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN DRY FOOD STORAGE AREA AND WAIT STATION SHELVING UNITS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Inspector Comments: MUST PROVIDE HOOKS TO HANG WET MOPS

FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED HIGH TEMPERATURE DISH MACHINE BEING USED TO WASH,RINSE AND SANITIZE MULTIUSE UTENSILS AT THIS TIME AND FINAL RINSE AT 177.0F.MUST SET UP 4- COMPARTMANT SINK TO WASH,RINSE AND SANITIZE DISHES.MUST HAVE FINAL RINSE AT 180,0F.A HELD FOR INSPECTION TAG PLACED ON UNIT. ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.(CRITICAL 7-38-030)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LID BROKEN AND LIDS BENT IN A UPRIGHT POSTION ON BOTH ENDS ALSO GREASE ON EXTERIOR LID OF OUTSIDE GREASE CONTAINER.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING AND REMOVE GREASE FROM GREASE CONTAINER AND MAINTAIN.(SERIOUS 7-38-020)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1522715 2/6/15 #32-OBSERVED TORN DOOR GASKET ON WALK IN COOLER.MUST REPAIR.#33-OBSERVED MOPSINK UNCLEN .MUST CLEAN.#38-OBSERVED LEAKING CONDITIONS UNDER 4- COMPARTMENT SINK IN DISH WASHING AREA.#45-NO IDPH FOOD HANDLERS CERTIFICATE IN PLACE.MUST REPAIR,PROVIDE AND MAINTAIN.(SERIOUS 7-42-090)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.MUST LABEL REPACKAGED DESSERTS WITH PROPER INFO GIVEN

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST COVER SILVERWARE ON DINING ROOM TABLE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE TORN BOOTH SEATS IN DINING AREA.MUST REMOVE RUST FROM LOWER SHELVES OF STEAM TABLE AND GRILL TABLES AND PREP TABLES IN BOTH PREP AREAS,RUSTY SHELVING UNITS IN WALK IN COOLER AND DRY FOOD STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINET,GRILL TABLE,PREP TABLE,CUTTING BOARDS,BUTCHER BLOCK TABLE,EXTERIOR OF FOOD STORAGE CONTAINERS,MEAT SLICER,UDER SIDES OF DISH MACHINE,DISH RACKS,INTERIOR PANEL OF ICE MACHINE,ALL PREP & REACH IN COOLERS AND FREEZERS,ALL STORAGE SHELVES IN WALK IN COOLER,DRY FOOD STORAGE AND WAIT STATION AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN BOTH PREP AREAS,DISH WASHING AREA,MOP SINK AREA,WALK IN COOLER AND DRY FOOD STORAGE AREA.MUST CLEAN DEBRI FROM ALL FLOOR DRAINS.MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR IN VESTIBULE AND AT 2ND ENTRY DOOR,LOOSE FLOOR TRIM AT ENTRY AND IN CENTER IN WALK IN COOLER.MUST REMOVE RUST FROM FLOOR IN DRY FOOD STORAGE AREA AND MAKE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DEBRI FROM WALLS IN PREP AREAS.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES AND WALL TILES IN PREP AREA,DISH WASHING AREA,LOOSE WALL PANELING IN REAR HALLWAY AREA,LOOSE WALL BASE IN WALK IN COOLER.MUST SCRAPE AND PAINT PEELING PAINT ON PILLARS IN DINING AREA.MUST CLEAN LIGHT SHIELDS IN PREP AREAS.MUST REMOVE TAPE FROM WALLS IN REAR PREP AREA TO HOLD WALL TRIM.MUST CLEAN VENT IN DISH WASHING AREA.MUS ADJUST THRESHOLD AT REAR DOOR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA,OVER ICE MACHINE ,CRACKED LIGHT SHIELD IN DISH WASHING AREA.MUST REPLACE BURNTOUT LIGHT IN REAR PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A BACK FLOW DEVICE ON MOPSINK AND ICE MACHINE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST REPLACE BROKEN THERMOMETER IN GLASS CONDIMENT COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ELEVATE,AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN DRY FOOD STORAGE AREA AND WAIT STATION SHELVING UNITS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST PROVIDE HOOKS TO HANG WET MOPS.

FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LID IN DISREPAIR. ICE MACHINE LID MUST BE ATTACHED AND MAINTAINED. OBSERVED TORN GASKETS ON REACH IN REFRIGERATOR AND WALK IN COOLER. GASKETS MUST BE REPAIRED AND MAINTAINED

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF REACH IN ICE CREAM FREEZER UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF ICE CREAM REACH IN FREEZER.OBSERVED MOP SINK UNCLEAN WITH DIRT ACCUMULATION. MUST CLEAN AND MAINTAIN MOP SINK.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENTS THROUGHOUT KITCHEN ABOVE DISH MACHINE AND EMPLOYEE AND PATRON RESTROOMS UNCLEAN WITH DIRT AND DUST ACCUMULATION. CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING CONDITION UNDER 4 COMPARTMENT SINK IN DISHWASHING AREA. REPAIR AND MAINTAIN SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN REAR OF BUILDING OUTSIDE REAR EXIT DOOR. REMOVE CLUTTER AND MAINTAIN OUTSIDE AREA IN A CLEAN AND SANITARY CONDITION.OBSERVED FOOD ON FLOOR OF WALK IN COOLER. ALL FOOD MUST BE STORED AT LEAST 6 INCHES OFF FLOOR AT ALL TIMES.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WIPING CLOTHS STORED ALL OVER LINE COOKING LINE. MUST PROVIDE BUCKETS OF SANITIZER FOR WIPING CLOTHS. CLOTHS MUST BE STORED WITHIN SANITIZER WHEN NOT IN USE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO IDPH FOOD HANDLER CERTIFICATES IN PLACE. IDPH INFORMATION PROVIDED

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED NO UP TO DATE PEST CONTROL LOG BOOK. LOG BOOK PROVIDED WITH ONE EXTERMINATION REPORT WITH DATE WHITED OUT AND PHOTOCOPIED OVER 20 TIMES TO MAKE IT APPEAR LIKE MULTIPLE EXTERMINATION RECORDS. NO CONTRACT AVAILABLE WITH COMPANY. MUST PROVIDE PEST CONTROL LOG BOOK WITH LICENSED PEST CONTROL COMPANY. DESCRIPTION OF UP TO DATE SERVICES RENDERED AND CHEMICALS USED. SERIOUS VIOLATION 7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED, COOKED COOLED AND SERVED. POTENTIALLY HAZARDOUS FOODS INCLUDE BEEF, CHICKEN, EGGS ETC. MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT AT ALL TIMES THAT POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED COOKED AND SERVED. SERIOUS VIOLATION 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE MACHINE LID IN DISREPAIR. ICE MACHINE LID MUST BE ATTACHED AND MAINTAINED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS ON REACH IN REFRIGERATOR AND WALK IN COOLER. GASKETS MUST BE REPAIRED AND MAINTAINED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF REACH IN ICE CREAM FREEZER UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF ICE CREAM REACH IN FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED MOP SINK UNCLEAN WITH DIRT ACCUMULATION. MUST CLEAN AND MAINTAIN MOP SINK.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENTS THROUGHOUT KITCHEN ABOVE DISH MACHINE AND EMPLOYEE AND PATRON RESTROOMS UNCLEAN WITH DIRT AND DUST ACCUMULATION. CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING CONDITION UNDER 4 COMPARTMENT SINK IN DISHWASHING AREA. REPAIR AND MAINTAIN SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FOOD ON FLOOR OF WALK IN COOLER. ALL FOOD MUST BE STORED AT LEAST 6 INCHES OFF FLOOR AT ALL TIMES.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED WET MOPS NOT HUNG AFTER USE. MOPS MUST BE RINSED AND HUNG TO DRY AFTER USE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN REAR OF BUILDING OUTSIDE REAR EXIT DOOR. REMOVE CLUTTER AND MAINTAIN OUTSIDE AREA IN A CLEAN AND SANITARY CONDITION.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WIPING CLOTHS STORED ALL OVER LINE COOKING LINE. MUST PROVIDE BUCKETS OF SANITIZER FOR WIPING CLOTHS. CLOTHS MUST BE STORED WITHIN SANITIZER WHEN NOT IN USE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO IDPH FOOD HANDLER CERTIFICATES IN PLACE. IDPH INFORMATION PROVIDED

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT FOODS INSIDE THE REACH IN COOLERS AND WALK IN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE THE FOLLOWING: ALL CHOPPING BOARDS, UPPER INTERIOR OF THE ICE MACHINE,COOKING EQUIPMENT EXTERIOR PART OF THE STOVE,GRILL AND DEEP FRYER(WITH GREASE ACCUMULATED)AND MAINTAIN. CLEAN AND SANITIZE INTERIOR BOTTOM SHELVE OF THE 2 DOOR REACH IN COOLER AND REACH IN FREEZER,INSIDE MICROWAVE, AND 2 DOOR REACH IN PREP COOLER AND UNDERNEATH HOT HOLDING UNIT (WITH FOOD DEBRIS) AND MAINTAIN. ALSO MUST CLEAN AND SANITIZE THE RUBBER GASKET ALONG THE DOOR OF THE 2 DOOR PREP COOLER (WITH BLACK MOLDY LIKE SUBSTANCE) AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN THE FLOOR UNDER THE HOT HOLDING UNIT,BEHIND ALL COOKING EQUIPMENT AND MAINTAIN. REMOVE CARDBOARD BEING USED AS FLOOR MAT IN THE REAR AREA CLOSE TO THE EXIT DOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL GAP AROUND THE PIPE,CONDUIT IN THE PREP AREA AND REAR AREA BY THE WATER HEATER AND AROUND THE POST ATTACHED TO THE HOOD AND MAINTAIN. CLEAN IN DETAIL THE HOOD,FILTER (WITH GREASE ACCUMULATED) AND MAINTAIN. CEILING WITH PEELING PAINT THROUGHOUT THE DINING AREA. INSTRUCTED TO SCRAPE PEELING PAINT AND REPAINT. REPLACE DAMAGED CEILING TILES INSIDE THE MEN'S WASHROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO BACK FLOW PREVENTIVE DEVICE ON THE FAUCET OF THE MOP SINK. INSTRUCTED TO INSTALL.